177273 roasted sea caper sauce Recipes
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sea bass fillets, fresh coriander, chopped (cilantro) and9 Moresea bass fillets, fresh coriander, chopped (cilantro), fresh ginger, chopped, orange , juice of, lemon , juice of, light soy sauce, spring onion, chopped, thai fish sauce, rice wine vinegar, red chile, chopped, sweet chili sauce20 min, 11 ingredients
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sea scallops, salt and pepper, garlic clove, minced and11 Moresea scallops, salt and pepper, garlic clove, minced, all-purpose flour , for dusting, white miso or 2 tbsp miso, mirin, soy sauce, superfine sugar, watercress, thick stems removed, vegetable oil, dry white wine, whole grain mustard, heavy cream, grated parmesan cheese25 min, 14 ingredients
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Crab Cakes with Roasted Red Pepper Sauce (Rachael Ray)cracker meal, egg, beaten, milk and13 Morecracker meal, egg, beaten, milk, lump crab meat , picked over to remove any shell fragments, crab boil seasoning, baking powder, a handful flat leaf parsley, chopped, lemon , zested, plus 1 , cut into wedges, for garnish, rib celery from the heart of the stalk, finely chopped, several drops worcestershire sauce, several drops hot pepper sauce, mayonnaise or ranch dressing, vegetable or canola oil, for frying, roasted red peppers, drained , or 1 large freshly prepared roasted red pepper, mayonnaise or reduced fat, prepared chili sauce30 min, 16 ingredients
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Sea Bass Fillets in Cilantro Saucesea bass fillets, coarsely chopped fresh cilantro and4 Moresea bass fillets, coarsely chopped fresh cilantro, whipping cream, chopped peeled fresh ginger, chopped seeded jalapeno chili, plain yogurt6 ingredients
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Sea Bass with Onion and Cumin Saucesea bass or halibut fillets (1 inch thick) and6 Moresea bass or halibut fillets (1 inch thick), fresh lemon juice, tomatoes, vegetable oil, onions , cut into 1/4-inch-thick slices, garlic cloves, pressed, ground cumin7 ingredients
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Sea Scallops Brochette With Pernod Saucesea scallops, pernod, stalks fresh rosemary, olive oil and2 Moresea scallops, pernod, stalks fresh rosemary, olive oil, light sour cream, salt and pepper20 min, 6 ingredients
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Sea Bass with Potatoes and Tomatoes in Parchment with Angel Hair Pasta and Arugula Salad with Lemon and Olive Oil (Bobby Flay)sea bass (about 2 lb) scaled and cleaned with head and ta... and19 Moresea bass (about 2 lb) scaled and cleaned with head and tail on, kosher salt and freshly ground pepper, fresh thyme, fresh bay leaves, parsley, potato, peeled, thinly sliced, red onion, sliced paper thin, tomatoes, sliced in half, olive oil, dry white wine , plus 1 cup wine, for sauce, shallots, diced, garlic, minced, clam broth, angel hair pasta , cooked al dente, extra virgin olive oil, arugula leaves, washed and dried, lemon, extra virgin olive oil, salt and freshly ground pepper, shaved parmigiano-reggiano50 min, 20 ingredients
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Sea Scallops With Maple Cream And Tennessee Whiskysea scallops, moisture pressed out and8 Moresea scallops, moisture pressed out, spring onions or scallions, minced, bacon, butter , or lite, evaporated milk , 2% is ok, good tennessee whiskey, louisiana hot sauce, maple syrup, wondra9 ingredients
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Pecan Pancakes With Roasted Pepper Saucemilk, egg beaten, melted butter and21 Moremilk, egg beaten, melted butter, red potato peeled and grated, chopped pecans, minced onion, flour, cornstarch, baking powder, minced garlic, salt, white pepper, oil for frying pancakes, cilantro sprigs for garnish, roasted red pepper sauce, red bell pepper roasted peeled and seeded, fish stock, minced garlic, paprika, salt, ground cumin, oregano, white pepper, whipping cream15 min, 24 ingredients
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Roasted turkey with smoked paprikasea salt, black pepper ground, smoked paprika and8 Moresea salt, black pepper ground, smoked paprika, garlic powder, ground mustard, stalk celery, onion quartered, orange quartered, bay leaves, olive oil, turkey 12-14 lbs12 ingredients
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Sea Scallops With Lemony Butter Saucesea scallops, paprika, freshly ground black pepper and8 Moresea scallops, paprika, freshly ground black pepper, garlic cloves, minced, butter, dry white wine, fresh lemon juice, salt, chopped fresh flat-leaf parsley, hot cooked angel hair (about 12 oz uncooked pasta), lemon wedges (optional)11 ingredients
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