205060 roasted potato salad parsley nut pesto Recipes

red potatoes, quartered, seasoning, divided (mrs. dash mesquite grilling blend ), olive oil, low-fat mayonnaise, chopped celery, chopped green onion

organic garlic, organic red pepper, organic dill, stalk organic celery, grass fed sheep feta, hot chili (optional), organic cut wax beans or 1 cup of steamed fresh/frozen, organic olive oil, balsamic vinegar, washed organic potatoes

yukon gold potatoes, cut into wedges, extra-virgin olive oil, divided, sliced garlic, minced fresh thyme, kosher salt, divided, freshly ground black pepper, divided, white wine vinegar, minced shallots, dijon mustard, chopped fresh tarragon

water, fresh green beans , cut into 1-1/2-inch pieces, whole garlic bulb, red potatoes, quartered, chicken broth, sweet red peppers, cut into large chunks, green onions, sliced, balsamic vinegar, olive oil, sugar, minced fresh rosemary or 1/4 tsp dried rosemary, crushed, salt

potatoes, onion, parsley, mayonnaise, red wine vinegar, sugar, salt (optional), pepper (optional)

roasting potatoes, halved, quartered if large, chili flakes , more if disired, turmeric, coriander seed, cumin seed, vegetable oil

potatoes, chopped, boiled and cooled, chopped hard-boiled eggs, onion, chopped, celery ribs, thinly sliced, mayonnaise, pesto sauce, black pepper, salt, garlic clove, crushed (also good roasted)

pistachios, pine nuts, dried cranberries, roasted garlic cloves, fresh parsley, lemon , juice of, olive oil, salt, fresh ground black pepper

potatoes, peeled, sweet potato, peeled, pumpkin , peeled deseeded, recipes uses kent, olive oil, salt and pepper, bread, roughly chopped, pine nuts, toasted, grated parmesan cheese, flat leaf parsley, garlic clove, crushed, butter, melted

red potatoes, olive oil, black pepper, salt, turkey bacon or 2 slices vegetarian bacon, chopped, onions, chopped, dijon mustard, light mayonnaise, honey, sherry wine vinegar

yukon gold potatoes, salt, extra-virgin olive oil, black pepper, fennel bulb with fronds, celery hearts with leafy tops, dijon mustard, cider vinegar, fennel seeds, toasted

red and white table potatoes , cut into 1-inch pieces, olive oil, minced garlic, salt, divided, ground black pepper, divided, butter, onion, chopped, balsamic vinegar, blue cheese dressing , recipe follows, mayonnaise, crumbled blue cheese, sour cream, prepared horseradish, ground black pepper

chopped fresh rosemary, freshly ground black pepper to taste, grated asiago cheese, olive oil, red potatoes, salt to taste

cut green beans, cut red bell pepper (about 2 large peppers), chopped fresh mint, divided, fat-free , less-sodium chicken broth, garlic cloves, sliced, red potatoes, quartered, vidalia or other sweet onions, trimmed and quartered, white wine vinegar, olive oil, salt, coarsely ground black pepper

new potatoes, fresh sage (about 1/2 cup sage leaves), extra-virgin olive oil divided, salt, divided, pepper, divided, red wine vinegar, chopped shallots, fresh thyme leaves, garnishes: fresh sage leaves , fresh thyme sprigs

potatoes, fresh parsley, fresh mint, scallions, oil, lemon juice, garlic cloves, salt, pepper

recipe for potato salad dressing, mayo, olive oil, white vinegar, prepared mustard, sugar, salt, celery seed (1/4 cup chopped celery), diced dried onion, black pepper, i would say 6 medium potatoes, 8-9 small ones. enough to make 4 cups of potatoes after they are cooked and cooled., mix ingredients together and pour on potatoes., you can also add 6 hard cooked eggs to the dressing.

potatoes, peeled, mayonnaise, pesto sauce, pine nuts, toasted, fresh basil leaf, chopped, shaved parmesan cheese, garnish