191596 roasted asparagus tomato salad goat Recipes

  • Roasted Asparagus and Tomato Penne Salad with Goat Cheese
    uncooked penne or mostaccioli (tube-shaped pasta) and
    13 More
    uncooked penne or mostaccioli (tube-shaped pasta), asparagus spears, tomatoes, extra-virgin olive oil, divided, kosher salt, divided, black pepper, divided, minced shallots, fresh lemon juice, dijon mustard, dried herbes de provence, honey, pitted kalamata olives, halved, baby arugula, crumbled goat cheese
    14 ingredients
  • Asparagus Tomato Salad
    fresh asparagus , cut into 1-inch pieces and
    10 More
    fresh asparagus , cut into 1-inch pieces, tomatoes, cut into wedges, sliced fresh mushrooms, green pepper , julienned, vegetable oil, cider vinegar, garlic clove, minced, dried tarragon, salt , optional, pepper, hot pepper sauce
    15 min, 11 ingredients
  • Asparagus & Tomato Salad
    asparagus, trimmed, tomato, diced, fresh basil, chopped and
    4 More
    asparagus, trimmed, tomato, diced, fresh basil, chopped, sea salt, fresh ground black pepper, feta cheese, crumbled, balsamic vinegar
    15 min, 7 ingredients
  • Asparagus Tomato Salad
    asparagus, grape tomatoes, balsamic vinegar, kosher salt
    13 min, 4 ingredients
  • Penne With Slow Roasted Cherry Tomatoes and Goat Cheese
    tomatoes (red and yellow ), garlic cloves, sliced and
    7 More
    tomatoes (red and yellow ), garlic cloves, sliced, extra virgin olive oil, kosher salt, penne, fresh goat cheese, loosely packed fresh basil leaf , torn into pieces, kosher salt, fresh ground black pepper
    17 min, 9 ingredients
  • Roasted Asparagus & Potato Salad
    baby red potato, heads garlic, extra virgin olive oil and
    6 More
    baby red potato, heads garlic, extra virgin olive oil, vegetable stock or 1/4 cup chicken broth or 1/4 cup water, chopped fresh oregano or 1 tbsp dried oregano, thyme leaves , stripped from the branches, asparagus, trimmed into 2 inch pieces, red onion, thinly sliced, scallions, chopped (green & white parts )
    1 hour , 9 ingredients
  • Roasted Asparagus & Mushroom Salad With Creamy Mustard Dress Roasted Asparagus & Mushroom Salad With Creamy Mustard Dress
    asparagus , cut in 1 1/2-inch pieces on an angle and
    13 More
    asparagus , cut in 1 1/2-inch pieces on an angle, cremini mushrooms (cut in half or quarters depending on the size more of less to taste), onion, cut in quarters and thin sliced, bibb lettuce (1 1/2 cups per person ), olive oil, salt, pepper, plain yogurt, stone ground mustard (dijon will work, but nearly as good), parmesan cheese, grated, milk (used to thin out the dressing, use as much as you like), salt, to taste (go easy , the cheese is salty), pepper , to taste
    10 min, 14 ingredients
  • Asparagus And Tomato Salad Asparagus And Tomato Salad
    asparagus , tough ends trimmed and
    5 More
    asparagus , tough ends trimmed, tomatoes, peeled, seeded and chopped, shallots, minced, olive oil, red wine vinegar, seasoned croutons
    6 ingredients
  • Roasted Red Pepper and Goat Cheese Spread Roasted Red Pepper and Goat Cheese Spread
    roasted red peppers, drained, goat cheese and
    4 More
    roasted red peppers, drained, goat cheese, parmesan, grated, sugar, parsley, chopped, salt and pepper to taste
    1 hour 10 min, 6 ingredients
  • Classic Crab Cakes with a Roasted Corn and Tomato Salad and Fresh Horseradish Sauce (Emeril Lagasse) Classic Crab Cakes with a Roasted Corn and Tomato Salad and Fresh Horseradish Sauce (Emeril Lagasse)
    unsalted butter, chopped yellow onions, chopped celery and
    28 More
    unsalted butter, chopped yellow onions, chopped celery, seeded and finely chopped red bell pepper, seeded and finely chopped yellow bell pepper, salt, cayenne, chopped garlic, lump crabmeat , picked over for shells and cartilage, chopped green onions, green parts only, grated parmigiano-reggiano cheese, chopped fresh parsley leaves, creole mustard, mayonnaise, dried fine bread crumbs, vegetable oil, bleached all-purpose flour, essence , recipe follows, egg, water, baking potatoes , like russets, peeled and cut into shoestrings, fresh horseradish sauce , recipe follows, roasted corn and tomato salad, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    31 ingredients
  • Roasted Asparagus Pasta Salad (Patrick and Gina Neely) Roasted Asparagus Pasta Salad (Patrick and Gina Neely)
    bowtie pasta, asparagus, ends trimmed and
    11 More
    bowtie pasta, asparagus, ends trimmed, olive oil, for drizzling, kosher salt and freshly ground black pepper, shallot, finely chopped, garlic, finely chopped, dijon mustard, zest and juice of 1/2 lemon, crushed red pepper flakes, olive oil, kosher salt and freshly ground black pepper, sliced fresh chives, crumbled goat cheese
    30 min, 13 ingredients
  • Roasted Red Pepper and Goat Cheese Dip Roasted Red Pepper and Goat Cheese Dip
    red pepper, garlic, minced, creamy goat cheese, sour cream and
    10 More
    red pepper, garlic, minced, creamy goat cheese, sour cream, lemon juice, salt, pepper, fresh oregano, chopped, baby carrots, button mushrooms, cleaned and cut in half, asparagus , steamed until al dente, tomatoes, cleaned, cauliflower florets, broccoli florets
    14 ingredients
  • Sam's Roasted Tomato and Goat Cheese Salad Sam's Roasted Tomato and Goat Cheese Salad
    tomato , medium sized, goat cheese, crumbled and
    6 More
    tomato , medium sized, goat cheese, crumbled, garlic cloves, crushed, olive oil, balsamic vinegar, grilled steaks , cut into thin slices, kosher salt, fresh ground black pepper
    30 min, 9 ingredients
  • Asparagus with Herbed Goat Cheese Sauce Asparagus with Herbed Goat Cheese Sauce
    white or green asparagus, trimmed and
    4 More
    white or green asparagus, trimmed, fresh goat cheese curds (or 3/4 cup - 6 oz.; 185ml) fresh goat cheese and 1/4 cup either goat or cow s milk), extra virgin olive oil, mixed fennel fronds , sweet cicely and chervil leaves, fine sea salt to taste
    5 ingredients
  • Roasted Asparagus Soup with Sun-dried Tomatoes and Parmesan Croutons Roasted Asparagus Soup with Sun-dried Tomatoes and Parmesan Croutons
    bread, cut into 1-inch cubes, grated parmesan, olive oil and
    10 More
    bread, cut into 1-inch cubes, grated parmesan, olive oil, leeks, rinsed well and chopped, garlic, minced, bay leaves, dried thyme, roasted asparagus, chopped , about 4 cups, baking potato, peeled and cut into 1-inch pieces, reduced-sodium chicken or vegetable broth, diced oil-packed sun-dried tomatoes, special equipment : immersion blender, optional, coat a large baking sheet with cooking spray .
    30 min, 14 ingredients
  • Oven-Roasted Tomatoes With Goat Cheese and Herbs Oven-Roasted Tomatoes With Goat Cheese and Herbs
    tomatoes, fresh goat cheese, egg, lightly beaten and
    6 More
    tomatoes, fresh goat cheese, egg, lightly beaten, garlic cloves, minced, basil, finely chopped, kosher salt, fresh ground pepper, extra virgin olive oil, balsamic vinegar, good quality
    1 hour 20 min, 9 ingredients
  • Roast Plum Tomato and Goats' Cheese Feuilleté Tarts With Roast Plum Tomato and Goats' Cheese Feuilleté Tarts With
    oven-dried tomato halves (1/2 recipe #rz.322045) and
    7 More
    oven-dried tomato halves (1/2 recipe #rz.322045), goat cheese , log, sheet premade puff pastry, basil leaves, extra virgin olive oil, mascarpone cream cheese, salt, fresh ground black pepper
    15 min, 8 ingredients
  • Roasted Garlic & Tomato W/ Goat Cheese Roasted Garlic & Tomato W/ Goat Cheese
    extra virgin olive oil, enough to lightly coat and
    5 More
    extra virgin olive oil, enough to lightly coat, tomatoes, rinsed and dried, fresh rosemary, garlic , smashed to remove skins, baguette, loaf sliced into rounds, goat cheese
    35 min, 6 ingredients




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