72 roasted potatoes sprouts Recipes

  • Roasted Vegetable Loaded Potatoes
    chopped fresh cauliflower, sliced fresh brussels sprouts and
    8 More
    chopped fresh cauliflower, sliced fresh brussels sprouts, red onion, sliced, olive oil, kosher salt, freshly ground pepper, basic baked potatoes, golden raisins, chopped toasted walnuts, lite bottled italian vinaigrette
    10 ingredients
  • Roasted Fall Vegetables
    sweet potatoes, peeled and cut into 1/2 inch cubes and
    8 More
    sweet potatoes, peeled and cut into 1/2 inch cubes, brussels sprouts, halved (about 1 lb.), olive oil, balsamic vinegar, dried thyme, salt, fresh ground black pepper, garlic cloves, minced, red onion, peeled and cut into 10 wedges
    50 min, 9 ingredients
  • Chicken Sausages Roasted with Potatoes and Brussels Sprouts
    fully cooked smoked chicken or turkey sausages (such as c... and
    6 More
    fully cooked smoked chicken or turkey sausages (such as chicken-apple), red-skinned potatoes, quartered, olive oil, fresh brussels sprouts or frozen, thawed, red bell peppers, cored , each cut lengthwise into 8 strips, chopped fresh thyme, grated lemon peel
    7 ingredients
  • Pan-Roasted Chicken with Lemon-Garlic Brussels Sprouts and Potatoes
    bacon, chopped, olive oil, lemon, thinly sliced, olive oil and
    7 More
    bacon, chopped, olive oil, lemon, thinly sliced, olive oil, lemon, juiced, garlic, minced, kosher salt, ground black pepper, brussels sprouts, trimmed and halved, red potatoes, quartered, bone-in, skin-on chicken breast halves
    1 hour 20 min, 11 ingredients
  • Bubble and Squeak - Traditional British Fried Leftovers!
    leftover mashed potatoes or 1 lb leftover boiled potatoes... and
    5 More
    leftover mashed potatoes or 1 lb leftover boiled potatoes or 1 lb leftover roast potato, diced, leftover cooked cabbage or 1 lb leftover cooked brussels sprout, finely chopped, butter, salt, black pepper, carrot, diced (optional)
    25 min, 6 ingredients
  • Roasted Winter Vegetables Roasted Winter Vegetables
    acorn squash peeled, halved, seeded, & cut into 2-inch ch... and
    16 More
    acorn squash peeled, halved, seeded, & cut into 2-inch chunks, butternut squash peeled, halved, seeded, & cut into 2-inch chunks, sweet potatoes peeled and cut into chunks, red or russet potatoes peeled and cut into chunks, stalk brussles sprouts (or 2 lb) trimmed and halved, red onion peeled, halved & cut into 1-inch wedges, carrots peeled and cut into 2-inch pieces, shallots sliced into 1-inch wedges, chickpeas rinsed and drained, garlic minced (or use a garlic press), olive oil, red wine vinegar, rosemary (or 1-2 tsp. dried, crushed ), thyme (or 1-2 tsp. dried ), brown or granulated sugar, sea salt, freshly ground black pepper
    1 hour 30 min, 17 ingredients
  • Roasted Vegetables Roasted Vegetables
    cubed unpeeled red potatoes (about 1-1/2 lb) and
    12 More
    cubed unpeeled red potatoes (about 1-1/2 lb), carrots , cut into 1/2-inch slices, parsnips, peeled and cut into 1/2-inch slices, turnips, peeled and cut into 1/2-inch cubes, fresh or frozen pearl onions, red onion, cut into 1/2-inch wedges and halved, butter, melted, olive oil, dried thyme, salt, pepper, brussels sprouts, halved, garlic cloves, quartered
    20 min, 13 ingredients
  • Roasted Vegetable Salad Roasted Vegetable Salad
    brussel sprouts, yukon gold potatoes, salt, pepper and
    9 More
    brussel sprouts, yukon gold potatoes, salt, pepper, dried rosemary, olive oil, red bell pepper, cut into bite-size chunks, walnuts ,coarsley chpd, capers, dressing, extra-virgin olive oil, white wine vinegar, salt and pepper to taste
    35 min, 13 ingredients
  • Roasted Autumn Vegetables Roasted Autumn Vegetables
    whole garlic bulb, peeled, butter, melted and
    6 More
    whole garlic bulb, peeled, butter, melted, minced fresh thyme or 1 tsp dried thyme, salt, pepper, sweet potatoes, peeled and cut into wedges, fresh brussels sprouts, halved, onions, cut into 1/2-inch wedges
    1 hour 25 min, 8 ingredients
  • Roasted harvest vegetables Roasted harvest vegetables
    olive oil, vegetable oil, salt, pepper and
    4 More
    olive oil, vegetable oil, salt, pepper, carrots peeled and sliced, brussels sprouts trimmed and halved, potatoes halved, quartered, butternut squash peeled and diced
    55 min, 8 ingredients
  • Roasted Vegetables with Balsamic-Lemon Vinaigrette Roasted Vegetables with Balsamic-Lemon Vinaigrette
    baby beets, trimmed, peeled and
    8 More
    baby beets, trimmed, peeled, red-skinned sweet potatoes (yams; about 3 medium), peeled , cut into 1-inch pieces, acorn squash, unpeeled , quartered lengthwise, seeded, cut crosswise into 1/2-inch-thick slices, brussels sprouts, trimmed , halved lengthwise, chopped fresh rosemary or 1 tsp dried, extra-virgin olive oil, whole garlic head, top 1/2 inch trimmed, balsamic vinegar, grated lemon peel
    9 ingredients
  • Roast Parsnips With Chestnut Bubble and Stilton Rarebit Roast Parsnips With Chestnut Bubble and Stilton Rarebit
    vegetarian stilton cheese, chopped and
    22 More
    vegetarian stilton cheese, chopped, vegetarian cheddar cheese, grated, milk, plain flour, fresh white breadcrumbs, english mustard powder, balsamic vinegar, egg, egg yolk, brussels sprouts, trimmed and sliced, onions, sliced thinly, butter, chestnuts, cooked peeled and chopped, mashed potatoes (made without butter or milk), butter, parsnips, peeled and quartered cores removed, cranberry jelly, strong vegetable stock, lemon juice, unsalted butter, chooped fresh parsley, chopped fresh thyme, chopped fresh sage
    3 hour 30 min, 23 ingredients
  • Skillet Roasted Game Hens W/Fingerlings and Sprouts Skillet Roasted Game Hens W/Fingerlings and Sprouts
    cornish hens, thawed, rinsed and patted dry inside and out and
    6 More
    cornish hens, thawed, rinsed and patted dry inside and out, fingerling potatoes or 1/2 lb assorted fingerling potato, brussels sprout, thick ends trimmed , loose outer leaves removed and cut in half, thick cut bacon, chopped (or cut with kitchen shears), garlic cloves, sliced thin, seasoning, blend (creole, mediterranean , herbs de provence, lemon pepper etc. amt. to taste), olive oil
    20 min, 7 ingredients
  • Barramundi Fillets With Roasted Sweet Potatoes and Brussels Sprout Chips Barramundi Fillets With Roasted Sweet Potatoes and Brussels Sprout Chips
    shallot, minced (about 11/2 tsp) and
    12 More
    shallot, minced (about 11/2 tsp), fresh lime juice, divided, grated lime peel, white wine vinegar, honey, extra-virgin olive oil, divided, red-skinned sweet potatoes (yams), unsalted butter, room temperature, divided, chopped fresh thyme, freshly grated nutmeg, warm whole milk, brussels sprouts, leaves separated , cores discarded, barramundi fillets
    13 ingredients
  • Spinach and Brussels Sprouts Pie With Hazelnut Pastry Crust Spinach and Brussels Sprouts Pie With Hazelnut Pastry Crust
    hazelnuts, with skins, unbleached white flour, salt and
    15 More
    hazelnuts, with skins, unbleached white flour, salt, chilled butter, cut into small pieces, more for pan, olive oil, onion, peeled and diced small, spinach leaves, blanched, drained and chopped, yukon gold potato, peeled, diced and boiled until tender, eggs, lightly beaten, minced fresh dill, tarragon, thyme, nutmeg, salt & freshly ground black pepper, feta cheese, crumbled, brussels sprout, halved and steamed until tender, roasted and peeled sweet red peppers or 3 canned pequillo bell peppers, in strips, butter, cut into bits
    2 hour , 18 ingredients




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