39796 roasted malaysian leg Recipes

  • Roasted Leg of Lamb with Saffron and Olive Salsa (Cat Cora)
    champagne vinegar, saffron threads, olive oil and
    13 More
    champagne vinegar, saffron threads, olive oil, oil-cured olives, pitted and finely chopped, preserved lemon, diced small, cracked black pepper, leg of lamb , trimmed of excess fat, olive oil, dried oregano, crumbled, chopped fresh oregano, lemon, juiced, salt, freshly ground black pepper, rosemary, garlic, thinly sliced, red wine
    2 hour 25 min, 16 ingredients
  • Roast  Leg Of Lamb In An Herb Crust
    chopped fresh thyme, chopped fresh oregano and
    6 More
    chopped fresh thyme, chopped fresh oregano, fresh flatleaf parsley, chopped, chopped fresh rosemary needles, extra virgin olive oil, breadcrumbs, leg of lamb, salt and pepper
    40 min, 8 ingredients
  • Leg of Lamb with Roasted Pear and Pine Nut Relish
    firm ripe anjou pears, peeled, cored, and quartered and
    23 More
    firm ripe anjou pears, peeled, cored, and quartered, rio or other sweet onion, cut into 1/4-inch-thick slices, grated lemon rind, fresh lemon juice, honey, olive oil, salt, ground cumin, ground coriander, black pepper, pine nuts, toasted, grated lemon rind, fresh lemon juice, olive oil, ground cumin, ground coriander, salt, paprika, freshly ground black pepper, ground red pepper, garlic cloves, onion, cut into 8 wedges, boneless leg of lamb, trimmed
    24 ingredients
  • Roast Leg of Lamb with Almond-Mint Pesto
    boned leg of american lamb (5 to 6 lbs.) and
    7 More
    boned leg of american lamb (5 to 6 lbs.), kosher salt and pepper, extra-virgin olive oil, divided, loosely packed fresh mint leaves (from about 3 large bunches), toasted sliced almonds, lemon zest (from 4 to 5 lemons), lemon juice, red chile flakes
    8 ingredients
  • Roast Leg of Lamb with Rosemary
    olive oil, minced fresh rosemary, chopped onion and
    4 More
    olive oil, minced fresh rosemary, chopped onion, garlic cloves, minced, salt, pepper, bone-in leg of lamb (5 to 6 lb), trimmed
    10 min, 7 ingredients
  • Roasted Chicken Salad with Grapes
    chicken leg , meat only, cooked, roasted, light mayo and
    9 More
    chicken leg , meat only, cooked, roasted, light mayo, onion, celery, red seedless grapes, honey, balsamic vinegar, salt, pepper, dried sage, dried rosemary
    11 ingredients
  • Roast Venison
    venison roast (leg), salt pork, salt and
    13 More
    venison roast (leg), salt pork, salt, pepper (freshly ground ), ground ginger, dried oregano, olive oil, butter (melted ), orange juice, stock, sherry wine (very dry ), flour, chianti wine, sherry wine (very dry ), orange (make 1 tbsp zest, then slice), black currant jelly
    7 hour , 16 ingredients
  • Roasted Leg of Lamb with Mint and Cucumber Yogurt (Michael Symon) Roasted Leg of Lamb with Mint and Cucumber Yogurt (Michael Symon)
    shallots, minced to yield about 3/4 cup, garlic, minced and
    14 More
    shallots, minced to yield about 3/4 cup, garlic, minced, chopped fresh rosemary, sugar, cracked coriander seeds, salt, red chile flakes, bone-in leg of lamb, vegetable or chicken stock, tzatziki sauce , recipe follows, plain yogurt, juice of 2 lemons, cucumber, peeled and diced, chopped fresh mint, minced garlic, minced shallots
    2 hour 20 min, 16 ingredients
  • Roasted Leg of Lamb with Smashed Fingerlings and Zinfandel Gravy (Tom Pizzica) Roasted Leg of Lamb with Smashed Fingerlings and Zinfandel Gravy (Tom Pizzica)
    lamb leg , de-boned and trussed, ground paprika and
    19 More
    lamb leg , de-boned and trussed, ground paprika, ground fennel seed, kosher salt, freshly cracked black pepper, olive oil, fingerling potatoes, whole shallots, roughly chop, garlic cloves, olive oil, water, fresh thyme, chopped, aged pecorino cheese, grated, kosher salt, freshly cracked black pepper, unsalted butter, whole grain mustard, shallot, minced, california red zinfandel wine, fresh veal stock, freshly cracked black pepper
    1 hour 30 min, 21 ingredients
  • Rosemary and Garlic Roast Leg of Lamb (Emeril Lagasse) Rosemary and Garlic Roast Leg of Lamb (Emeril Lagasse)
    leg of lamb, bone in (about 6 to 7 1/2 lb) and
    9 More
    leg of lamb, bone in (about 6 to 7 1/2 lb), fresh lemon juice, garlic, minced, chopped fresh rosemary leaves, salt, coarsely ground black pepper, chopped fresh herbs (combination of rosemary, chives, and parsley), diced onions, chicken stock, red wine
    1 hour 50 min, 10 ingredients
  • Slow-Roasted Leg of Pork with Spicy Scratchings (Jamie Oliver) Slow-Roasted Leg of Pork with Spicy Scratchings (Jamie Oliver)
    leg or shoulder of pork, fennel seeds, coriander seeds and
    6 More
    leg or shoulder of pork, fennel seeds, coriander seeds, dried chile pepper flakes, maldon sea salt and freshly ground black pepper, extra virgin olive oil, plus extra for drizzling, garlic, skin left on the cloves, handful fresh sage, handful fresh rosemary
    5 hour 5 min, 9 ingredients
  • Slow-Roasted Parchment-Wrapped Leg of Lamb with Garlic and Herbs (Rachael Ray) Slow-Roasted Parchment-Wrapped Leg of Lamb with Garlic and Herbs (Rachael Ray)
    leg of lamb, 7 to 8 lb, bone-in , trimmed of fat and
    6 More
    leg of lamb, 7 to 8 lb, bone-in , trimmed of fat, garlic, sliced, rosemary, broken into 2-inch pieces, extra-virgin olive oil, lemons, juiced, salt and coarsely ground black pepper, combined chopped thyme and parsley leaves
    3 hour 25 min, 7 ingredients
  • Roast Leg of Lamb with Balsamic Onions Roast Leg of Lamb with Balsamic Onions
    onions (6 oz. each), peeled and quartered, olive oil and
    8 More
    onions (6 oz. each), peeled and quartered, olive oil, balsamic vinegar, salt and pepper, leg of lamb (5 to 6 lb.), garlic , slivered, lemon juice, fresh rosemary leaves or dried rosemary, dried oregano, rosemary sprigs
    10 ingredients
  • Roast Leg of Lamb with Orange and Herbs Roast Leg of Lamb with Orange and Herbs
    garlic cloves, minced, grated orange zest and
    11 More
    garlic cloves, minced, grated orange zest, chopped fresh flat-leaf parsley, chopped fresh rosemary, chopped fresh thyme, ground cumin, olive oil, salt and freshly ground pepper, leg of lamb , trimmed of excess fat, fresh orange juice, dry white wine, onions, peeled and halved crosswise, carrots , halved lengthwise
    13 ingredients
  • Leg Of Lamb With Plum Sauce Leg Of Lamb With Plum Sauce
    plums, lemon juice, soy sauce, worcestershire sauce and
    6 More
    plums, lemon juice, soy sauce, worcestershire sauce, basil, crushed, garlic, minced, boneless leg of lamb roast, salt, pepper, fresh parsley sprigs (optional)
    10 ingredients
  • Roasted Leg of Lamb with Port Roasted Leg of Lamb with Port
    boneless leg of lamb, trimmed, garlic cloves, pressed and
    11 More
    boneless leg of lamb, trimmed, garlic cloves, pressed, salt, pepper, ground cardamom, ground allspice, vegetable oil, port wine, water, cider vinegar, cinnamon sticks, whole allspice, all-purpose flour
    13 ingredients
  • Roast Leg of Lamb Roast Leg of Lamb
    white vinegar, salt, pepper, dry mustard and
    1 More
    white vinegar, salt, pepper, dry mustard, leg of lamb, trimmed
    5 ingredients
  • Roast Lamb With Potato, Onion and Pepper Gratin Roast Lamb With Potato, Onion and Pepper Gratin
    garlic cloves, baking potatoes, peeled, thinly sliced and
    8 More
    garlic cloves, baking potatoes, peeled, thinly sliced, thyme, minced, salt, fresh ground pepper, onions, very thinly sliced, roasted sweet red pepper, dry white wine, olive oil, leg of lamb, bone in
    21 min, 10 ingredients




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