154424 roasted chicken herb gnocchi Recipes

roasting chickens, at room temperature, lemon, garlic cloves, salt and pepper, fresh rosemary, potatoes, peeled if desired, onion, peeled and ends cut off

roasting chickens, salt, black pepper, paprika, onion, trimmed and quartered, stalk celery , cut into 3-inch pieces, carrot , cut into 3-inch pieces, garlic clove, bay leaf

whole roasting chicken, oil, garlic cloves, peeled, butter, onion, fresh rosemary, lemon, salt and pepper, poultry seasoning

roasting chickens, salt and pepper, olive oil (extra virgin is best), fresh rosemary (use alone or in combination) or 6 tbsp fresh thyme (use alone or in combination) or 6 tbsp fresh sage (use alone or in combination), green apple, peeled and quartered, onions, quartered, paprika, potatoes, peeled and quartered, baby carrots, celery , cut into 1 inch pieces, more salt and pepper, minced garlic cloves (or to taste), diced parsnips (optional), good quality chardonnay wine

hickory chips (or your favorite wood chips), fresh rosemary (or 1 tsp dried rosemary), fresh tarragon, chopped, lemon zest, garlic clove, minced, olive oil, salt, roasting chickens (discard giblets), lemon, cut into 4 wedges, garlic cloves, peeled, fresh rosemary sprigs

szechuan peppercorns, whole black peppercorn, sea salt, chinese five spice powder, caster sugar, roasting chickens (or medium sized bird), spring onions, thinly sliced, ginger, freshly grated, light soy sauce, sesame oil

unsalted butter, leeks , sliced crosswise 1/4 inch thick and separated into rings (white and tender green portions only), shredded skinless roasted chicken meat (from 2 legs or breast), fontina cheese, shredded, spicy oil-cured olives, pitted and coarsely chopped, salt & freshly ground black pepper, crushed red pepper flakes , to taste (optional), pizza dough, at room temperature, extra virgin olive oil

roasting chickens, preferably organic, lemon, prosciutto (can also use regular ham) or 4 slices parma ham, thinly sliced (can also use regular ham), garlic clove, peeled and finely chopped, fresh thyme leave, finely chopped (no stems), salt & freshly ground black pepper, softened butter, potatoes, peeled and cut into chunks

roasting chickens, fresh thyme, lemons, apricot marmalade, maui maid teriyaki marinade, red wine vinegar, granulated garlic, oregano, olive oil

stalk celery, roasted chicken, dried thyme, salt, butter, softened, divided, onion, quartered

roasting chickens, kosher salt, fresh ground black pepper, fresh thyme , plus 20 sprigs, lemon, halved, head garlic , cut in half crosswise, butter, melted, yellow onion, thickly sliced, carrots, cut into 2-inch chunks, fennel bulb, tops removed, and cut into wedges, olive oil

roasting chickens, kikkoman soy sauce, burgundy wine, olive oil, garlic cloves, pressed, dried marjoram, crumbled, pepper

roasting chickens, paprika, salt, butter, melted, hot pepper sauce , like tabasco, apple cider vinegar, garlic powder, cayenne pepper

perdue oven stuffer roasting chicken, extra virgin olive oil, salt, garlic pepper seasoning (with no sugar added)

roasting chickens, fresh rosemary, chopped, garlic cloves, crushed, red onions, quartered, heads garlic, whole, olive oil

roasting chicken, lemon, olive oil, garlic clove, crushed, basil, salt, oregano, butter, eggs, water

roasting chickens (12 or 1.2kgs), potatoes, margarine , for the mash, skim milk , for the mash, frozen peas

roasting chickens, orange, lemons, fresh ginger, grated, divided, salt , to taste, pepper , to taste, margarine, unsalted, melted , can use olive oil, fresh lemon juice, fresh orange juice, honey, orange, for garnish, sectioned