252848 roasted garlic lima bean spread Recipes

garlic head, olive oil, salt & freshly ground black pepper, ground chuck, salt & freshly ground black pepper, roasted garlic paste, good crusty bread , cut into 2 sections just big enough to surround the burger with a 1/2 inch border

roasted garlic , paste, butter, softened, black pepper, fresh ground, red pepper flakes

roasted garlic, diced yellow onion, diced carrot, diced celery, honey, unsalted butter, all-purpose flour, chicken stock or 1 quart turkey stock, salt and pepper

whole bulb of garlic, olive oil, shredded asiago cheese, mayonnaise, pepper, chopped parsley

frozen lima beans, water, olive oil, rosemary, red roasted sweet peppers, garlic clove, salt and pepper

canned lima beans, drained or 1 lb fresh lima beans or 1 lb frozen lima beans, cooked until tender, bacon , chopped fried until translucent, onion, chopped, green pepper, chopped, tomato sauce, stewed tomatoes, salt, grated monterey jack cheese

okara (lima bean pulp), or cooked mashed up lima beans, whole large egg beaten, flour, corn flour or corn meal, onion grated, dehydrated dry mash potatoes, olive oil, garlic salt, celery salt, salt, a few twists of fresh ground pepper (optional), more of margarine or butter

roasted garlic (see note ), kosher salt, ground ancho chile, dried flaked chipotle chile, ground cumin, brown sugar, olive oil, boneless double pork loin roast (about 3 lb), garlic, quartered, kosher salt and black pepper

roasted garlic tomato bits, undrained, jalapeno pepper , seeds and ribs removed, coarsely chopped, sm. green pepper, coarsely chopped, tightly packed cilantro leaves, onion, coarsely chopped, garlic, coarsely chopped, cumin, dry salsa mix

roasted garlic, extra virgin olive oil, firm tofu, drained, lemon juice, dijon mustard, brown rice syrup, cayenne, salt, black pepper

roasted garlic and sweet onion jam, champagne vinegar or 1/3 cup white wine vinegar, dijon mustard, canola oil or 1/2 cup peanut oil, dried thyme, chopped shallot, salt & freshly ground black pepper, baby arugula leaves, toasted pecans, roughly chopped, crumbled roquefort cheese

roasted garlic cloves, water, morton lite salt, peppercorn, olive oil, lemon , cut into pieces, bay leaves, chicken breasts or 3 lbs turkey breast

roasted garlic heads, sour cream, cream cheese, milk (or soy ), fresh sage leaves, thyme (about 3 to 4 inches long), onion powder

roasted garlic chicken broth swanson, couscous, ripe tomato, peeled, seeded and finely diced, spring onions, finely sliced, cucumber, seeded, peeled, coarsely diced (seeds removed), chopped fresh parsley, feta cheese, finely crumbled, lemon juice, extra virgin olive oil, dried oregano, crushed, salt, grinds fresh black pepper, cayenne pepper

whole garlic head, unpeeled, cubed peeled baking potato (about 1 1/2 lb), plain fat-free yogurt, extravirgin olive oil, grated lemon rind, fresh lemon juice, kosher salt, black pepper, ground red pepper, chopped fresh parsley

diced onions, minced garlic cloves, italian parsley, chopped, rosemary, minced, lima beans, vegetable stock, extra virgin olive oil, salt, pepper

dried baby lima beans, rinsed and soaked overnight, water, ancho chiles , roasted (see note) and chopped, i tbsp grated fresh ginger, calamata olives, stoned, water , or as needed, olive oil, garlic, minced, scallions, white part only , julienned and left to soak in ice water, ribs celery , strings removed, julienned and left to soak in ice water, salt, freshly ground black pepper, juice of 1/2 lemon