187 roasted dijon cream Recipes

white wine vinegar, chopped fresh tarragon, dijon mustard, sugar, olive oil, sour cream, green onions, fresh corn kernels, halved cherry tomatoes

dijon mustard, divided, garlic cloves, peeled, divided, whole black peppercorns, coarsely crushed, divided, vegetable oil, divided, beef tenderloin roast (4 to 5 lb) , halved, heavy whipping cream, sour cream

cream cheese, softened, dijon mustard, green onions, chopped, zucchini, shredded, carrot, shredded, flour tortillas , 8-inch, spinach leaves, whole sweet roasted red peppers (drained and patted dry ), sliced deli turkey

cream cheese, softened, divided, pimiento-stuffed olives, drained and finely chopped, flour tortillas (10 inches), divided, sliced cooked turkey, chopped dill pickles, dijon mustard, sliced fully cooked ham, chopped celery, hickory-flavored barbecue sauce, sliced cooked roast beef

roasted chopped chicken breasts, chopped green onion, chopped red bell pepper, minced parsley, mayonnaise, sour cream, lemon juice, dijon mustard, salt & pepper, to taste, shredded cheddar cheese, potato chips, crushed

hearty bread ie sourdough , multi grain, italian, etc, sliced into 12 pieces, butter, softened, deli roast beef , medium rare, sliced fairly thin, onion sliced thin, fresh mushrooms, sliced thin, blue cheese crumbles (i use gorgonzola), black pepper dijon sauce, sour cream, mayonnaise, dijon mustard, couple dashes hot sauce, couple dashes worcestershire sauce, plenty of fresh ground pepper

hickory-smoked bacon slices, coarsely chopped, pork shoulder roast (boston butt), ground, eggs, panko (japanese breadcrumbs), grated red onion, ground pepper, sriracha asian hot chili sauce, dijon mustard, worcestershire sauce, sea salt, hickory-smoked bacon slices, cut into 1-inch pieces, tomatoes, halved, yellow onion, sliced, apple cider vinegar, dijon mustard, sea salt, yukon gold potatoes, cut into 1-inch-thick pieces, sea salt, panko (japanese breadcrumbs), freshly grated sharp cheddar cheese, chopped green onions, sour cream, butter, sea salt, hearty bread slices, grilled, garnish: green onions

reduced-fat sour cream, country-style dijon mustard, water, leeks, chopped, sweet onion, cut into 1/2 in. thick wedges, oil, carrots, cut in 1 1/2 in . pieces, yukon gold potatoes , cut lengthwise in quarters, then halved crosswise, salt, pepper, turkey kielbasa (14oz) or 1 beef kielbasa, cut in 2 in. pieces, then halved lengthwise (14oz)

smoked trout fillets, yukon gold potatoes, peeled, red beets, shallot, finely diced, champagne vinegar, olive oil, dijon mustard, coarse grain mustard, kosher salt, granulated sugar, black pepper, fresh horseradish root, peeled and finely grated, creme fraiche

mayonnaise, shallot, minced, sherry wine vinegar, garlic clove, minced, dijon mustard, crumbled roquefort cheese, whipping cream, beets, tops trimmed, hearts of romaine lettuce , quartered lengthwise, ends left intact, red onion, thinly sliced, watercress bunch, thick stems trimmed, walnut halves, toasted

tomatoes, olive oil, fresh tarragon, frozen rock shrimp (70 to 90 count ), salt and pepper, olive oil, chopped shallots, heavy cream, dijon mustard, chopped fresh tarragon leaves

baking potatoes , like russets, leeks, white part only, unsalted butter, room temperature, chopped garlic, heavy cream, salt, white pepper, nutmeg, racks of lamb, fat cap removed , frenched, olive oil, dijon mustard, salt and freshly ground black pepper, chopped fresh thyme leaves , plus 1 tablespoon, chopped fresh rosemary leaves, chopped fresh sage leaves, chopped fresh chervil leaves, chopped fresh parsley leaves, garlic, peeled, dry white wine, lamb stock or veal stock, butter

cream cheese, dijon mustard, honey, sliced iceberg lettuce, tomato, mediumyellow bell pepper, diced, whole wheat tortillas, sliced deli roast beef, shredded muenster cheese, bacon , crisply cooked, drained and crumbled

dijon mustard, fresh lime juice (2-3 limes), chili powder, salt, ground cumin, ground red pepper, extra virgin olive oil, boneless sirloin steaks (about 3/4-inch thick ), head romaine lettuce , torn into 1-inch pieces, vidalia onion, cut into thin wedges and separated, avocado, halved, pitted, peeled and each half cut in 3 wedges, roasted red peppers, drained and sliced, fat free tortillas (8-inch), bottled salsa, reduced-fat sour cream

cream cheese, softened, dijon mustard, garlic clove, minced, white wine (optional), cheddar cheese, grated, parsley, chopped, black olives, chopped, sunflower seeds , roasted

roasted chicken (ready cooked ), chicken bouillon cube, smoked ham (cubed ), cubed cheese (, jarlsberg , emmenthal or similar), unpeeled shrimp (approx. 1 lb. cooked ), head iceberg lettuce (broken in small pieces), sliced leek (, white part only ), peas (fresh or frozen & thawed ), sweet red pepper (cut into strips), tomatoes, uncooked rice, mayonnaise, sour cream, curry powder, dijon mustard, fresh dill (chopped fine ), cucumber (sliced )

dungeness crabmeat (fresh or frozen ), roasted red pepper (diced and sauteed with the onion), white onion (diced and sauteed with the peppers), lemon zest, chives (chopped ), tarragon (chopped ), mayonnaise, dijon mustard, breadcrumbs, salt and pepper, to taste, cayenne pepper , to taste, fresh tomatoes (peeled ), shallot (peeled ), chives (chopped ), olive oil, chicken stock, balsamic vinegar, whole black peppercorn, bay leaf, heavy cream, butter, salt and pepper, lemon juice, olive oil

heaping tbsp golden raisins, dry sherry wine, roasted red pepper, peeled, seeded , and cut into 1/8-inch by 1/2-inch matchsticks, roasted green pepper, peeled, seeded , and cut into 1/8-inch by 1/2-inch matchsticks, roasted yellow pepper, peeled, seeded , and cut into 1/8-inch by 1/2-inch matchsticks, tomato, peeled, seeded and julienned, red onion , julienned, black olives, cut in strips, chopped cilantro leaves, jalapeno, seeded and minced, garlic clove, minced, balsamic vinaigrette , recipe follows, soft fresh goat cheese or sour cream, clabbered cream or sour cream, whole wheat bread rounds, buttered and toasted, cilantro leaves, red wine vinegar, balsamic vinegar, dijon mustard, mild olive oil, salt, ground black pepper, minced herbs , such as chives, parsley, and tarragon