53 roasted leg lamb oregano Recipes

  • Herb and Citrus Roast Leg of Lamb
    chopped fresh flat-leaf parsley, chopped fresh shallots and
    13 More
    chopped fresh flat-leaf parsley, chopped fresh shallots, chopped fresh oregano, grated lemon rind, grated orange rind, balsamic vinegar, extra-virgin olive oil, fresh lemon juice, fresh orange juice, ground cumin, minced fresh garlic (about 6 medium cloves), bone-in leg of lamb, trimmed, salt, freshly ground black pepper
    15 ingredients
  • Greek Roast Leg of Lamb with Potatoes
    bone-in leg of lamb (about), garlic, dried oregano and
    10 More
    bone-in leg of lamb (about), garlic, dried oregano, rosemary, olive oil, red wine, lemons , zest of, of grated, fresh lemon juice, dijon mustard, salt, pepper, potatoes (1 per person ) or 16 -24 small new potatoes, 2 to 3 per person, olive oil
    2 hour 25 min, 13 ingredients
  • Delicious Simple Marinade for Roast Leg of Lamb
    honey, room temperature, dijon mustard and
    7 More
    honey, room temperature, dijon mustard, rosemary, chopped (fresh or dried ), oregano, chopped (fresh or dried ), garlic cloves, minced, lemon juice, black pepper, freshly ground, coarse sea salt, freshly ground, mint, chopped (fresh or dried )
    10 min, 9 ingredients
  • Leg of Roasted Lamb on Potato, Eggplant, and Tomato Tian
    tomatoes , cut crosswise into 1/4-inch-thick slices and
    10 More
    tomatoes , cut crosswise into 1/4-inch-thick slices, onions, thinly sliced, eggplant , cut crosswise into 1/4-inch-thick slices, garlic cloves, chopped, dried oregano, crumbled, boiling potatoes, peeled and cut into 3/4-inch-thick slices, salt, leg of lamb (aitchbone removed by butcher), garlic cloves, thinly sliced, fresh lemon juice, dried oregano, crumbled
    11 ingredients
  • Roasted Lamb
    boneless leg of lamb, lemons, halved and divided and
    8 More
    boneless leg of lamb, lemons, halved and divided, chopped fresh oregano, salt, pepper, kitchen string, garlic bulb, unpeeled, olive oil, low-sodium chicken broth, garnishes: roasted garlic cloves, baby carrots, radishes, lettuce leaves
    20 min, 10 ingredients
  • Greek Roast Lamb
    leg of lamb , about 3kg/6lb 8oz, garlic cloves, oregano and
    5 More
    leg of lamb , about 3kg/6lb 8oz, garlic cloves, oregano, lemon (zest and juice), olive oil, new potatoes, chopped tomatoes, pitted kalamata olives
    2 hour 15 min, 8 ingredients
  • California Roast Lamb
    leg of lamb (4 to 5 lb), garlic cloves, halved and
    8 More
    leg of lamb (4 to 5 lb), garlic cloves, halved, seasoned salt, pepper, dried oregano, tomato sauce, water, juice of 1 lemon, fresh artichokes, quartered, fresh lemon slices
    10 min, 10 ingredients
  • Greek Style Roast Lamb
    leg of lamb, lemon, halved, olive oil, garlic, crushed and
    3 More
    leg of lamb, lemon, halved, olive oil, garlic, crushed, brushed potatoes, peeled and cut into thirds, dried oregano, baby carrots
    1 hour 30 min, 7 ingredients
  • Pot Roast Lamb With Red Wine Herbs and Veg
    leg of lamb, onions (peeled and whole about 3), olive oil and
    11 More
    leg of lamb, onions (peeled and whole about 3), olive oil, carrots (peeled and chopped into large chunks ), lemon , juice and zest of, dried mint, dried sage, dried rosemary, fresh oregano, fresh mint, garlic cloves, peeled and sliced, red wine (general quaffing plonk), white pepper, honey
    4 hour , 14 ingredients
  • Roast Lamb With Tomatoes and Artichoke Hearts
    boneless leg of lamb , trimmed of excess fat and
    7 More
    boneless leg of lamb , trimmed of excess fat, chopped parsley, chopped oregano, white wine, diced tomatoes , do not drain, artichoke hearts, chopped , do not drain, garlic cloves, minced, pepper
    6 min, 8 ingredients
  • Arugula-Stuffed Leg of Lamb with Roasted Spring Vegetables
    garlic cloves, thinly sliced lengthwise, olive oil and
    22 More
    garlic cloves, thinly sliced lengthwise, olive oil, baby arugula or baby spinach, salt, garlic cloves, chopped fresh oregano, grated fresh lemon zest, olive oil, salt, freshly ground black pepper, boneless leg of lamb , trimmed of fat on both sides and butterflied (from an 8-lb lamb leg on the bone; see cooks notes, red onions, peeled and root ends trimmed, but left intact, red potatoes, carrots, peeled and cut diagonally into 1-inch pieces, olive oil, divided, salt, freshly ground black pepper, asparagus, ends trimmed and stalks cut diagonally into 1-inch pieces, pan drippings from lamb, dry white wine, chicken stock or reduced-sodium broth, cornstarch dissolved in 3 tbsp cold water, salt, freshly ground black pepper
    1 hour 30 min, 24 ingredients
  • Garlic-Roasted Lamb with Oregano Pesto Garlic-Roasted Lamb with Oregano Pesto
    rolled boneless leg of lamb, oregano pesto, divided and
    4 More
    rolled boneless leg of lamb, oregano pesto, divided, garlic cloves, sliced, salt, pepper, whole garlic head
    6 ingredients
  • Garlic-Roasted Lamb with Oregano Pesto Garlic-Roasted Lamb with Oregano Pesto
    rolled boneless leg of lamb, oregano pesto and
    4 More
    rolled boneless leg of lamb, oregano pesto, garlic cloves, sliced, salt, pepper, whole garlic head
    6 ingredients
  • Roast Lamb with Tomato Gravy Roast Lamb with Tomato Gravy
    leg of lamb, olive oil, heads garlic, tomatoes, olive oil and
    2 More
    leg of lamb, olive oil, heads garlic, tomatoes, olive oil, balsamic vinegar, oregano
    2 hour 5 min, 7 ingredients
  • Lemon & Oregano Roast Lamb Lemon & Oregano Roast Lamb
    leg of lamb, garlic cloves (cut into thin slivers), salt and
    10 More
    leg of lamb, garlic cloves (cut into thin slivers), salt, pepper, dried oregano, lemon , zest of, grated, lemon juice, dry white wine, cornflour, water, lemon slices (optional), chopped parsley (optional), beef stock cube (crumbled )
    21 min, 13 ingredients
  • Arni Psito: Spit Roasted Traditional Goat or Lamb (Cat Cora) Arni Psito: Spit Roasted Traditional Goat or Lamb (Cat Cora)
    leg of lamb or goat, rosemary, garlic, sliced thinly and
    6 More
    leg of lamb or goat, rosemary, garlic, sliced thinly, olive oil, dry oregano, chopped fine, lemon, juiced, salt, black pepper, fresh oregano, chopped fine
    4 hour 30 min, 9 ingredients
  • Lamb Roast Stuffed with Spinach and Chevre (Emeril Lagasse) Lamb Roast Stuffed with Spinach and Chevre (Emeril Lagasse)
    olive oil, minced shallots, chopped leeks, white part only and
    17 More
    olive oil, minced shallots, chopped leeks, white part only, fresh spinach, cleaned and stemmed, minced garlic, chevre, leg of lamb , boned and butterflied, chopped fresh rosemary plus fresh rosemary sprigs, salt and pepper, cracked black pepper, chiffonade of mint, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    2 hour , 20 ingredients
  • Oven-Roasted Boneless Leg of Lamb Oven-Roasted Boneless Leg of Lamb
    extra virgin olive oil, lemon juice, lime juice and
    16 More
    extra virgin olive oil, lemon juice, lime juice, minced garlic, dried mint flakes, dried oregano, dried marjoram, dried thyme, crushed rosemary, ground nutmeg, ground cinnamon, ground ginger, ground white pepper, salt, boneless leg of lamb, white potatoes, cut into large chunks (optional), carrots, cut into large chunks (optional), vegetable oil
    1 hour 40 min, 19 ingredients




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