111480 roasted carrot pulled cumin Recipes

fresh carrots, peeled, butter, grated orange rind, cumin seed, potatoes, diced, onion, finely chopped, celery leaves, sea salt, milled black pepper, freshly grated nutmeg, cornflour (for thickening), home-made chicken stock, milk, cream

fresh broad beans, carrots, iceberg lettuce, cabbage, field mushrooms, a bit of agar agar, roasted sesame (white and black ), macadamia nuts, soy sauce

radishes, baby carrots (or large carrots- peeled and cut in 1 inch chunks), olive oil, garlic salt and lemon pepper to taste

garlic, olive oil, onion, roasted ) bell peppers, cumin, chili powder, avocado, skim milk

parsnips (about 6 medium), peeled and cut into 2-inch-long sticks, each about 1/4 inch thick, carrots (about 6 medium), peeled and cut into 2-inch-long sticks, each about 1/4 inch thick, olive oil, garnish: carrot tops

peeled baby carrots (or mini carrots), olive oil, butter, flat leaf parsley, garlic cloves, finely chopped, grated lemon rind, salt

pork roast, parsley, oregano, cumin, olive oil, lemon juice, minced garlic, sliced green pepper, sliced onion, salt and black pepper

fresh lemon juice, cumin seed, toasted and lightly crushed, salt, black pepper, extra virgin olive oil, beets, trimmed , leaving 1 inch of stems attached (1 1/4 lb total without greens), fresh mint, coarsely chopped

young carrots, orange juice (any ), cumin (powdered ), cumin (grains), olive oil, demererra sugar (or sugar in the raw), salt , pepper, flat leave parsley

beef bouillon cubes, oil, beef, leeks, parsnips, carrots, shallots, head celery, sage

carrots, peeled and cut into thin slices, extra virgin olive oil, white onion, chopped, garlic, crushed, fresh lemon juice, water, cumin seed, fresh parsley, chopped, boneless chicken breast halves, about

coarsely shredded carrot, ground cumin, fresh lemon juice, extra-virgin olive oil, water, salt, pepper, garlic cloves, crushed, chopped fresh parsley

carrots , cut into 1/2-inch-wide strips, spearmint sprigs, cumin seeds, white wine vinegar , plus more if needed, water, garlic cloves, coarsely chopped, kosher salt, sugar

carrots, trimmed , or 8 large carrots, peeled and cut into 3-inch pieces, pine nuts, jicama*, peeled and cut into 1/8-inch matchsticks (about 1 1/3 cups), freshly squeezed lime or lemon juice (from about 1 medium lemon or 2 medium limes), mild chile powder, ground cayenne pepper (optional), leaves belgian endive , radicchio, or red leaf lettuce (from 1 head), orange slices, peeled and seeded, fresh figs, sliced in half (optional), creamy basil dressing

leg of lamb , about 1 3/4lbs, garlic cloves, roughly chopped, anchovies, chopped, rosemary, cut into small pieces, black pepper, potatoes, peeled, chopped into chunks and blanched for roasting, carrot, peeled and quartered, parsnip, peeled and quartered, leek, trimmed and quartered, olive oil, salt and pepper

unsalted butter, softened, chopped fresh cilantro leaves, grated fresh lemon zest, ground cumin, salt, freshly ground black pepper, poussins (young chickens; about 1 lb each), dry white wine

head cauliflower , outer green leaves removed, broken into florets, sea salt, olive oil, knob butter, cumin seeds, coriander seeds, dried red chili, handful blanched almond , smashed, lemon , juice and zest of

freshly squeezed orange juice, honey, ground cumin, salt & freshly ground black pepper, whole chicken, giblets and excess fat removed (3-lb chicken)