89481 roasted pecans gorgonzola sherry shallot dave lieberman Recipes

pecan halves, dark brown sugar, kosher salt, chopped fresh thyme, chopped fresh rosemary, freshly ground pepper, piment d espelette (see tip ) or a pinch of cayenne pepper, extra-virgin olive oil

store bought bone-in spiral ham, water, maple syrup, dark brown sugar, whole-grain dijon mustard, ground cinnamon, ground nutmeg, pumpernickel bread, assorted mustards, pickled shallots, cornichons, assorted cheeses

pecan halves, butter, melted, worcestershire sauce, creole seasoning (tony cacheries )

pecan halves, butter, melted , plus, butter, fresh rosemary, finely chopped, cayenne pepper, brown sugar, seasoning salt (or more to your preference and taste)

fennel bulb, cored and thinly sliced, tomatoes, cored and cut in half lengthwise, julienned yellow bell pepper, julienned green bell pepper, sliced red onion, olive oil, kosher salt, garlic powder, freshly ground black pepper, chopped fennel fronds (all stems or stalks removed ), chopped fresh basil leaves, dijon mustard, kosher salt, freshly ground black pepper, boneless, skinless salmon fillets, dry vermouth or white wine, fresh lemon juice, unsalted butter, melted, coarsely chopped pecans

dijon mustard, lemon juice, olive oil, salt, chopped fresh mint or 1 tsp dried mint, chopped fresh oregano or 1 tsp dried oregano, rib ) lamb roasts (2 3/4 to 3 lb each), pecan pieces, salt, freshly ground pepper, butter or margarine, melted, lemon juice

vegetable oil, whole chicken, quartered, kosher salt, freshly ground black pepper, onion, medium diced, garlic, minced, chili sauce, raisins, dark brown sugar, sherry, water, canned pineapple chunks with half the juice from the can

rigatoni, olive oil, butter, shallot, minced, garlic, pressed, all-purpose flour, white wine, milk, ground nutmeg, kosher salt and freshly ground black pepper, frozen chopped spinach, thawed and squeezed of excess water, ricotta cheese, eggs, lightly beaten, smoked or fresh mozzarella, grated

triple washed baby spinach, handfuls pecan halves, vegetable oil, a few pinch sugar, a few pinch salt, cube olive oil, sherry vinegar, shallots minced, gorgonzola crumbled , about 2 oz, kosher salt and freshly ground pepper

beets, olive oil, shallot, finely chopped, juice of 1 lemon, leaves from about 10 sprigs thyme, good pinches salt, grinds fresh black pepper, watercress, cold goat cheese

heads broccoli, trimmed into florets and steamed for 4 to 5 minutes, sherry vinegar, light brown sugar, red chili flakes, extra-virgin olive oil, garlic, thinly sliced, lemon peel, salt

whole wheat pasta (cooked ), head cauliflower (core removed and broken into small florets), olive oil, shallots (minced ), chicken stock, parmesan cheese (grated , plus more for garnish), salt and black pepper (to taste)

cider vinegar, extra-virgin olive oil, shallot, minced, salt and freshly ground black pepper, arugula, thick stems removed, rinsed and dried, radishes , thinly sliced on mandoline, red apple, peeled, cored and finely diced

carrots, peeled, ends trimmed and sliced, ginger, peeled and roughly chopped, shallots, peeled and sliced, soy sauce, rice wine vinegar, water, superfine sugar, vegetable oil, salt, head iceberg lettuce, quartered and cored, freshly chopped cilantro leaves, for garnish, red thai chile, seeded, deveined and thinly sliced, for garnish