139276 roasted carrot beet pulled parsley Recipes

  • Roasted Carrot and Avocado Salad
    carrot, peeled and cut into two-inch segments (angled if ... and
    5 More
    carrot, peeled and cut into two-inch segments (angled if you re feeling fancy), olive oil, divided, ground cumin, coarse salt & freshly ground black pepper, an avocado, pitted and sliced, lemon (juice of)
    30 min, 6 ingredients
  • Roasted Carrot and Parsnip Soup
    carrot, peeled and cut into 1/2-inch rounds and
    7 More
    carrot, peeled and cut into 1/2-inch rounds, parsnip , peeld and cut into 1/2-inch rounds, yellow onion, quartered, olive oil, kosher salt, pepper, baguette , cut into 16 thin slices, water (approximate)
    1 hour , 8 ingredients
  • Roasted Carrots in Olive Oil
    carrot, peeled and chopped, olive oil
    57 min, 2 ingredients
  • Roasted Carrot Ginger Soup
    carrots, peeled & halved lengthwise and
    8 More
    carrots, peeled & halved lengthwise, parsnip, peeled & quartered lengthwise, onion, sliced, fresh ginger, peeled & chopped, unsalted butter, dark brown sugar (packed), rich chicken broth (more , if necessary), salt , to taste, cayenne pepper
    3 hour 40 min, 9 ingredients
  • Roasted Carrot Stick Snack
    carrots, olive oil, chopped fresh herbs (dill or basil) and
    1 More
    carrots, olive oil, chopped fresh herbs (dill or basil), salt
    20 min, 4 ingredients
  • Roasted Carrot and Leek Soup
    carrots (sliced ), leeks (chopped ) and
    4 More
    carrots (sliced ), leeks (chopped ), garlic cloves (peeled ), red chili pepper (deseeded and halved), olive oil, vegetable stock
    55 min, 6 ingredients
  • Roasted Carrots (America's Test Kitchen)
    carrots, unsalted butter, melted, salt and
    1 More
    carrots, unsalted butter, melted, salt, ground black pepper
    45 min, 4 ingredients
  • Roasted Carrot & Garlic Soup
    carrots, peeled and sliced into 1 inch pieces and
    9 More
    carrots, peeled and sliced into 1 inch pieces, yellow onion, diced, head garlic, olive oil, canola oil, butter, chicken stock, ground cumin, salt, sour cream (optional)
    21 min, 10 ingredients
  • Roasted Carrots and Parsnips with Thyme (Danny Boome)
    carrots, parsnips, extra-virgin olive oil, honey and
    2 More
    carrots, parsnips, extra-virgin olive oil, honey, coarse salt and freshly ground black pepper, fresh thyme
    30 min, 6 ingredients
  • Roasted Carrots
    carrots with tops, olive oil, salt, pepper
    4 ingredients
  • Roasted Carrots With Orange Zest and Cinnamon Roasted Carrots With Orange Zest and Cinnamon
    carrot, peeled and trimmed, garlic cloves, smashed and
    5 More
    carrot, peeled and trimmed, garlic cloves, smashed, orange zest, 2 strips, each 2-inch long and 1/2-inch wide, cut into julianne, olive oil, cinnamon stick, broken in half, fresh lemon juice, salt and pepper
    1 hour , 7 ingredients
  • Roasted Carrots With Orange Zest and Goat Cheese Roasted Carrots With Orange Zest and Goat Cheese
    carrots, sliced diagonally (about 4) and
    3 More
    carrots, sliced diagonally (about 4), extra virgin olive oil, orange zest, rosemary , needles removed and chopped (or 1/2 tbsp dried)
    25 min, 4 ingredients
  • Roasted Carrot and Herb Spread Roasted Carrot and Herb Spread
    carrots, peeled and chopped and
    6 More
    carrots, peeled and chopped, onion, cut into wedges, separated, olive oil, dried thyme (2 tbsp chopped fresh ), garlic cloves, finely chopped, salt, fresh ground pepper
    55 min, 8 ingredients
  • Roasted Carrot and Basil Soup with Grilled Cheese Dunkers (Jamie Deen) Roasted Carrot and Basil Soup with Grilled Cheese Dunkers (Jamie Deen)
    carrots, washed and cut into chunks and
    11 More
    carrots, washed and cut into chunks, vidalia onion, cut into chunks, garlic, unpeeled, olive oil, kosher salt and freshly ground black pepper, chicken broth, chopped fresh basil, sour cream or greek yogurt, for topping, optional, grilled cheese dunkers , for serving, recipe follows, shredded extra-sharp cheddar, nice sourdough bread, quartered and crusts removed, mayonnaise , for spreading
    1 hour 50 min, 12 ingredients
  • Roasted Carrot Puree (Bobby Flay) Roasted Carrot Puree (Bobby Flay)
    carrots , cut into 1/2-inch slices, olive oil, cumin and
    6 More
    carrots , cut into 1/2-inch slices, olive oil, cumin, cinnamon, salt , to taste, freshly ground black pepper, unsalted butter, whole milk, lemon juice
    9 ingredients
  • Roasted Carrot Sauce Roasted Carrot Sauce
    carrots, sliced, onions, sliced, extra-virgin olive oil and
    4 More
    carrots, sliced, onions, sliced, extra-virgin olive oil, garlic, minced, vegetable stock, juice 1/2 a lemon, sea salt to taste
    7 ingredients
  • Roasted Carrots and Parsnips with Cumin Roasted Carrots and Parsnips with Cumin
    carrots, peeled and cut into 1/4-inch slices on the diago... and
    9 More
    carrots, peeled and cut into 1/4-inch slices on the diagonal, parsnips, peeled and cut into 1/4-inch slices on the diagonal, garlic cloves, thinly sliced, toasted cumin seeds, honey, olive oil, water, freshly ground black pepper, juice of 2 limes, mint, leaves only, chopped
    1 hour 10 min, 10 ingredients
  • Roasted Carrot Soup Roasted Carrot Soup
    carrots, yukon gold potatoes, shallots, chicken broth and
    2 More
    carrots, yukon gold potatoes, shallots, chicken broth, salt and pepper to taste, olive oil
    6 ingredients




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