42848 roasted brioche chorizo network kitchens Recipes

eggs plus 1 egg yolk, half & half, vanilla bean pod, seeds scraped or 1 tbsp vanilla extract, lemon zest, cinnamon, sugar, plus more for sprinkling on top, kosher salt, brioche bread : simple brioche loaf, raspberries , plus more for garnish if desired

chorizo sausage, chicken breasts (either whole or cut into bite-size pieces), paprika (to season ), onions, garlic cloves (or paste), canned tomatoes , passata (or equivalent), bay leaves (fresh or dried , also called laurel), sherry wine (to flavour) or brandy (to flavour) or red wine (to flavour), salt and pepper (to flavour), olive oil (for cooking ), boiled potatoes (to accompany)

uncooked chorizo sausage (may sub kielbasa), extra virgin olive oil, red wine, thyme, ground black pepper, torn bread, for dipping

soft-cured sweet chorizo, dry white wine, brandy, thick) slices diagonally cut french bread baguette, whole jarred pimiento, cut into thin strips (such as goya ), parsley sprigs (optional)

butternut squash, peeled, seeded, and diced, sweet onions, chopped, garlic, coarsely chopped, ground cumin, olive oil, chopped fresh cilantro leaves, stalks celery, diced, swanson chicken broth (regular, natural goodness or certified organic), pepperidge farm cornbread stuffing, chorizo sausage, chopped

ready to use tostadas, potatoes , already cooked and diced in small cubes, links mexican chorizo sausage or 2 links spanish chorizo sausage, shredded lettuce, queso fresco, crumbled (mexican fresh cheese), peeled avocado, sliced, salt, favorite chili sauce

flour, dry active yeast, salt, white sugar, warm water, chorizo sausage (see chorizo), red sweet bell pepper, diced, green bell pepper, diced, yellow onion, diced, jalapenos, diced, garlic, minced, ground cumin, mexican oregano, fresh ground black pepper, salt, shredded monterey jack cheese or 16 oz crumbled queso fresco

olive oil, onion, minced, sweet paprika (pimenton), apple cider (alcoholic), chicken stock, bay leaf, spanish chorizo, sliced diagonally (about 3/4 lb), sherry wine vinegar, fresh parsley, minced

canola oil or olive oil, onion, chopped, carrot, peeled and chopped, stalk celery, chopped, link chorizo sausage or 1 -2 link italian sausage or 1/4 lb ground turkey, green onions, chopped, garlic cloves, crushed, ground cumin, corn (fresh , scraped off the cob, frozen, or canned), black beans (cooked or 1/2 of a 19 oz can), yukon gold potatoes (or a handful of baby new potatoes halved) or 1 red potatoes (or a handful of baby new potatoes halved), chicken stock, half-and-half or 1 cup or 14 oz coconut milk

chorizo sausage links, casing removed and sauteed (mexican is the soft chorizo, whereas spanish chorizo is the hard cured chorizo, you want to use mexi), black beans (2 drained and rinsed, 1 drained and not rinsed ), cannellini beans (drained and not rinsed ), diced tomatoes, undrained, crushed tomatoes, corn, thawed (frozen works great, but canned is just fine , i love white corn personally, but not necessary), chicken broth, sweet onion, chopped (if you like less onion, use a medium onion), red bell pepper, diced, green pepper, diced, celery ribs, diced (include the leaves, also chopped fine), jalapeno, chopped fine (seeds and ribs removed if you want it a bit milder, leave the ribs and seeds in if you want a bit mo), chipotle chile in adobo, minced fine and chopped , 1 tsp of the sauce (optional), garlic, minced, chili powder, ground cumin, dried oregano, fresh cilantro, lime (1/2 juiced in the chili, 1/2 cut in wedges for a garnish), olive oil, salt, pepper

english roast, sea salt, fresh ground black pepper, extra virgin olive oil, shallot, chopped, garlic cloves, chopped, onion, sliced, dried thyme, french onion soup, beef base, water, cabernet sauvignon wine, kitchen bouquet browning sauce, fresh button mushrooms, optional but very tasty

pork roast, any kind, brown gravy mix, dried italian salad dressing mix, ranch dressing mix, dry, chicken broth or 4 cups beef broth, potatoes, cut in chunks, baby carrots, fresh mushrooms

potatoes (or more depending on size), onion, chopped, bell pepper, chopped (optional), celery rib, diced (optional), garlic clove, minced, chorizo sausage (1 package mexican chorizo), vegetable oil, salt, pepper

links packaged chorizo (i use garcia brand) remove casing, eggs, potatos peeled and choped about 1/2 inch size, garlic, th onion (optional) small chop, salt and pepper to taste

low-sodium chicken stock, quick-cooking polenta, kosher salt, unsalted butter, melted, olive oil, onion, diced, ground pork, kosher salt and freshly cracked black pepper, paprika, granulated garlic, onion powder, chili powder, cumin, red wine vinegar, garlic, minced, fire-roasted diced tomatoes , such as glen muir, swiss chard, garlic, minced, extra-virgin olive oil, kosher salt and freshly cracked black pepper, grated fontina cheese, grated mozzarella

low-sodium chicken stock, quick-cooking polenta, kosher salt, unsalted butter, melted, extra-virgin olive oil, onion, diced, ground pork, paprika, granulated garlic, onion powder, chili powder, ground cumin, kosher salt and freshly cracked pepper, red wine vinegar, garlic, minced, diced fire-roasted tomatoes, swiss chard, extra-virgin olive oil, plus more for the pan, garlic, minced, kosher salt and freshly cracked pepper, grated fontina cheese, grated mozzarella cheese

olive oil, spanish onion, coarsely chopped, garlic, chopped, carrot, peeled, coarsely chopped, stalk celery, coarsely chopped, clam juice, dry white wine, tomatoes, halved and roasted in oven until soft, salt and pepper, linguisa spanish sausage, blanched, spanish chorizo, blanched, olive oil, shallots, finely sliced, tomato/ clam broth, littleneck clams , scrubbed, cold unsalted butter, salt and freshly ground pepper, chopped parsley, yellow pepper, grilled, peeled and julienned, red pepper, grilled, peeled and julienned, vidalia onion, grilled and thinly sliced, sherry vinegar, olive oil, salt and pepper

olive oil, chopped onion, spanish chorizo, chopped, canned crushed tomatoes , with their juice, dry white wine, kosher salt and freshly ground black pepper, mussels, rinsed , scrubbed, and de-bearded, chicken stock or dry white wine, lemon wedges, for garnish