164249 roasted chicken thighs braised escarole pine nuts Recipes

  • Chicken Thighs Braised in Garlic and White Wine
    dried oregano, kosher salt and pepper and
    9 More
    dried oregano, kosher salt and pepper, chicken thighs (about 1 1/2 lb), all-purpose flour, olive oil, yellow onions, quartered, garlic, thinly sliced, jarred hot cherry peppers, seeded and roughly chopped , plus 3 tbsp of the brine, dry white wine, low-sodium chicken broth, grain white rice
    20 min, 11 ingredients
  • Chicken Breasts Stuffed With Mushrooms and Pine Nuts
    mushrooms, preferably wild, olive oil and
    7 More
    mushrooms, preferably wild, olive oil, garlic clove, peeled and finely chopped, salt & fresh ground pepper, boneless skinless chicken breasts, white wine, pine nuts, dried thyme, lemon
    25 min, 9 ingredients
  • Roast Chicken Thighs with Lentil Stew
    extra-virgin olive oil, thick-cut bacon, diced and
    12 More
    extra-virgin olive oil, thick-cut bacon, diced, onion, finely chopped, chicken stock or broth, garlic cloves, plus 1 tbsp chopped, carrot , halved lengthwise, leek, white and pale green parts only, halved lengthwise, green bell pepper, quartered, green lentils, thyme sprig, chicken thighs, salt, pimenton de la vera, sherry vinegar
    14 ingredients
  • Korean Roast Chicken Thighs
    chicken thighs, skin on, soy sauce, minced green onion and
    5 More
    chicken thighs, skin on, soy sauce, minced green onion, sesame oil, honey, minced garlic or 1/4 tsp garlic powder, ground ginger, black pepper
    1 hour 10 min, 8 ingredients
  • Roasted Chicken Thighs With Mustard-Thyme Sauce
    olive oil and
    9 More
    olive oil, bone-in chicken thighs, skinned (about 2 1/2 lb), salt, divided, fresh ground black pepper, divided, butter, chopped onion, chopped fresh thyme, no-salt-added chicken stock, divided, flour, dijon mustard
    40 min, 10 ingredients
  • Roasted Chicken Thighs With Mustard-Thyme Sauce
    olive oil and
    15 More
    olive oil, skinless chicken thighs (bone in , about 2.5 lb), sea salt, divided, fresh ground black pepper, divided, butter, onion, chopped, fresh thyme, chopped, no-salt-added chicken stock, divided, cornstarch, dijon mustard, olive oil, sea salt, fresh ground pepper, fingerling potato , halved lengthwise, trimmed green beans, garlic cloves, thinly sliced
    1 hour 30 min, 16 ingredients
  • Spicy Orange Lime and Cumin Roast Chicken Thighs
    chicken thighs, salt, pepper, cumin, ground, chili flakes and
    5 More
    chicken thighs, salt, pepper, cumin, ground, chili flakes, garlic cloves, chopped, scallions, chopped, turkish pepper, chopped, lime, orange juice
    30 min, 10 ingredients
  • Roasted Chicken Thighs Provençal
    red potatoes, quartered and
    11 More
    red potatoes, quartered, tomatoes, seeded and cut into 6 wedges, carrots, peeled and cut into 1-inch chunks, olive oil, chopped fresh rosemary, divided, chopped fresh thyme, divided, salt, divided, freshly ground black pepper, divided, skinless chicken thighs, nicoise olives, rosemary sprigs (optional)
    12 ingredients
  • Roast Chicken Thighs with Tomato-Tapioca Porridge
    red heirloom tomatoes, quartered, thyme, salt and
    6 More
    red heirloom tomatoes, quartered, thyme, salt, freshly ground white pepper, carrots, unpeeled; trimmed, extra-virgin olive oil, pearl tapioca, (see note ), boneless chicken thighs with skin, pistachios, chopped
    9 ingredients
  • Roasted Chicken Thighs with Mustard-Thyme Sauce
    olive oil and
    9 More
    olive oil, bone-in chicken thighs, skinned (about 2 1/2 lb), salt, divided, freshly ground black pepper, divided, butter, chopped onion, chopped fresh thyme, no-salt-added chicken stock (such as swanson), divided, flour, dijon mustard
    10 ingredients
  • Lemon Chicken with Currants and Pine Nuts
    fresh lemon juice, minced garlic, honey, kosher salt and
    9 More
    fresh lemon juice, minced garlic, honey, kosher salt, freshly ground black pepper, extra-virgin olive oil, divided, skinless, boneless chicken breast halves, fat-free , lower-sodium chicken broth, dried currants, butter, capers, rinsed and drained, coarsely chopped fresh basil, pine nuts, toasted
    13 ingredients
  • Escarole with Pine Nuts
    escarole (about 2 heads), tough outer ribs discarded and ... and
    4 More
    escarole (about 2 heads), tough outer ribs discarded and remainder cut into 2-inch pieces, extra-virgin olive oil, pine nuts, garlic cloves, finely chopped, dried hot red-pepper flakes
    30 min, 5 ingredients
  • Roasted Cauliflower With Dates and Pine Nuts (Claire Robinson) Roasted Cauliflower With Dates and Pine Nuts (Claire Robinson)
    head cauliflower, cut into florets (about 8 cups) and
    5 More
    head cauliflower, cut into florets (about 8 cups), kosher salt and freshly cracked black pepper, to taste, unsalted butter, pine nuts, garlic, minced, pitted medjool dates, coarsely chopped
    35 min, 6 ingredients
  • Chicken Thighs Braised in Port-Balsamic Sauce Chicken Thighs Braised in Port-Balsamic Sauce
    instant minced onion, salt, dried basil, garlic powder and
    11 More
    instant minced onion, salt, dried basil, garlic powder, dried oregano, black pepper, chicken thighs (about 2 lb), skinned, olive oil, divided, pearl onions, peeled (about 5 oz), port or other sweet red wine, fat-free , less-sodium chicken broth, balsamic vinegar, salt, cubed yukon gold or red potatoes (1 1/2 lb), chopped fresh parsley
    15 ingredients
  • Roast Chicken Thighs With Tomatoes and Herbs Roast Chicken Thighs With Tomatoes and Herbs
    a large onion , cut into 1/4 inch slices and
    7 More
    a large onion , cut into 1/4 inch slices, garlic cloves, crushed but not chopped, other small tomatoes, halved, olive oil, crushed red pepper flakes or 1/8 tsp cayenne pepper, roughly chopped fresh marjoram (divided ) or 3 tbsp thyme (divided), kosher salt, bone-in chicken thighs (about 12 medium)
    55 min, 8 ingredients
  • Roasted Chicken Thighs With Potatoes, Artichokes and Lemon Roasted Chicken Thighs With Potatoes, Artichokes and Lemon
    olive oil, chicken thighs, salt and pepper and
    4 More
    olive oil, chicken thighs, salt and pepper, frozen artichoke hearts, lemon, potato , such as baby yukno golds (cut in half if over 2 inches), fresh thyme
    1 hour 15 min, 7 ingredients
  • Roasted Chicken Thighs With Zucchini and Feta Roasted Chicken Thighs With Zucchini and Feta
    skinless chicken thighs, rinsed and patted dry and
    8 More
    skinless chicken thighs, rinsed and patted dry, zucchini, cut into 1-inch chunks, extra virgin olive oil, garlic cloves, minced, dried oregano, salt, black pepper, freshly ground, lemon , zest of, finely grated, reduced-fat feta cheese, crumbled
    45 min, 9 ingredients
  • Roasted Chicken Thighs With Apples, Gin, and Coriander Seeds Roasted Chicken Thighs With Apples, Gin, and Coriander Seeds
    apple (or 2 small) and
    10 More
    apple (or 2 small), boneless skinless chicken thighs , cut into 1-inch strips, extra virgin olive oil, white vermouth, gin, chopped cilantro or 2 tbsp dill or 2 tbsp parsley, garlic cloves, minced, whole coriander seed, kosher salt, fresh ground black pepper, crusty bread , for serving (or rice)
    30 min, 11 ingredients




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