70378 roasted shallots cranberry gravy Recipes

  • Pot Roast with Mushroom Gravy
    red potatoes, halved, fresh baby carrots and
    7 More
    red potatoes, halved, fresh baby carrots, sliced fresh mushrooms, onion , cut into six wedges, celery ribs, cut into 1-inch pieces, boneless beef chuck roast (3 lb), reduced-sodium beef broth, mushroom gravy, beef stew seasoning mix
    8 hour 20 min, 9 ingredients
  • Turkey Sandwiches with Shallots, Cranberries, and Blue Cheese
    olive oil, shallots, peeled and thinly sliced and
    7 More
    olive oil, shallots, peeled and thinly sliced, salt , plus more to taste, soft blue cheese, mayonnaise, crusty sandwich rolls , such as ciabatta, sliced in half and toasted, cranberry sauce (any kind ), cooked turkey breast (about 1/4 in. thick ), leaves romaine lettuce
    9 ingredients
  • Crown Pork Roast With Cranberry Stuffing
    butter, celery, chopped, onion, chopped and
    17 More
    butter, celery, chopped, onion, chopped, cornbread stuffing mix (pepperidge farm corn bread stuffing), chicken broth, whole berry cranberry sauce, pecans, chopped, pork crown roast , 12 rib (trimmed and tied), salt, black pepper, fresh thyme, fresh rosemary, leaves fresh sage, all-purpose flour, milk, salt , to taste, black pepper , to taste, fresh cranberries, fresh rosemary, fresh thyme
    3 hour 30 min, 20 ingredients
  • Holiday Cranberry Pork Roast
    boneless pork loin roast, jellied cranberry sauce and
    6 More
    boneless pork loin roast, jellied cranberry sauce, cranberry juice cocktail, dried mustard, cornstarch, cold water, salt
    8 ingredients
  • Rosemary-Roasted Turkey with Gravy
    kosher salt and
    13 More
    kosher salt, creole seasoning, such as tony chachere s original or konriko, turkey , quills removed if necessary and neck, giblets, and liver removed (reserve for another use), unsalted butter, melted, plus 1 cup (2 sticks), cut into 1-inch cubes, kosher salt, coarsely cracked black pepper, white onion, roughly chopped (about 1 1/2 cups), head garlic, cloves separated, peeled , and smashed with back of knife, stalk celery, roughly chopped (about 3/4 cup), fresh sage leaves , roughly torn (about 1 oz), fresh thyme (about 45 sprigs or 1 oz), fresh parsley (about 1/2 cup), fresh rosemary, roughly chopped (about 20 sprigs), turkey gravy
    14 ingredients
  • Herbed Beef Roast With Tomato Gravy Herbed Beef Roast With Tomato Gravy
    vegetable cooking spray, minced garlic and
    8 More
    vegetable cooking spray, minced garlic, chopped fresh rosemary, kosher salt, chopped fresh thyme, pepper, onion powder, boneless beef rump roast, trimmed, uncooked jasmine rice, tomato gravy
    20 min, 10 ingredients
  • Stuffed Leg of Venison with Shallot Pan Gravy (Emeril Lagasse) Stuffed Leg of Venison with Shallot Pan Gravy (Emeril Lagasse)
    butter, canadian bacon, diced and
    23 More
    butter, canadian bacon, diced, chard, stems removed, leaves rinsed well and chopped, minced shallots, minced garlic, canadian goat cheese (recommended : saputo), crumbled, salt and freshly ground black pepper, assorted canadian wild mushrooms, stems removed , wiped clean, and thinly sliced, venison leg , boned and butterflied, fat and sinew trimmed, pounded to an even 1/2-inch thickness, essence , recipe follows, canola or vegetable oil, sliced shallots, fresh thyme, dry red wine, chicken stock, cornstarch, water, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 10 min, 25 ingredients
  • Johnston County Crown Pork Roast With Cranberry Stuffing Johnston County Crown Pork Roast With Cranberry Stuffing
    rib ) crown pork roast, trimmed and tied (about 10 1/4 lb) and
    6 More
    rib ) crown pork roast, trimmed and tied (about 10 1/4 lb), coarse-grained salt, divided, pepper, reserved unbaked cranberry stuffing, all-purpose flour, water, garnishes: fresh cranberries , fresh rosemary and thyme sprigs, fresh sage leaves
    7 ingredients
  • Cranberry Shallot Chutney Cranberry Shallot Chutney
    cranberries (fresh or frozen ) and
    10 More
    cranberries (fresh or frozen ), granny smith apples, peeled, cored and chopped, light brown sugar , packed, raspberry vinegar, golden raisin, candied ginger, finely chopped, salt, curry powder (madras), orange , zest of (finely shredded), shallots, peeled and minced, walnuts, toasted and chopped (or pecans)
    45 min, 11 ingredients
  • Cranberry and Shallot Chutney Cranberry and Shallot Chutney
    shallots, coarsely chopped, vegetable oil and
    7 More
    shallots, coarsely chopped, vegetable oil, cranberries (fresh or frozen ), sugar, cider vinegar, garlic, minced, ginger, grated fine, salt, black pepper
    30 min, 9 ingredients
  • Walnut Vinaigrette over Baby Greens With Roasted Beets Walnut Vinaigrette over Baby Greens With Roasted Beets
    baby greens, i used dole , but there are many different b... and
    16 More
    baby greens, i used dole , but there are many different brands and by all means use your favorite mix for this, red beets (roasted), yellow beets (roasted), fennel bulb, cut in quarters (roasted), shallots, cut in half (roasted), gorgonzola, crumbled, olive oil, kosher salt, ground black pepper, olive oil, walnut oil, maple syrup, sherry wine vinegar, cider vinegar, minced garlic, walnuts, fine chopped (a few extra for a garnish), shallot, grated
    1 hour 15 min, 17 ingredients
  • Cranberry Shallot Rangoons Cranberry Shallot Rangoons
    shallots, diced, leek, diced, celery stalk, diced, basil and
    5 More
    shallots, diced, leek, diced, celery stalk, diced, basil, thyme (beware! do not add to much !), cream cheese, dried cranberries, olive oil, wonton wrappers
    5 min, 9 ingredients
  • Tartines of Roquefort with Shallot-Cranberry Confit Tartines of Roquefort with Shallot-Cranberry Confit
    black pepper, dried cranberries, extra-virgin olive oil and
    11 More
    black pepper, dried cranberries, extra-virgin olive oil, fresh thyme leaves (halved ), kosher salt, lemon juice, onion, thinly sliced, roquefort cheese, softened (5oz), shallots, halved and thinly sliced, sherry vinegar, sugar, sweet baguette cut in 1/2-inch thick slices, unsalted butter, warm water
    14 ingredients
  • Crockpot brisket with Cranberry Gravy Crockpot brisket with Cranberry Gravy
    beef brisket (not corned beef!), salt, pepper and
    4 More
    beef brisket (not corned beef!), salt, pepper, whole berry cranberry sauce, tomato sauce, onion, chopped, mustard
    10 hour 10 min, 7 ingredients
  • Tangy Cranberry Gravy Tangy Cranberry Gravy
    beef broth, turkey giblets (liver removed), cornstarch and
    4 More
    beef broth, turkey giblets (liver removed), cornstarch, sugar, cranberry juice, cider vinegar, butter
    15 min, 7 ingredients
  • Crockpot Sliced Cranberry Pork Roast Crockpot Sliced Cranberry Pork Roast
    boneless rolled pork loin roast, jellied cranberry sauce and
    7 More
    boneless rolled pork loin roast, jellied cranberry sauce, dry mustard, sugar, cranberry juice, cornstarch, cold water, salt , to taste
    6 hour 15 min, 9 ingredients
  • Pot Roast and Vegetable Gravy Pot Roast and Vegetable Gravy
    pot roast and
    21 More
    pot roast, bolar ( chuck roast) roast, hand tied tight to a 4 inch diameter, tomato paste, kernels fresh garlic , smashed, bay leaves, pure ground black pepper, salt, onion salt, red bliss potatoes, cubed, carrots or 2 yellow rutabagas, onions, stalk celery, flour, mashed potatoes, peeled large red bliss potatoes, horseradish, onions, ground, white pepper, salt, drawn butter, warm half and half, parsley, chopped
    5 hour 10 min, 22 ingredients
  • Crown Pork Roast With Cranberry-Pecan Stuffing Crown Pork Roast With Cranberry-Pecan Stuffing
    salt, pepper, dried thyme and
    25 More
    salt, pepper, dried thyme, pork crown roast, trimmed (16 rib roast), butter or 1/4 cup margarine, all-purpose flour, chicken broth, orange liqueur, grated orange rind, salt, pepper, leaves kumquats, sugared kumquat, grapes (in cluster), crabapple, dried cranberries, orange liqueur, mild pork sausage, coarsely chopped celery, chopped onions, butter or 1/2 cup margarine, chicken broth, salt, pepper, dried thyme, pork stuffing mix, grated orange rind, chopped pecans
    4 hour , 28 ingredients




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