189171 roasted potatoes noodles brown sage Recipes
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potatoes, peeled, brown mustard seeds, ghee (or oil) and11 Morepotatoes, peeled, brown mustard seeds, ghee (or oil), onions, sliced, garlic cloves, crushed, fresh ginger, grated, turmeric, chili powder, ground cumin, garam masala, water, frozen peas, salt and pepper, to taste, fresh cilantro, chopped45 min, 14 ingredients
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olive oil, onion, chopped, carrot, diced, celery, sliced and11 Moreolive oil, onion, chopped, carrot, diced, celery, sliced, garlic, minced, all-purpose flour, dried oregano, dried thyme, poultry seasoning, reduced-sodium chicken broth, baking potatoes, peeled and diced, salt, leftover roasted chicken, diced, evaporated skim milk, uncooked wide egg noodles51 min, 15 ingredients
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Roast Potatoespotatoes, chicken stock cubes, water, for boiling, oil and1 Morepotatoes, chicken stock cubes, water, for boiling, oil, sea salt1 hour , 5 ingredients
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Roasted Potatoes Finished with Sea Saltpotatoes, best-available olive oil and1 Morepotatoes, best-available olive oil, sea salt (or any other salt)1 hour , 3 ingredients
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Roasted Potatoesonion soup packet and3 Moreonion soup packet, potatoes, washed and scrubbed and cut into lg. chunks, veg. oil, parsley4 ingredients
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Roasted Potatoespotatoes, peeled and cut into chunks (not too small) and8 Morepotatoes, peeled and cut into chunks (not too small), tomato soup, half a can of water, garlic, finely minced, zest of 1 lemon, juice of 1 lemon, olive oil, dried oregano , thyme -- good size pinch, but rub herbs in hand to get flavors going, salt and pepper1 min, 9 ingredients
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Roast Potatoes With Gravypotatoes (whichever you can tolerate) and10 Morepotatoes (whichever you can tolerate), cooking oil (i use either canola or vegetable but up to you), oregano, marjoram, rosemary, thyme, basil, stock cubes/powder - enough for your own taste - i use 3 (whatever you can tolerate. i use massel s 7s as the amount of sugar isn tsp enough to cause me symptoms and there s not onion or garlic. if you can tsp tolerate any stock cubes then you can make your own home made stock instead), gluten free plain flour - roughly 4 tbsp, water - roughly 500 ml, butter1 hour 20 min, 11 ingredients
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Roast Potatoes with Paprikapotatoes (about 8 medium), preferably yukon gold, cut int... and6 Morepotatoes (about 8 medium), preferably yukon gold, cut into 1 1/2-inch chunks, olive oil, sherry vinegar, freshly ground black pepper, kosher salt, paprika, mayonnaise7 ingredients
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Roasted Potatoespotatoes, cut into 8 wedges, olive oil and3 Morepotatoes, cut into 8 wedges, olive oil, garlic cloves, pressed, salt, pepper5 ingredients
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Spiced Whipped Sweet Potatoes with Brown Sugarred-skinned sweet potatoes (yams), golden brown sugar and8 Morered-skinned sweet potatoes (yams), golden brown sugar, butter, room temperature, fresh lemon juice, grated orange peel, ground cinnamon, ground allspice, ground nutmeg, cinnamon sticks (optional), orange peel strips (optional)10 ingredients
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Roast Lemon Myrtle Chickenroasting chicken, leek, brown onion, celery and8 Moreroasting chicken, leek, brown onion, celery, crushed garlic, lemon-infused olive oil (lemon myrtle infused olive oil), lemongrass, finely chopped, lemon, lemon , zest of, sea salt, white wine, pepper31 min, 12 ingredients
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Roasted Bananas With Brown Sugar-Walnut Glazebrown sugar, fresh lemon juice and6 Morebrown sugar, fresh lemon juice, reduced-calorie margarine, melted, ground cinnamon, firm ripe bananas (about 1 1/2 lb), chopped walnuts, toasted, vanilla low-fat frozen yogurt8 ingredients
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Roasted Potato Saladnew potatoes, fresh sage (about 1/2 cup sage leaves) and7 Morenew potatoes, fresh sage (about 1/2 cup sage leaves), extra-virgin olive oil divided, salt, divided, pepper, divided, red wine vinegar, chopped shallots, fresh thyme leaves, garnishes: fresh sage leaves , fresh thyme sprigs9 ingredients
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Roasted New Potato Salad with Sage Leavesextra-virgin olive oil, red wine vinegar, minced shallots and2 Moreextra-virgin olive oil, red wine vinegar, minced shallots, red-skinned potatoes (about 50), fresh sage leaves, trimmed5 ingredients
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Roasted Buckwheat Polenta With Sage Cream Saucebuckwheat groats, baking potato, water, kosher salt and6 Morebuckwheat groats, baking potato, water, kosher salt, leeks , white part only sliced as thin as possible, butter, heavy cream, fresh sage, minced (can use dried sage), fresh ground black pepper, parmigiano-reggiano cheese, grated plus more for garnish16 min, 10 ingredients
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