314209 roasted asparagus and tomato penne salad with goat cheese Recipes

  • Cherry Tomato Towers with Goat Cheese Aioli
    goat cheese, garlic clove, minced, mayonnaise, kosher salt and
    1 More
    goat cheese, garlic clove, minced, mayonnaise, kosher salt, yellow, orange , and red cherry tomatoes
    5 ingredients
  • Roast Beef, Tomato, and Cheddar Sandwich
    italian bread (e.g. ciabatta), roast beef and
    6 More
    italian bread (e.g. ciabatta), roast beef, tomatoes , slices, basil leaves, cheddar cheese, wasabi mayonnaise, olive oil flavored cooking spray, salt and pepper
    7 min, 8 ingredients
  • Asparagus Ribbons with Lemon and Goat Cheese
    asparagus spears, trimmed, tomatoes, halved and
    8 More
    asparagus spears, trimmed, tomatoes, halved, chopped fresh chives, fresh lemon juice, extravirgin olive oil, freshly ground black pepper, dijon mustard, sugar, salt, crumbled goat cheese
    10 ingredients
  • Pizza with Leeks, Tomato and Goat Cheese
    warm water (105of. to 115of.), dry yeast, olive oil, salt and
    8 More
    warm water (105of. to 115of.), dry yeast, olive oil, salt, more) all purpose flour, butter, leeks (white and pale green parts only), thinly sliced, minced fresh parsley, yellow cornmeal, chopped seeded peeled tomato, soft fresh goat cheese (such as montrachet), crumbled, olive oil
    12 ingredients
  • Heirloom Tomato Salad With Goat Cheese and Arugula
    ripe tomatoes (different colors of heirloom tomatoes pref... and
    9 More
    ripe tomatoes (different colors of heirloom tomatoes preferred), soft fresh goat cheese or 5 oz chevre cheese or 5 oz soft cream cheese, cut into 4 wheels, shelled roasted pistachios, chopped, arugula or 4 cups baby spinach, extra virgin olive oil, lemon, aged balsamic vinegar , to taste, coarse salt , to taste, fresh ground black pepper , to taste, tomatoes or 2 grape (optional)
    10 min, 10 ingredients
  • Goat Cheese and Arugula over Penne
    goat cheese, coarsely chopped arugula , stems included and
    6 More
    goat cheese, coarsely chopped arugula , stems included, quartered cherry tomatoes, olive oil, minced garlic, ground black pepper, salt, penne pasta
    25 min, 8 ingredients
  • Goat Cheese and Asparagus Pizza
    asparagus spears, trimmed , halved lengthwise, cut into 1... and
    6 More
    asparagus spears, trimmed , halved lengthwise, cut into 1 1/2-inch pieces, extra-virgin olive oil, tube refrigerated pizza crust dough, diced tomatoes with italian seasonings, drained, log soft fresh goat cheese (such as montrachet), chopped fresh marjoram, dried crushed red pepper
    7 ingredients
  • Poached Pear, Macadamia, and Spinach Salad with Goat Cheese
    baby spinach leaves (18 oz.), rinsed and crisped and
    9 More
    baby spinach leaves (18 oz.), rinsed and crisped, plain roasted , roasted and salted, or honey-roasted macadamia nuts, fresh chevre (goat cheese), mild olive oil, rice vinegar, whole-grain mustard, honey, dried thyme, salt and pepper, pomegranate seeds (optional)
    10 ingredients
  • Baby Greens and Goat Cheese Wrap
    whole wheat tortilla, mixed baby salad greens and
    6 More
    whole wheat tortilla, mixed baby salad greens, tomatoes, chopped, crumbled goat cheese, diced roasted red peppers, shredded mozzarella cheese, balsamic vinegar to taste, olive oil to taste
    10 min, 8 ingredients
  • Asparagus-Goat Cheese Pasta
    asparagus, whole wheat pasta or 1/2 lb spinach linguine and
    6 More
    asparagus, whole wheat pasta or 1/2 lb spinach linguine, chicken broth, goat cheese, grated lemon peel, butter, all-purpose flour, grated parmesan cheese
    30 min, 8 ingredients
  • Tomato Flatbread with Goat Cheese Tomato Flatbread with Goat Cheese
    dry yeast (about 2 1/4 tsp), warm water (100o to 110o) and
    11 More
    dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour (about 2 1/2 cups), salt, freshly ground black pepper, olive oil, heirloom tomatoes , cut into 1/8-inch-thick slices (about 1 1/4 lb), crumbled goat cheese, chopped fresh chives, chopped fresh parsley, basil leaves, freshly ground black pepper (optional)
    13 ingredients
  • Penne with Herbed Zucchini and Goat Cheese Penne with Herbed Zucchini and Goat Cheese
    penne or other tubular pasta, zucchini, garlic clove and
    3 More
    penne or other tubular pasta, zucchini, garlic clove, mixed fresh herbs such as rosemary , thyme, oregano, and marjoram leaves, soft mild goat cheese, olive oil
    6 ingredients
  • Asparagus Salad With Roasted Peppers and Goat Cheese Asparagus Salad With Roasted Peppers and Goat Cheese
    asparagus , tough ends removed, red bell peppers and
    12 More
    asparagus , tough ends removed, red bell peppers, white wine vinegar, capers, drained, dijon mustard, chopped tarragon or 2 tsp dill, garlic clove, very finely chopped, red onion, finely chopped, salt and pepper, extra virgin olive oil , plus, extra virgin olive oil, mild goat cheese, kalamata olives, pitted and chopped, shavings parmigiano-reggiano cheese
    30 min, 14 ingredients
  • Blue Cheese Risotto and Toast Points topped with Roasted Garlic, Caramelized Onions, and Goat Cheese Blue Cheese Risotto and Toast Points topped with Roasted Garlic, Caramelized Onions, and Goat Cheese
    baby portobellos, sliced and
    10 More
    baby portobellos, sliced, butter, for sauteing . plus 2 tbsp, olive oil, for sauteing, asparagus tips, vidalia onion, small dice, arborio rice, chicken stock, bartlett pear, sliced , reserve a few slices, for garnish, wisconsin blue cheese, salt and freshly ground pepper, toast points with roasted garlic, caramelized onions, and goat cheese, recipe follows
    1 hour 10 min, 11 ingredients
  • Roasted Asparagus and Shrimp Salad Roasted Asparagus and Shrimp Salad
    asparagus, shrimp, peeled and deveined, olive oil, divided and
    10 More
    asparagus, shrimp, peeled and deveined, olive oil, divided, salt, divided, pepper, divided, dijon mustard, honey, red wine vinegar, salad greens, fresh basil, shredded, fresh oregano, chopped, grape tomatoes, parmesan cheese, shaved (for topping salad)
    25 min, 13 ingredients
  • Goat Cheese and Vegetable Ravioli in a Citrus-Tomato Broth with Fresh Herbs and Melted Leeks (Emeril Lagasse) Goat Cheese and Vegetable Ravioli in a Citrus-Tomato Broth with Fresh Herbs and Melted Leeks (Emeril Lagasse)
    roasted vegetables, minced , recipe follows and
    36 More
    roasted vegetables, minced , recipe follows, goat cheese, crumbled, salt and freshly ground black pepper, sheets fresh pasta , about 10 by 12 inches, egg, lightly beaten, roasted vegetable broth , recipe follows, melted leeks , recipe follows, fennel, leek, onion, zucchini, yellow squash, carrot, parsnip, turnip, beet, rib celery, roma plum tomatoes, quartered, olive oil, salt, white pepper, roasted vegetables, bay leaves, black peppercorns, garlic, peeled and smashed, fresh thyme, tomato paste, honey, orange, juiced, lime, juiced, lemon, juiced, salt, freshly ground black pepper, leeks , julienned, unsalted butter, dry white wine, salt and white pepper, to taste
    5 hour 10 min, 37 ingredients
  • Penne with Treviso and Goat Cheese (Giada De Laurentiis) Penne with Treviso and Goat Cheese (Giada De Laurentiis)
    penne pasta, extra-virgin olive oil, garlic, halved and
    10 More
    penne pasta, extra-virgin olive oil, garlic, halved, treviso or radicchio, chopped (about 4 cups), baby spinach, low-sodium chicken stock, balsamic vinegar, fresh lemon juice, kosher salt, plus more for seasoning, red pepper flakes, grated parmesan, goat cheese, crumbled, basil leaves , torn
    30 min, 13 ingredients
  • Spanish Egg Tortilla with Charred Peppers, Goat Cheese, Potatoes and Caramelized Onions with Parsley Salad in Sherry Vinaigrette (Bobby Flay) Spanish Egg Tortilla with Charred Peppers, Goat Cheese, Potatoes and Caramelized Onions with Parsley Salad in Sherry Vinaigrette (Bobby Flay)
    red peppers, olive oil, butter, olive oil and
    22 More
    red peppers, olive oil, butter, olive oil, spanish onions, thinly sliced, garlic, finely chopped, salt and pepper, new potatoes, olive oil, salt and freshly ground pepper, olive oil, charred peppers, caramelized onions, roasted potatoes, eggs, lightly beaten, goat cheese, crumbled, chopped fresh parsley, sherry vinegar, dijon mustard, olive oil, salt and freshly ground pepper, curly parsley leaves, scallions including green tops, thinly sliced, tomatoes, cut in half, buttom mushrooms, cleaned and thinly sliced, toasted pine nuts
    26 ingredients




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