243232 roasted apple cheese quesadilla Recipes

monterey jack cheese, shredded (1 1/2 cups), cheddar cheese, shredded (about 1 cup), onion, finely chopped, flour tortillas, salsa, to serve

green bell peppers , julienned, jalapeno, seeded and julienned, onion , cut into thin slivers, olive oil, monterey jack cheese, grated, flour tortillas (should say 6 10 inch tortillas. food.com s program changed it to 60 inches, sigh)

soft taco-size flour tortillas, shredded cheese, any kind, butter or 2 tsp margarine, not melted, salsa, sour cream

butter, brown sugar, golden raisin, lemon juice, calvados (apple brandy) or 2 tbsp sub apple juice or 2 tbsp water, granny smith apples, cored and halved, vanilla ice cream

mcintosh apples (about 8, peeled, quartered and cored ), unsweetened apple juice

garlic , smashed, flour tortillas, mexican cheese, crumbled or grated, chopped cooked chicken or steak (optional), salt, freshly ground pepper, vegetable oil, chopped cilantro , optional

braeburn apples, peeled if desired, cored , and cut in half lengthwise, lemon juice, butter, melted, sugar, divided, apple cider, pure vanilla extract, buttermilk custard sauce

baking apples, apple cider, heavy cream, eggs, lightly beaten, sugar, sugar, vanilla extract, sugar, all-purpose flour, baking soda, ground cinnamon, baking powder, salt, coarsely grated apples, see note, eggs, lightly beaten, light brown sugar, chopped walnuts, canola oil, butter

flour tortillas, grated cheddar cheese, grated jack cheese, olive oil

apple cider, unsalted butter, coarse kosher salt plus additional for sprinkling, onions , halved through root end, each half cut into 6 wedges, coarsely chopped fresh thyme, divided, braeburn apples (about 2 3/4 lb total), peeled, halved, cored, each half cut into 4 wedges

butter or 1 tbsp margarine, vidalia onion, sliced, flour tortillas, shredded cheddar cheese, divided, diced red pepper, cilantro leaves

olive oil, diced yellow sweet onion, pesto sauce (bought or homemade ), fresh lime juice, shredded monterey jack cheese, cooked chicken (sliced or shredded, seasoned well ) or 2 cups beef (sliced or shredded, seasoned well), soft-taco-sized flour tortillas (can use whole wheat), salsa , for serving

pork roast, apple juice, apple butter, brown sugar, water, cinnamon

flour tortillas, grated cheese , sharp cheddar or mexican blend, butter, sour cream, for garnish, salsa, for garnish, guacamole, for garnish

corn tortillas, cheddar , monterey jack or colby cheese, thinly sliced, unsalted butter, vine-ripened tomatoes (about 2 tomatoes), red onion, chopped fresh cilantro, hot sauce such as chipotle or mexican green chili sauce to taste (about 1/2 tsp), kosher salt, hass avocado, halved, seeded, and sliced

mcintosh apples (about 8)--peeled, quartered and cored, unsweetened apple juice