257419 roasted duck breast orange wine sauce Recipes

  • Roast Turkey Breast
    boneless turkey breast half (2 1/2 to 3 lb), olive oil and
    4 More
    boneless turkey breast half (2 1/2 to 3 lb), olive oil, garlic cloves, unpeeled, kosher salt, black pepper, chili powder (or sweet paprika)
    11 min, 6 ingredients
  • Roast Turkey Breast with Gravy (Food Network Kitchens)
    fresh turkey breast, on the bone, rinsed and patted dry and
    7 More
    fresh turkey breast, on the bone, rinsed and patted dry, unsalted butter, softened, kosher salt and freshly ground black pepper, stalk celery , cut into 2 inch pieces, carrot, peeled and cut into 2-inch pieces, onions, peeled and quartered, unbleached all-purpose flour, turkey or chicken broth, homemade or low-sodium canned
    2 hour 55 min, 8 ingredients
  • Roasted Turkey Breast Tenderloins & Vegetables
    dill weed, dried thyme, dried oregano, dried minced onion and
    10 More
    dill weed, dried thyme, dried oregano, dried minced onion, salt, pepper, butter, melted, fresh baby carrots, celery ribs, cut into 2-inch pieces, onions, cut into wedges, olive oil, turkey breast tenderloins (5 oz each), cornstarch, water
    50 min, 14 ingredients
  • Roast Turkey Breast with Rosemary Gravy
    apples, sliced, sliced leeks (white portion only ) and
    6 More
    apples, sliced, sliced leeks (white portion only ), reduced-sodium chicken broth, divided, bone-in turkey breast (6 lb), canola oil, minced fresh rosemary, divided, reduced-fat butter, king arthur unbleached all-purpose flour
    20 min, 8 ingredients
  • Roasted Salmon with Orange-Ginger Glaze
    salmon fillet, orange juice, balsamic vinegar and
    2 More
    salmon fillet, orange juice, balsamic vinegar, chopped fresh ginger root, salt and ground black pepper to taste
    50 min, 5 ingredients
  • Roasted Chicken Breasts With Root Vegetables and Thyme Roasted Chicken Breasts With Root Vegetables and Thyme
    extra virgin olive oil, plus more for the pan and
    10 More
    extra virgin olive oil, plus more for the pan, red potatoes , scrubbed and cut into 1-inch pieces, carrots, peeled and cut into 1-inch pieces, turnip, peeled and cut into 1-inch pieces, parsnip, peeled and cut into 1-inch pieces, chopped fresh thyme, divided, salt, divided, fresh ground black pepper, divided, bone-in skin-on chicken breast halves (about 10 oz. each), canned low sodium chicken broth, unsalted butter, chilled
    1 hour 30 min, 11 ingredients
  • Orange Chicken and Vegetable Stew Orange Chicken and Vegetable Stew
    chicken breasts, orange juice, chopped tomatoes and
    11 More
    chicken breasts, orange juice, chopped tomatoes, cubed potatoes, sliced onion, carrots, sliced, minced garlic cloves, dried marjoram, dried thyme, grated orange zest, cinnamon stick, cornstarch, cold water, salt and pepper
    6 hour 10 min, 14 ingredients
  • Roast Chicken Breasts With Garbanzo Beans, Tomatoes and Paprika Roast Chicken Breasts With Garbanzo Beans, Tomatoes and Paprika
    olive oil, garlic cloves, pressed, smoked paprika and
    7 More
    olive oil, garlic cloves, pressed, smoked paprika, ground cumin, dried crushed red pepper flakes, greek yogurt, chicken breast halves, with bone in, garbanzo beans, drained, tomatoes, chopped fresh cilantro leaves, divided use
    1 hour , 10 ingredients
  • Roast Turkey Breast Roast Turkey Breast
    turkey breast, skinned, butter, softened, lemon juice and
    4 More
    turkey breast, skinned, butter, softened, lemon juice, paprika, thyme, salt, pepper
    1 hour , 7 ingredients
  • Roast Turkey and Sweet Potato Hash with Fried Eggs (Emeril Lagasse) Roast Turkey and Sweet Potato Hash with Fried Eggs (Emeril Lagasse)
    olive oil, diced yellow onions, minced garlic and
    14 More
    olive oil, diced yellow onions, minced garlic, diced red bell peppers, sweet potatoes, baked for 40 minutes at 400 degrees f, cooled, peeled and diced (3 cups), diced roasted turkey breast, salt, plus more for seasoning eggs, fresh ground black pepper, plus more for seasoning eggs, turkey or chicken broth, heavy cream, chives, butter, eggs, salt, freshly ground black pepper, mesclun greens , for serving, extra-virgin olive oil
    50 min, 17 ingredients
  • Roast Turkey Breast With Glazed Vegetables (Food Network Kitchens) Roast Turkey Breast With Glazed Vegetables (Food Network Kitchens)
    extra-virgin olive oil, honey and
    10 More
    extra-virgin olive oil, honey, sweet potatoes, halved or quartered if large, parsnips, peeled and halved, fennel, thinly sliced , plus 2 tbsp chopped fronds, red onion, cut into 8 wedges, dried apricots, rosemary , plus 1/2 tsp chopped leaves, kosher salt and freshly ground pepper, garlic, minced, grated zest and juice of 1/2 lemon, skin-on, bone-in turkey breast half (3 1/4 to 4 lb)
    2 hour 15 min, 12 ingredients
  • Roast Turkey Breast with Zesty Dry Rub Roast Turkey Breast with Zesty Dry Rub
    whole turkey breast on the bone (6 to 7 lb), olive oil and
    11 More
    whole turkey breast on the bone (6 to 7 lb), olive oil, fresh lime juice, onion salt, chili powder, dried oregano, ground cumin, garlic powder, ground allspice, cayenne pepper, all-purpose flour, chicken broth, mashed potatoes , for serving, if desired
    2 hour 45 min, 13 ingredients
  • Roasted Clams with Hot Spanish Sauce and Sweet Onion and Grilled Pepper Relish (Bobby Flay) Roasted Clams with Hot Spanish Sauce and Sweet Onion and Grilled Pepper Relish (Bobby Flay)
    olive oil, spanish onion, coarsely chopped and
    22 More
    olive oil, spanish onion, coarsely chopped, garlic, chopped, carrot, peeled, coarsely chopped, stalk celery, coarsely chopped, clam juice, dry white wine, tomatoes, halved and roasted in oven until soft, salt and pepper, linguisa spanish sausage, blanched, spanish chorizo, blanched, olive oil, shallots, finely sliced, tomato/ clam broth, littleneck clams , scrubbed, cold unsalted butter, salt and freshly ground pepper, chopped parsley, yellow pepper, grilled, peeled and julienned, red pepper, grilled, peeled and julienned, vidalia onion, grilled and thinly sliced, sherry vinegar, olive oil, salt and pepper
    55 min, 24 ingredients
  • Roasted Turkey Breast Roasted Turkey Breast
    turkey breast, vegetable cooking spray, vegetable oil
    3 ingredients
  • Roast turkey breast supper Roast turkey breast supper
    turkey breast bone in, skin on (2 lb) and
    5 More
    turkey breast bone in, skin on (2 lb), dried thyme , savory, and rosemary, pepper, water, all-purpose flour, water
    6 ingredients
  • Roasted Turkey Breast Roasted Turkey Breast
    turkey breast, vegetable oil and
    1 More
    turkey breast, vegetable oil, assorted fresh herbs (optional)
    4 ingredients
  • Roasted Turkey, Feta and Almond Salad Roasted Turkey, Feta and Almond Salad
    minced shallots, fresh lemon juice, champagne vinegar and
    13 More
    minced shallots, fresh lemon juice, champagne vinegar, extra-virgin olive oil, kosher salt, freshly ground black pepper, whole-grain dijon mustard, raw almonds, olive oil, salt, cubed roasted turkey breast, torn radicchio or 4 heads belgian endive, leaves separated, cut into 1/2-inch pieces, frisee , torn if leaves are large, arugula, lemon, feta cheese
    45 min, 16 ingredients
  • Roasted Chicken and Corn Risotto Roasted Chicken and Corn Risotto
    fresh corn kernels (about 3 large ears ) and
    12 More
    fresh corn kernels (about 3 large ears ), fat-free , low-sodium chicken broth, olive oil, minced shallots, garlic cloves, minced, arborio rice or other short-grain rice, dry vermouth or vodka, chopped roasted chicken breast, fat-free half-and-half, sliced green onions, freshly ground black pepper, grated fresh asiago cheese, less-fat bacon, cooked and crumbled
    1 hour 8 min, 14 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top