354 roasted fennel with olives and garlic Recipes

  • Roasted Fennel with Olives and Garlic
    nonstick vegetable oil spray and
    7 More
    nonstick vegetable oil spray, diameter ) fennel bulbs, trimmed, each cut vertically into 8 wedges with core attached to each wedge, extra-virgin olive oil, garlic cloves, coarsely crushed, chopped fresh thyme, dried crushed red pepper, coarse kosher salt, halved pitted kalamata olives
    8 ingredients
  • Roasted Olives With Fennel And Lemon
    imported black olives, garlic cloves and
    4 More
    imported black olives, garlic cloves, lemon , scrubbed and thinly sliced, really good olive oil, fennel seed, crushed red pepper
    45 min, 6 ingredients
  • Grilled Halibut with Fennel, Tomatoes, and Roasted Garlic Rouille
    olive oil, sliced sweet onions (about 1 1/2 lbs.) and
    10 More
    olive oil, sliced sweet onions (about 1 1/2 lbs.), sliced fennel bulb (about 1/2 lb.; save green fronds for garnish if you like), minced garlic, dry white wine, grated orange peel, chopped fresh thyme leaves, saffron threads, crumbled, coarsely chopped firm-ripe tomatoes (about 3/4 lb.), kosher salt and freshly ground black pepper, boned , skinned halibut fillet (1 in. thick, 5 to 6 oz. each), rinsed and dried, roasted garlic rouille
    12 ingredients
  • Roasted Fennel With Chickpeas
    dry chickpeas, cold water, baking powder, fennel bulbs and
    7 More
    dry chickpeas, cold water, baking powder, fennel bulbs, white wine, extra virgin olive oil, garlic cloves, crushed, salt, white pepper, fresh ground, oranges, peeled, fresh lemon juice
    21 min, 11 ingredients
  • Roasted Fennel, Egg, and Pancetta Panzanella
    pancetta , cut into cubes and
    8 More
    pancetta , cut into cubes, fennel bulb, halved and thinly sliced, garlic cloves, chopped, light brown sugar, olive oil, divided, cubed or torn ciabatta bread, pepper, eggs, arugula
    9 ingredients
  • Roasted Herbed Chicken and Vegetables
    butter, dried herbes de provence, honey, white wine and
    14 More
    butter, dried herbes de provence, honey, white wine, extra virgin olive oil, fennel seed, garlic cloves, unpeeled (8 whole, 4 crushed ), turnips , cut into 2-inch pieces, butternut squash, peeled, seeded , and cut into thick half moons (1 1/2 lbs), kosher salt, fresh coarse ground black pepper, roasting chickens , wings tucked under body, lemon, fresh thyme, yellow onion, but into thick wedges, brussels sprout, trimmed and halved, cremini mushroom, left whole, sage leaves
    2 hour 30 min, 18 ingredients
  • Roasted Olives With Fennel And Lemon Roasted Olives With Fennel And Lemon
    imported black olives, garlic cloves peeled and
    4 More
    imported black olives, garlic cloves peeled, lemon scrubbed and thinly sliced, extra virgin olive oil, fennel seed, crushed red pepper
    50 min, 6 ingredients
  • Chicken Soup with Asparagus and Shiitakes, Served with Roasted Fennel Matzoh Balls Chicken Soup with Asparagus and Shiitakes, Served with Roasted Fennel Matzoh Balls
    fennel bulbs (about 1 lb, weighed with 2 inches of top st... and
    11 More
    fennel bulbs (about 1 lb, weighed with 2 inches of top stalks), olive oil, chicken broth, preferably homemade or good-quality , low-sodium purchased, coarsely chopped garlic, salt and freshly ground black pepper, chopped fresh thyme, fennel seeds , ground in a spice grinder or with a mortar and pestle (optional), eggs, matzoh meal, homemade chicken broth, fresh shiitake mushrooms, stems removed and reserved for another use or discarded, caps wiped clean with a damp paper towel and thinly sliced, asparagus spears, trimmed and cut into 1-inch pieces
    12 ingredients
  • Split Pea Soup with Roasted Fennel and Lobster Salad (Emeril Lagasse) Split Pea Soup with Roasted Fennel and Lobster Salad (Emeril Lagasse)
    olive oil, chopped onions, salt and
    13 More
    olive oil, chopped onions, salt, freshly ground black pepper, crushed red pepper, garlic cloves, peeled, green split peas, water, bay leaf, fennel, trimmed and sliced 1/2-inch thick, lobster tails, (about 6 to 8 oz, each) cooked and small diced, diced red onion, extra virgin olive oil, milk, hot pepper sauce, fresh parsley sprigs, washed, patted dry and fried until crispy
    2 hour 5 min, 16 ingredients
  • Roasted Fennel & Garlic Soup Roasted Fennel & Garlic Soup
    chives (optional), fennel bulbs or 34small ones and
    7 More
    chives (optional), fennel bulbs or 34small ones, garlic cloves, white onion, vegetable or chicken stock, olive oil, salt & pepper, maris piper potatoes, tub of creme fraiche
    40 min, 9 ingredients
  • Roasted Poussin with Sixteen Spices with Caramelized Mango-Garlic Sauce with Fried Plantains Roasted Poussin with Sixteen Spices with Caramelized Mango-Garlic Sauce with Fried Plantains
    cinnamon, ancho chile powder, pasilla chile powder and
    27 More
    cinnamon, ancho chile powder, pasilla chile powder, ground cumin, ground coriander, ground ginger, ground fennel seed, garlic powder, onion powder, all spice, chile de arbol, brown sugar, kosher salt, coarsely ground black pepper, cayenne pepper, olive oil, poussin , 1 1/2 lb each, chicken stock, olive oil, spanish onion, coarsely chopped, garlic, coarsely chopped, ripe mango, peeled, pitted and coarsely chopped, light brown sugar, roasted garlic , smashed to a paste, chopped cilantro, salt and freshly ground pepper, green plantains, peeled and sliced on bias into 2-inch pieces, peanut oil, salt
    30 ingredients
  • Roasted Poussin with Sixteen Spices with Caramelized Mango-Garlic Sauce with Fried Plantains (Bobby Flay) Roasted Poussin with Sixteen Spices with Caramelized Mango-Garlic Sauce with Fried Plantains (Bobby Flay)
    cinnamon, ancho chile powder, pasilla chile powder and
    28 More
    cinnamon, ancho chile powder, pasilla chile powder, ground cumin, ground coriander, ground ginger, ground fennel seed, garlic powder, onion powder, all spice, chile de arbol, brown sugar, kosher salt, coarsely ground black pepper, cayenne pepper, olive oil, poussin , 1 1/2 lb each, chicken stock, olive oil, spanish onion, coarsely chopped, garlic, coarsely chopped, ripe mango, peeled, pitted and coarsely chopped, light brown sugar, roasted garlic , smashed to a paste, chopped cilantro, salt and freshly ground pepper, fried plantains, green plantains, peeled and sliced on bias into 2-inch pieces, peanut oil, salt
    1 hour 45 min, 31 ingredients
  • Roasted Fennel Salsa Roasted Fennel Salsa
    whole garlic head, fennel bulbs, thinly sliced, olive oil and
    5 More
    whole garlic head, fennel bulbs, thinly sliced, olive oil, salt, freshly ground pepper, grated lemon rind, fresh lemon juice, minced fresh rosemary
    9 ingredients
  • Roasted Fennel and Potatoes Roasted Fennel and Potatoes
    yukon gold potatoes , cut into 1-inch pieces and
    4 More
    yukon gold potatoes , cut into 1-inch pieces, fennel bulb, cut into wedges through the root, head of garlic, broken into cloves, kosher salt and freshly ground black pepper, extra-virgin olive oil
    1 hour 15 min, 5 ingredients
  • Parmesan-and-Sausage Stuffed Roasted Fennel Parmesan-and-Sausage Stuffed Roasted Fennel
    fennel bulbs, trimmed, extra-virgin olive oil and
    8 More
    fennel bulbs, trimmed, extra-virgin olive oil, italian sausage, casings removed, onion, finely chopped, garlic cloves, minced, dry bread crumbs, freshly grated parmesan cheese, minced parsley, salt and freshly ground pepper, chicken or turkey stock or canned low-sodium broth
    10 ingredients
  • Wild Mushroom Soup with Chestnuts and Roasted Fennel (Tyler Florence) Wild Mushroom Soup with Chestnuts and Roasted Fennel (Tyler Florence)
    fennel bulbs, stalks removed , halved lengthwise and
    13 More
    fennel bulbs, stalks removed , halved lengthwise, extra-virgin olive oil, sea salt and freshly ground black pepper, unsalted butter, onion, chopped, garlic cloves, minced, fresh thyme sprigs, leaves stripped from the stem, white button mushrooms , wiped of grit and coarsely chopped, oyster mushrooms , wiped of grit and coarsely chopped, chanterelle mushrooms , wiped of grit and coarsely chopped, cooked chestnuts, chicken stock, heavy cream, fresh chopped chives, for garnish
    1 hour 40 min, 14 ingredients
  • Roasted Balsamic-Glazed Chicken Roasted Balsamic-Glazed Chicken
    balsamic vinegar, extra-virgin olive oil, salt and
    8 More
    balsamic vinegar, extra-virgin olive oil, salt, freshly ground black pepper, herbes de provence, lemon, juiced and halves reserved, roasting chicken, rosemary, garlic, sliced white onion, fennel bulbs
    2 hour 5 min, 11 ingredients
  • Roasted Leg of Lamb (Tyler Florence) Roasted Leg of Lamb (Tyler Florence)
    extra-virgin olive oil and
    10 More
    extra-virgin olive oil, yukon gold potatoes , cut into 1-inch pieces, fennel bulb, cut into wedges through the root, head garlic, broken into cloves, kosher salt and freshly ground black pepper, leg of lamb , boned, extra-virgin olive oil, kosher salt and freshly ground black pepper, garlic, minced, freshly chopped thyme leaves, dried porcini mushrooms , ground in a spice grinder
    1 hour 10 min, 11 ingredients




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