66397 roasted gorgonzola sherry shallot vinaigrette dave Recipes

  • Gorgonzola Cheese Polenta
    gorgonzola cheese polenta, more) low-salt chicken broth and
    7 More
    gorgonzola cheese polenta, more) low-salt chicken broth, polenta (coarse cornmeal), crumbled gorgonzola cheese (about 4 oz), whipping cream, bring 5 cups of the chicken broth to a boil in heavy 4-quart saucepan., gradually add polenta , whisking constantly. return mixture to boil., reduce heat to low, cover , and simmer until polenta is tender, stirring frequently and adding more chicken broth by 1/4 cupfuls if polenta is too thick, about 10 minutes. remove from heat., add gorgonzola and cream; stir until cheese is melted. season to taste with salt and pepper. serves 8.
    25 min, 9 ingredients
  • Sherry And Mushroom Soup
    mushrooms (i used 8 oz crimini and 4 oz post-soaked weigh... and
    9 More
    mushrooms (i used 8 oz crimini and 4 oz post-soaked weight porcinis), shallot, minced (about 1 large), herbs de provance -recipe is on my recipe page or, this is just a mixture of savory herbs ; you could use thyme and a little rosemary), tb sherry, low sodium vegetable broth, cream, salt and pepper, chives, oil and butter for cooking
    10 ingredients
  • Sherried Mushroom Soup
    butter, chopped fresh thyme, shallots, coarsely chopped and
    6 More
    butter, chopped fresh thyme, shallots, coarsely chopped, fat-free , less-sodium chicken broth, dried porcini mushrooms, remaining ingredients, sliced shiitake mushroom caps (about 4 oz mushrooms), dry sherry, chopped fresh chives
    9 ingredients
  • Shallot-Mustard Vinaigrette
    dijon mustard, lemon juice, extra-virgin olive oil and
    1 More
    dijon mustard, lemon juice, extra-virgin olive oil, chopped shallots (or scallions)
    4 ingredients
  • Sherry-Almond Sauce Sherry-Almond Sauce
    almonds, minced shallots or onion, butter or margarine and
    4 More
    almonds, minced shallots or onion, butter or margarine, all-purpose flour, dry sherry, fat-skimmed chicken broth, dried thyme
    7 ingredients
  • Sherried Lentil Salad Sherried Lentil Salad
    fat-skimmed chicken broth and
    12 More
    fat-skimmed chicken broth, beluga lentils (12 oz.; see notes), sorted and rinsed, minced onion, diced carrots, diced celery, dried thyme, dry sherry, chopped drained canned peeled roasted red peppers, sliced green onions (including tops), extra-virgin olive oil, sherry vinegar or red wine vinegar, lightly packed salad mix (6 oz.), rinsed and crisped, salt and pepper
    13 ingredients
  • Sherried Crabmeat Pastries Sherried Crabmeat Pastries
    chopped shallots, chopped red bell pepper, butter, melted and
    10 More
    chopped shallots, chopped red bell pepper, butter, melted, all-purpose flour, milk, fresh lump crabmeat, drained, mayonnaise, dry sherry, old bay seasoning, freshly ground pepper, hot sauce, refrigerated piecrusts, fresh sage leaves
    13 ingredients
  • Basic Vinaigrette Basic Vinaigrette
    shallot minced (from 1 shallot), white wine vinegar and
    3 More
    shallot minced (from 1 shallot), white wine vinegar, dijon mustard, coarse salt, extra virgin olive oil
    5 ingredients
  • Sherried Mushroom Spread Sherried Mushroom Spread
    unsalted butter and
    10 More
    unsalted butter, shiitake mushrooms, finely chopped (about 6 cups), shallots, minced, salt, ground white pepper, all-purpose flour, dry sherry, chicken broth, chopped fresh tarragon or 1 tsp dried tarragon, sour cream, garnishes: thinly sliced green onion , chopped fresh tarragon, sliced shiitake mushroom
    11 ingredients
  • Shallot and Black Pepper Vinaigrette Shallot and Black Pepper Vinaigrette
    white wine vinegar, minced shallots
    2 ingredients
  • Sherried Mushroom Chicken Scaloppine Sherried Mushroom Chicken Scaloppine
    basic chicken scaloppine, olive oil and
    8 More
    basic chicken scaloppine, olive oil, common mushrooms, rinsed and quartered , or oyster mushrooms, rinsed and cut into bite-size pieces, minced shallots, dried thyme, dry sherry, fat-skimmed chicken broth, whipping cream, chopped parsley, salt and pepper
    10 ingredients
  • Shallot and Dijon Vinaigrette Shallot and Dijon Vinaigrette
    red wine vinegar, dijon mustard, kosher salt and
    3 More
    red wine vinegar, dijon mustard, kosher salt, freshly ground black pepper, olive oil, minced shallots
    6 ingredients
  • Sherry Pepper Shrimp Sherry Pepper Shrimp
    unpeeled large fresh shrimp (2 lb), dry sherry, divided and
    12 More
    unpeeled large fresh shrimp (2 lb), dry sherry, divided, crushed red pepper, fennel seeds, crushed, garlic, crushed, chopped sweet red pepper, no-salt-added whole tomatoes, drained and chopped, minced shallots, hungarian paprika, hot sauce, lemon juice, capers, drained, reduced-calorie mayonnaise, vegetable cooking spray
    14 ingredients
  • Wilted Spinach Salad With Pickled Shallots Wilted Spinach Salad With Pickled Shallots
    sherry wine vinegar, dijon mustard, coarse salt and
    6 More
    sherry wine vinegar, dijon mustard, coarse salt, fresh ground black pepper, extra virgin olive oil, spinach, stems removed, washed, dried, pickled shallots, pumpkin seeds, toasted, crumbled feta cheese (or anejo cheese) (optional)
    14 min, 9 ingredients
  • Roasted Halibut Oregonata Roasted Halibut Oregonata
    halibut fillets and
    8 More
    halibut fillets, red wine vinaigrette (i used my favorite oil and vinegar dressing.), oregano, dried or 2 tbsp chopped oregano, fresh, lemon peel, grated, tomatoes, red onions, thinly sliced, fresh fennel bulbs, halved, cored and sliced, kalamata olives, pitted, fresh parsley, chopped
    50 min, 9 ingredients
  • Ginger, Fig and Shallot Conserve Ginger, Fig and Shallot Conserve
    shallots, peeled and quartered, unsalted butter and
    5 More
    shallots, peeled and quartered, unsalted butter, vegetable oil, dried calimyrna figs, stemmed and quartered, fresh gingerroot, peeled,quartered ,and thinly sliced crosswise, dry sherry, water
    1 hour 10 min, 7 ingredients
  • Roast Beef (Or Chicken or Pork or Duck) Salad Roast Beef (Or Chicken or Pork or Duck) Salad
    red onion, sliced very thin, olive oil, sugar and
    10 More
    red onion, sliced very thin, olive oil, sugar, tomatoes, halved, olive oil, sixteen-oz can cannellini beans, drained and rinsed, scallion, chopped, cooked meat (such as roast chicken or rare roast beef, torn or sliced into strips), extra virgin olive oil, dijon mustard, sherry wine vinegar or 3 tbsp wine vinegar, minced rosemary, chopped basil
    35 min, 13 ingredients
  • Roasted Chicken and Cantaloupe Salad With Ginger Lime Vinaigrett Roasted Chicken and Cantaloupe Salad With Ginger Lime Vinaigrett
    limes, orange, honey, gingerroot, minced, canola oil and
    10 More
    limes, orange, honey, gingerroot, minced, canola oil, fresh ground black pepper, salt , to taste, roasting chicken , roasted (i used a supermarket rotisserie chicken), romaine lettuce , coarsely torn, cantaloupe, cubed, red seedless grapes, carrot, shredded, raisins (optional), craisins (optional), toasted sliced almonds (optional)
    20 min, 15 ingredients




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