9 roasted chicken breasts marsala Recipes

  • Chicken Marsala
    boneless chicken breasts, shallots, chopped, olive oil and
    11 More
    boneless chicken breasts, shallots, chopped, olive oil, eggs (beaten ), flour, fresh mushrooms, beef broth, marsala wine, head roasted garlic, cornstarch, cold water, salt, pepper, parsley
    45 min, 14 ingredients
  • Spicy Chicken Marsala
    vegetable oil, skinless, boneless chicken breast halves and
    11 More
    vegetable oil, skinless, boneless chicken breast halves, bacon, chopped, shallots, minced, green onions, chopped, garlic, minced, fire-roasted diced tomatoes with juice, marsala wine, cubes chicken bouillon, whole fresh rosemary leaves, half-and-half, grated parmesan cheese, spaghetti
    2 hour 5 min, 13 ingredients
  • Pan-Roasted Chicken Breasts With Marsala Pan-Roasted Chicken Breasts With Marsala
    chicken breasts (bone-in skin-on , about 3 lb/1.5 kg) and
    9 More
    chicken breasts (bone-in skin-on , about 3 lb/1.5 kg), minced shallot, fresh sage leaves (or 1 tsp/5 ml crumbled dried ), chicken stock, dry marsala or 74 ml dry sherry, lemon juice, salt, pepper, vegetable oil, butter (optional)
    20 min, 10 ingredients
  • Marsala Chicken with Roasted Garlic and Caramelized Burst Tomatoes Marsala Chicken with Roasted Garlic and Caramelized Burst Tomatoes
    head garlic, grape cherry tomatoes, olive oil and
    5 More
    head garlic, grape cherry tomatoes, olive oil, dry marsala wine, just bare hand trimmed boneless skinless chicken breasts, coarse salt and freshly ground pepper to taste, butter, capers
    8 ingredients
  • Tuscan Chicken Rolls Tuscan Chicken Rolls
    boneless skinless chicken breast halves (1 1/2 lb), salt and
    8 More
    boneless skinless chicken breast halves (1 1/2 lb), salt, fresh ground pepper, prosciutto , cut in half crosswise, basil leaves, roasted red pepper, cut into four pieces, mozzarella cheese, sliced or shredded, extra virgin olive oil, marsala wine, chicken broth
    30 min, 10 ingredients
  • Roast Veal Brisket with Marsala-Mushroom Sauce Roast Veal Brisket with Marsala-Mushroom Sauce
    point-end veal breasts , boned, fat trimmed (about 2 1/2 ... and
    10 More
    point-end veal breasts , boned, fat trimmed (about 2 1/2 lb each after boning), bones reserved and cut into pieces, dried thyme, onions, quartered, all purpose flour, button mushrooms, thickly sliced, chicken stock or canned low-salt broth, dry imported marsala, dried porcini mushrooms, rinsed, drained, garlic cloves, generous ) ground allspice, fresh thyme (optional)
    11 ingredients
  • Carrabba's Italian Grill Polo Hilario (Copycat) Carrabba's Italian Grill Polo Hilario (Copycat)
    boneless skinless chicken breasts , and butterflied and
    13 More
    boneless skinless chicken breasts , and butterflied, red bell peppers , roasted, zucchini, grilled, soft fresh goat cheese (i.e. caprino or chevre), roma tomatoes, diced, fresh parsley, chopped, butter, divided, mushrooms, chopped, onion, chopped, marsala wine, chicken broth, black pepper , to taste, white pepper , to taste, kosher salt , to taste
    40 min, 14 ingredients




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