256 roasted dip olive oil Recipes

  • Roasted Eggplant Dip
    eggplant, lemon juice, extra-virgin olive oil and
    13 More
    eggplant, lemon juice, extra-virgin olive oil, onion, finely chopped, red bell pepper, seeded, finely chopped, green bell pepper, seeded, finely chopped, jalapeno, seeded, minced, salt and pepper, crushed red pepper, garlic, minced, drained canned petite diced tomatoes, red wine vinegar, chopped fresh parsley, chopped fresh basil, grated parmesan, crudites or pita chips, optional
    47 min, 16 ingredients
  • Roasted Eggplant Dip
    eggplant (about 1 lb), green onions (white portion only ) and
    8 More
    eggplant (about 1 lb), green onions (white portion only ), reduced-fat plain yogurt, lemon juice, olive oil, salt, pepper, minced chives, divided, pita breads (6 inches), cut into 6 wedges, carrot sticks, optional
    40 min, 10 ingredients
  • Roasted Vegetable Dip
    sweet red peppers , cut into 1-inch pieces and
    7 More
    sweet red peppers , cut into 1-inch pieces, zucchini , cut into 1-inch pieces, onion , cut into 1-inch pieces, olive oil, salt, pepper, reduced-fat cream cheese, assorted crackers
    40 min, 8 ingredients
  • Roasted Red Pepper Dip
    red bell peppers, olive oil, onion, chopped, ground cumin and
    4 More
    red bell peppers, olive oil, onion, chopped, ground cumin, garlic cloves, minced, pomegranate molasses, robust-flavored (dark ) molasses, cayenne pepper
    8 ingredients
  • Roasted Garlic Bean Dip
    heads garlic, olive oil, dried rosemary and
    5 More
    heads garlic, olive oil, dried rosemary, salt and pepper to taste, sweet onion, peeled and chopped, navy beans, rinsed and drained, ground cumin, nonfat sour cream
    1 hour 30 min, 8 ingredients
  • Roasted-Garlic Herb Dip
    heads garlic (3 inches wide ), extra-virgin olive oil and
    4 More
    heads garlic (3 inches wide ), extra-virgin olive oil, fresh thyme, fresh rosemary, salt, black pepper
    1 hour 30 min, 6 ingredients
  • Roasted Sweet Onion Dip
    vidalia or other sweet onions, peeled and quartered and
    6 More
    vidalia or other sweet onions, peeled and quartered, olive oil, salt, divided, whole garlic head, reduced-fat sour cream, chopped fresh parsley, fresh lemon juice
    7 ingredients
  • Roasted Sweet Onion Dip
    vidalia or other sweet onions, peeled and quartered and
    6 More
    vidalia or other sweet onions, peeled and quartered, olive oil, salt, divided, whole garlic head, low-fat sour cream, chopped fresh parsley, fresh lemon juice
    7 ingredients
  • Roasted Garlic & Herb Dip
    heads garlic, olive oil, fresh rosemary sprig and
    11 More
    heads garlic, olive oil, fresh rosemary sprig, fresh thyme sprig, sour cream, mayonnaise, fresh rosemary, chopped, fresh thyme, chopped, fresh flat-leaf parsley, chopped, worcestershire sauce, fresh lemon juice, kosher salt, fresh ground pepper , to taste, chips , for serving
    1 hour 30 min, 14 ingredients
  • Red Pepper and Walnut Dip
    roasted red peppers, rinsed, drained, and chopped and
    11 More
    roasted red peppers, rinsed, drained, and chopped, walnuts, toasted and chopped, chopped flat-leaf parsley leaves , plus more for garnish, olive oil, lemon juice, grated lemon zest, kosher salt, honey, ground cumin, freshly ground black pepper, red chile flakes, sliced jicama or soft pita bread triangles
    12 ingredients
  • Roasted Garlic-Spinach Dip
    head garlic, olive oil, chopped frozen spinach, skim milk and
    2 More
    head garlic, olive oil, chopped frozen spinach, skim milk, hot pepper sauce, low-fat cream cheese
    45 min, 6 ingredients
  • Roasted Eggplant Dip Roasted Eggplant Dip
    eggplant, peeled, red bell peppers, seeded and
    7 More
    eggplant, peeled, red bell peppers, seeded, red onion, peeled, garlic cloves, minced, extra virgin olive oil, kosher salt, freshly ground pepper, tomato paste, preheat oven to 400 degrees .
    45 min, 9 ingredients
  • Roasted-Eggplant Dip Roasted-Eggplant Dip
    eggplant, shallots, peeled, plain low-fat yogurt and
    8 More
    eggplant, shallots, peeled, plain low-fat yogurt, lemon juice, olive oil, chopped fresh chives, salt, pepper, lemon, cut into wedges, pitas, each cut into 8 wedges, paprika (optional)
    11 ingredients
  • Roasted Eggplant Dip Roasted Eggplant Dip
    eggplant halved, red onions finely chopped, basil chopped and
    2 More
    eggplant halved, red onions finely chopped, basil chopped, olive oil, red wine vinegar
    50 min, 5 ingredients
  • Roasted Aubergine Dip Roasted Aubergine Dip
    aubergines, garlic, crushed, red onion, chopped and
    5 More
    aubergines, garlic, crushed, red onion, chopped, tahini sauce, olive oil, lemon, juiced, a pinch of cumin, salt and pepper, to taste
    20 min, 8 ingredients
  • Roasted Garlic Bacon Dip Roasted Garlic Bacon Dip
    reduced-fat cream cheese, softened, reduced-fat sour cream and
    4 More
    reduced-fat cream cheese, softened, reduced-fat sour cream, heads garlic, cooked bacon, crumbled, olive oil, kosher salt
    1 hour 5 min, 6 ingredients
  • Roasted Sweet Potato Dip Roasted Sweet Potato Dip
    chopped peeled sweet potato (about 1 lb), chopped onion and
    5 More
    chopped peeled sweet potato (about 1 lb), chopped onion, chopped carrot, olive oil, tahini (sesame-seed paste), salt, pepper
    7 ingredients
  • Roasted Corn and Herb Dip Roasted Corn and Herb Dip
    ears corn on the cob, olive oil and
    6 More
    ears corn on the cob, olive oil, cream cheese, at room temperature, plain yogurt, chopped fresh basil, chopped fresh thyme, hot pepper sauce, salt & freshly ground black pepper
    15 min, 8 ingredients




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