84935 roasted carrot beet pulled Recipes

  • Carrot Cashew Curry Soup
    carrots, peeled and chopped, onion, peeled and chopped and
    11 More
    carrots, peeled and chopped, onion, peeled and chopped, garlic cloves, peeled and chopped, roasted cashews, curry powder, cumin, fenugreek seeds, coriander, salt, black pepper, red pepper flakes, allspice, chicken stock or 4 cups vegetable stock
    20 min, 13 ingredients
  • Butter-Roasted Carrots
    diagonally cut carrots (2-inch), butter, melted, olive oil and
    3 More
    diagonally cut carrots (2-inch), butter, melted, olive oil, kosher salt, black pepper
    25 min, 6 ingredients
  • Carrot & Peanut Soup
    carrots, peeled and thinly chopped, olive oil and
    6 More
    carrots, peeled and thinly chopped, olive oil, diced onions, cayenne, salt, vegetable stock, peanut butter, chopped dry roasted peanuts
    50 min, 8 ingredients
  • Butter-Roasted Carrots
    cut carrots, butter, melted, olive oil, salt, pepper
    20 min, 6 ingredients
  •  sunday's Carrots  Loaf
    rolled oats, whole wheat flour, baking powder, salt and
    11 More
    rolled oats, whole wheat flour, baking powder, salt, cinnamon, nutmeg, ground ginger, ground flaxseed, water, brown sugar, coconut milk, pureed roasted carrots, pineapple jam, vanilla, apple, peeled and diced
    1 hour 25 min, 15 ingredients
  • Spiffy Spiced Roasted Carrots
    very fresh baby carrots, sweet paprika, ground cumin, salt and
    8 More
    very fresh baby carrots, sweet paprika, ground cumin, salt, ground ginger, ground cinnamon, garlic powder, cayenne pepper, black pepper, olive oil, plus more for drizzling, lemon juice, honey
    35 min, 12 ingredients
  • Lemon Honey Roasted Carrots
    slender , fresh carrots (ideally heirlooms), olive oil and
    10 More
    slender , fresh carrots (ideally heirlooms), olive oil, dark honey, vegetable broth, fresh lemon juice (for company / special occasions, use meyer lemons), lemon zest, garlic, cracked but left whole, paprika, onion powder, dried basil, fennel seed, sea salt
    12 ingredients
  • Butter-Roasted Carrots
    diagonally cut carrot, butter, melted, olive oil and
    3 More
    diagonally cut carrot, butter, melted, olive oil, kosher salt, black pepper
    6 ingredients
  • Roasted Cumin Carrots
    carrots , halved lengthwise, extra-virgin olive oil and
    5 More
    carrots , halved lengthwise, extra-virgin olive oil, pine nuts, kosher salt and pepper, orange, ground cumin, scallions (white and light green parts), chopped
    7 ingredients
  • Roasted Glazed Parsnips and Carrots With Orange & Thyme Roasted Glazed Parsnips and Carrots With Orange & Thyme
    carrot, peeled and cut into 2x2 1/2 inch sticks and
    8 More
    carrot, peeled and cut into 2x2 1/2 inch sticks, parsnip, peeled and cut into 2x2 1/2 inch sticks, minced fresh thyme leaves, cider vinegar, orange marmalade, grated fresh ginger, table salt & fresh ground pepper, unsalted butter (1 tbsp. melted and 2 tbsp. cubed ), water
    25 min, 9 ingredients
  • Honey-Orange Skillet-Roasted Carrots & Parsnips Honey-Orange Skillet-Roasted Carrots & Parsnips
    olive oil and
    6 More
    olive oil, carrots, peeled and cut diagonally into 1/2-inch-thick pieces, parsnips, peels and cut diagonally into 1/2-inch-thick pieces, orange juice, honey, salt and pepper, fresh thyme (or rosemary, or tarragon)
    45 min, 7 ingredients
  • Roasted Maple-Ginger Carrots Roasted Maple-Ginger Carrots
    carrots, butter, maple syrup, ground ginger, salt and
    1 More
    carrots, butter, maple syrup, ground ginger, salt, fresh pepper
    45 min, 6 ingredients
  • Balsamic-Roasted Carrots and Parsnips Balsamic-Roasted Carrots and Parsnips
    feta cheese, crumbled, dried sweet cherries, chopped and
    8 More
    feta cheese, crumbled, dried sweet cherries, chopped, fresh flat-leaf parsley, chopped, lemon zest, dry crushed red pepper, olive oil, divided, carrots, parsnips, light brown sugar, balsamic vinegar
    40 min, 10 ingredients
  • Honey-roasted Carrots Honey-roasted Carrots
    depending on size) fresh carrots., extra-virgin olive oil and
    2 More
    depending on size) fresh carrots., extra-virgin olive oil, honey, salt and freshly ground black pepper, to taste
    30 min, 4 ingredients
  • Chili Roasted Carrots Chili Roasted Carrots
    tb canolia oil, chili powder, ground cumin, salt and
    3 More
    tb canolia oil, chili powder, ground cumin, salt, carrots (10-12 medium),cut into 1/4 diagonal slices, tb fresh cilantro, tb lime juice
    25 min, 7 ingredients
  • Skillet-roasted Carrots And Parsnips Skillet-roasted Carrots And Parsnips
    vegetable oil and
    6 More
    vegetable oil, carrots,peeled and cut diagonally into 1/2 pieces, parsnips,peeled and cut diagonally into 1/2 pieces, water, sugar, salt and pepper, chopped parsley
    30 min, 7 ingredients
  • Skillet-roasted Carrots And Parsnips Skillet-roasted Carrots And Parsnips
    vegetable oil and
    6 More
    vegetable oil, carrots , peeled and cut diagonally into 1/2-inch-thick pieces, parsnips , peeled and cut diagonally into 1/2-inch pieces, orange juice, sugar, salt and pepper, chopped fresh parsley
    30 min, 7 ingredients
  • Pan-Roasted Carrots with Leeks, Pancetta, and Thyme Pan-Roasted Carrots with Leeks, Pancetta, and Thyme
    pancetta, unsalted butter, olive oil and
    7 More
    pancetta, unsalted butter, olive oil, leeks, trimmed and quartered, carrots, quartered, dry white wine , such as sauvignon blanc, chicken broth, chopped fresh thyme, ground coriander, kosher salt
    10 ingredients




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