89 roasted squash sweet potato Recipes

  • Pork Roast With Veggies (Crock-Pot)
    boneless pork roast, olive oil, acorn squash and
    8 More
    boneless pork roast, olive oil, acorn squash, sweet potatoes, peeled, apple butter, prepared horseradish, cornstarch, ground allspice, pepper, low fat, low sodium chicken broth, dried thyme leaves
    7 hour 20 min, 11 ingredients
  • Cider-Roasted Pork Tenderloin
    vegetable oil, pork tenderloin (about 2) and
    8 More
    vegetable oil, pork tenderloin (about 2), hard alcoholic cider, onion, cut in 1/2-inch dice, tart apple, peeled, cored, diced (granny smith is a good choice), peeled diced butternut squash or 1 cup sweet potato, ground ginger, ground cinnamon, coarse salt, fresh ground pepper
    1 hour 5 min, 10 ingredients
  • Roasted Squash Medley
    acorn squash, peeled and cubed and
    11 More
    acorn squash, peeled and cubed, butternut squash, peeled and cubed, white potatoes, cubed, red potatoes, cubed, green pepper , julienned, sweet red pepper , julienned, onion, quartered, whole garlic cloves, peeled, salt, garlic powder, pepper, olive oil
    50 min, 12 ingredients
  • Roasted Vegetables with Spaghetti Squash
    spaghetti squash, halved and seeded and
    9 More
    spaghetti squash, halved and seeded, acorn squash, halved and seeded, sweet potato, baby carrots, onion, diced, honey, ground cinnamon, salt, ground black pepper, shredded cheddar cheese
    1 hour 45 min, 11 ingredients
  • Roasted Butternut Squash Soup
    butternut squash, maple syrup, salt, pepper, cinnamon and
    13 More
    butternut squash, maple syrup, salt, pepper, cinnamon, canola oil, white onion, medium dice, leek, medium dice (white part only ), garlic cloves, sliced, sweet potatoes, peeled and diced, thyme, sherry wine, water, nutmeg, cinnamon, salt, pepper, soymilk
    21 min, 18 ingredients
  • Roasted Vegetables
    butternut squash, cubed and
    9 More
    butternut squash, cubed, red bell peppers, seeded and diced, sweet potato, peeled and cubed, yukon gold potatoes, cubed, red onion, quartered, chopped fresh thyme, chopped fresh rosemary, olive oil, balsamic vinegar, salt and freshly ground black pepper
    55 min, 10 ingredients
  • Roasted Vegetables
    yukon gold potatoes , cut into eighths and
    9 More
    yukon gold potatoes , cut into eighths, red onion, cut into 16 wedges and separated, butternut squash, peeled,seeded and cut into 1 inch pieces, sweet potato, peeled and cut into 1 inch pieces, baby carrots, olive oil or 2 tbsp vegetable oil, chopped fresh sage leaves or 1 tsp dried sage, chopped fresh rosemary leaves or 1 tsp dried rosemary leaves, salt, garlic, finely chopped
    1 hour 5 min, 10 ingredients
  • Roasted Vegetables
    butternut squash, peeled, seeded and cubed and
    9 More
    butternut squash, peeled, seeded and cubed, red bell peppers, seeded and diced, sweet potato, peeled and cubed, yukon gold potatoes, cubed, red onion, quartered, chopped fresh thyme, chopped fresh rosemary, olive oil, balsamic vinegar, salt & freshly ground black pepper, to taste
    1 hour , 10 ingredients
  • Roasted Vegetables
    butternut squash, cubed and
    11 More
    butternut squash, cubed, red bell peppers, seeded and diced, sweet potato, peeled and cubed, yukon gold potato, cubed, red onion, quartered, baby carrots, garlic cloves, fresh thyme, chopped, fresh rosemary, chopped, olive oil, balsamic vinegar, salt and pepper
    55 min, 12 ingredients
  • Slow Cooker Pork Roast and Vegetables Slow Cooker Pork Roast and Vegetables
    pork sirloin roast, vegetable oil, acorn squash and
    6 More
    pork sirloin roast, vegetable oil, acorn squash, sweet potatoes, apple butter, prepared horseradish, cornstarch, ground allspice, pepper
    9 ingredients
  • Roast Veg Soup Homemade Roast Veg Soup Homemade
    sweet potato, butternut squash, carrot, red pepper and
    4 More
    sweet potato, butternut squash, carrot, red pepper, olive oil, salt, pepper, water
    8 ingredients
  • Roasted Winter Vegetables Roasted Winter Vegetables
    acorn squash peeled, halved, seeded, & cut into 2-inch ch... and
    16 More
    acorn squash peeled, halved, seeded, & cut into 2-inch chunks, butternut squash peeled, halved, seeded, & cut into 2-inch chunks, sweet potatoes peeled and cut into chunks, red or russet potatoes peeled and cut into chunks, stalk brussles sprouts (or 2 lb) trimmed and halved, red onion peeled, halved & cut into 1-inch wedges, carrots peeled and cut into 2-inch pieces, shallots sliced into 1-inch wedges, chickpeas rinsed and drained, garlic minced (or use a garlic press), olive oil, red wine vinegar, rosemary (or 1-2 tsp. dried, crushed ), thyme (or 1-2 tsp. dried ), brown or granulated sugar, sea salt, freshly ground black pepper
    1 hour 30 min, 17 ingredients
  • Roasted Butternut Squash with Herbed Vinaigrette Roasted Butternut Squash with Herbed Vinaigrette
    chopped shallots, white balsamic vinegar, olive oil and
    10 More
    chopped shallots, white balsamic vinegar, olive oil, chopped fresh thyme, salt, cubed peeled butternut squash, cubed peeled sweet potato, green beans, wax beans, trimmed arugula, vertically sliced sweet onion, salt, freshly ground black pepper
    13 ingredients
  • Roasted Vegetable Medley Recipe Roasted Vegetable Medley Recipe
    yukon gold potatoes cut into small wedges and
    10 More
    yukon gold potatoes cut into small wedges, sweet red peppers cut into 1-inch pieces, butternut squash peeled and cubed, sweet potato peeled and cubed, red onion cut into wedges, olive oil, balsamic vinegar, dried rosemary crushed, dried thyme, salt, pepper
    55 min, 11 ingredients
  • Roasted Root Vegetables with Chermoula Roasted Root Vegetables with Chermoula
    extra-virgin olive oil, garlic, minced and
    9 More
    extra-virgin olive oil, garlic, minced, paprika (preferably sweet hungarian), ground cumin, salt, baking potato, peeled and cut into 1-inch chunks, sweet potato, peeled and cut into 1-inch chunks, turnip, peeled and cut into 1-inch chunks, rutabaga, peeled and cut into 1-inch chunks, carrots , cut into 1/2-inch slices, butternut squash, cut into 1-inch chunks
    11 ingredients
  • Roasted Root Vegetables With Chermoula Roasted Root Vegetables With Chermoula
    extra-virgin olive oil, garlic cloves, minced and
    9 More
    extra-virgin olive oil, garlic cloves, minced, paprika , preferably sweet hungarian, ground cumin, salt, baking potato, peeled and cut into 1-inch chunks, sweet potato, peeled and cut into 1-inch chunks, turnip, peeled and cut into 1-inch chunks, rutabaga, peeled and cut into 1-inch chunks, carrots , cut into 1/2-inch slices, peeled and seeded butternut squash, cut into 1-inch chunks
    1 hour 20 min, 11 ingredients
  • Roasted Vegetable Soup With Gruyere Roasted Vegetable Soup With Gruyere
    carrots, peeled and cut into 2-inch chunks and
    12 More
    carrots, peeled and cut into 2-inch chunks, sweet potatoes, peeled and cut into 2-inch chunks, butternut squash, peeled and cut into 2-inch chunks, parsnips, peeled and cut into 2-inch chunks, red bell peppers, seeded and cut into 2-inch chunks, white onions, peeled and cut into 2-inch chunks, olive oil, fresh rosemary , large springs, head garlic, left whole for roasting, vegetable stock (good quality is important), fresh black pepper , to taste, gruyere cheese, grated, baguette (optional)
    2 hour , 13 ingredients
  • Roasted Vegetables Roasted Vegetables
    yukon gold (or baking) potatoes, cut into cubes and
    9 More
    yukon gold (or baking) potatoes, cut into cubes, sweet potato, peeled and cut into cubes, butternut squash , cut into cubes, red bell peppers , seeds removed and finely chopped, red onion, cut into quarters, fresh thyme, chopped, fresh rosemary, chopped, balsamic vinegar, olive oil, salt and black pepper (freshly ground)
    10 ingredients




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