66102 roasted bacon zwt Recipes

bacon, chicken breasts, roasted garlic cream of mushroom soup, sour cream, flour, salt and pepper

cream cheese, softened (two boxes, light works great but don tsp use fat free), mayonnaise (light also works here, but do not use miracle whip!), parmesan cheese, shredded, garlic cloves, finely minced, fire-roasted green chilies (1 can), diced jalapeno peppers, drained (2oz is mild, 4oz is very spicy. canned is best, but you can use up to 8 fresh jalapenos, seeded and ), bacon, cooked and crumbled , reserve 3 tbsp for topping (don tsp use fake bacon bits, but real bacon pieces are okay), green onions, finely sliced (optional), sourdough baguettes, sliced (also great with crackers or veggies)

bacon , cut into 1/4-inch wide strips, red onion, halved and sliced thin, balsamic vinegar, maple syrup, olive oil, unsalted butter, thick asparagus spears, kosher salt, ground black pepper

wild turkey, bacon fat, raw bacon, chopped onion, chopped celery, dry white wine, salt, pepper, chicken broth, seedless raspberry jam, orange juice, white wine vinegar

bacon, boneless skinless chicken breasts, roasted garlic mushroom soup, sour cream, flour

bacon, chopped, simply potatoes shredded hash browns, oil, divided, roasted garlic, red bell pepper, finely diced, onion, finely diced, sun-dried tomatoes, finely chopped, eggs, lightly beaten, fresh oregano, chopped, fresh basil, chopped, salt and pepper, to taste, sour cream (optional for serving), salsa (optional for serving)

bacon (about 6 oz), sugar, divided, ground cinnamon, chocolate wafer , finely ground in a blender (about 2 cups crumbs), unsalted butter, melted, milk, creamy peanut butter (not natural ), pure vanilla extract, heavy cream, chilled, dry roasted salted peanut, finely chopped

bacon, sliced into 1/2 inch pieces, red potatoes, cooked in their skins, peeled and cut into medium chunks, onion, diced, roasted peppers, cut into 1 inch dice, diced tomatoes , with their juice, oil, smoked paprika, salt, divided, crushed red pepper flakes, pepper , to taste, thyme, fresh, eggs

boneless pork loin, sliced bacon, garlic cloves, sliced, fresh thyme, savory, vegetable oil, red wine, water, pepper, salt

bacon , cut into 1-inch pieces, onion, finely chopped (1/2 cup), diced tomatoes with sweet onions and roasted garlic, undrained, chicken broth, uncooked bow tie pasta , pasta (farfalle, 6oz), pepper

bacon, diced, boneless beef chuck roast, salt, black pepper, yellow onion, thinly sliced (about 4 cups), button mushrooms, stems trimmed , wiped clean, and quartered, garlic, minced, fresh thyme leave, chopped, bay leaf, beer, beef stock or 1 cup low sodium beef broth, tomatoes, peeled diced and seeded and their juices, carrots, peeled and cut into 3-inch sticks, parsnip, peeled and cut into 3-inch sticks, turnip, peeled and cut into 1 1/2-inch wedges, fresh parsley leaves, chopped, prepared polenta (see polenta)

roasted unsalted almonds, bacon , crisply cooked, grated american cheese, chopped green onion, mayonnaise, salt

chicken breasts, boneless, skinless, pounded to 1/2-inch thickness, thyme, garlic powder, onion powder, salt, black pepper, flour, bacon, white wine, smoked gouda cheese, sliced thick

pork loin, olive oil, cracked black pepper, low-calorie bread, bacon, small dice, yellow onions , julienned, red wine, veal reduction, shallots, minced, garlic, minced, salt & pepper

russet potatoes, celery (2 stalks ), eggs, hard boiled, onions, minced, roasted garlic cloves, sugar, thyme, smoked paprika, sea salt (table salt can be substituted), spicy brown mustard (or to taste), apple cider vinegar, mayonnaise (or to taste), bacon, cooked and crumbled (optional)

bacon, small diced, red onion, thinly sliced, roasted pecan, minced garlic, rice wine vinegar, salt and black pepper, goat cheese, room temperature, sour cream, sauteed leek, egg, beaten with, milk, flour, breadcrumbs, olive oil, fresh spinach, cleaned and stemmed

bacon, diced, shallot, finely chopped, walnuts, chopped, sage leaves, coarsely chopped, trout , cleaned scaled gills removed (about 3/4 to 1 lb each), kosher salt, black pepper, freshly ground, vegetable oil, lemon wedge, watercress, for garnish

bacon, cooked and crumbled, garlic cloves, chopped (or more if you like ), fresh mushrooms, sliced, extra virgin olive oil, butter, cream of mushroom soup (or the with roasted garlic), milk (or half and half), black pepper, frozen french-cut green beans, thawed, drained and squeezed of extra water, french s french fried onions