1736 roasted a Recipes

coconut rum, frangelico, irish cream, amaretto, hot coffee (columbian or dark roast, brewed rich), shredded coconut

vegetable oil, skinless chicken leg quarters, chopped onion, water, cubes chicken bouillon, crumbled, stalk celery, chopped, carrots, chopped, roasted garlic, minced, salt and pepper to taste, egg noodles

olive oil, chopped onions, sliced mushrooms, mixed italian herbs, garlic clove, minced, salt (optional), red pepper flakes, fresh ground black pepper, low-sodium diced tomatoes, with their liquid, dry red wine (or to taste), white fish fillets (mahi-mahi, halibut, cod suggested), roasted red peppers, drained and chopped, all-white crabmeat, cooked shrimp, tails removed (optional), sugar (optional), chopped fresh parsley (garnish )

roasting chicken, cut into serving-size pieces, green chili salsa, water, onion, chopped

sheet frozen puff pastry (from a 17 1/4-oz package), thawed, tomatoes (8 large), halved lengthwise, extra-virgin olive oil, chopped fresh thyme, parmigiano-reggiano shavings plus additional for garnish (1 1/4 oz; from a 6- to 8-oz piece)

red peppers , don tsp use green,they are not sweet enough for this dish, ripe tomatoes, skinned, anchovy fillets, from a tin, garlic, olive oil, fresh ground black pepper, fresh basil leaf

head cauliflower, garlic cloves, peeled and coarsely minced, lemon juice (from half a lemon), olive oil, coarse sea salt, fresh ground pepper, parmesan cheese

red pepper, stalk celery, baby carrots, spanish onion, a broth of your choice, red pepper flakes, bay leaves, crushed, salt, pepper, extra virgin olive oil

red bell peppers, cut in half and seeds removed, red onions, peeled and roughly chopped, garlic cloves, peeled, fresh thyme, leaves removed, potato, peeled and cubed (use a sweet potato if preferred), olive oil, salt, ground black pepper, water, ketchup

black olives, fresh bay leaves, freshly ground black pepper, garlic stuffed spanish olives, grape tinaties, herbs de provence or a mix of dried rosemary and thyme, kalamata olives, olive oil, whole garlic cloves, peeled

green pepper, cooking onion , or your choice of onion, zucchinnis, a bunch of mushrooms your choice, asparagus cut and cleaned, any other veg your choice, garlic cloves chopped, balsamic vinegar, olive oil, salt/pepper, basil

potatoes, peeled and cut into chunks (not too small), tomato soup, half a can of water, garlic, finely minced, zest of 1 lemon, juice of 1 lemon, olive oil, dried oregano , thyme -- good size pinch, but rub herbs in hand to get flavors going, salt and pepper

red potatoes, quartered, fresh rosemary - or 2 dried, garlic, crushed, baby red onions, peeled or 1/2 large red onion cut into a big dice, crumbled feta cheese, olive oil

pastry for double crust 10-inch deep-dish pie, salt, pepper, mace, ground nutmeg, leg of lamb roast, cut into 2-inch cubes, veal sweetbreads, fresh select oysters, undrained, butter or margarine, divided, all-purpose flour, madeira or other dry , sweet wine, egg yolk

onion, sliced 1/2-inch thick (texas 1015), red onion, sliced 1/2-inch thick, roasted garlic, finely minced, peanut oil, mushroom stock, chardonnay wine, worcestershire sauce, kitchen bouquet, white pepper, finely ground, black pepper , coursely ground, chipotle pepper, finely ground, balsamic vinegar, garlic toast, crispy, parmesan cheese, grated, swiss cheese

dressed, oven ready suckling pig (see note ), orange juice, fresh lime juice, fresh grapefruit juice, coarse sea salt, freshly ground black pepper, grapefruit, quartered, oranges, halved, limes, halved, onion, quartered, head garlic, halved, bay leaf, fresh thyme, watercress , tough stems removed, for garnish, curlyleafed parsley , tough stems removed, for garnish, blood oranges, peel and pith removed with a sharp knife, lemon , lime, or apple for the mouth

multigrain chex cereal, dry roasted peanuts, pretzel twists, white chocolate chips, oil

spot prawns , butterflied (shell on), crab cake mix , recipe follows, hot and sour vinaigrette , recipe follows, english cucumbers , julienned and seeds removed, red pepper , bruniose, yellow pepper , bruniose, green pepper , bruniose, ginger, chopped, shallot, chopped, garlic, chopped, mint, chopped, cilantro, chopped, hollandaise , recipe follows, olive oil, yellow onion, small dice, stalk celery, small dice, crab meat, mayonnaise , recipe follows, parsley, chopped, japanese bread crumbs, lime juice, sugar, honey, scallions, green part only chopped, garlic cloves, smashed, shallots, sliced thinly, ginger, sliced thinly, rice wine vinegar, lemon juice, orange juice, pineapple juice, habenero pepper , seeds removed and sliced thinly, sesame oil, canola oil, soy sauce, in a small, non-reactive saucepan, mix two quarts lime juice with sugar. cook to a light caramel color stage., add honey , scallion, garlic, shallot, ginger and vinegar. reduce by half. add lemon, orange and pineapple juices, and pepper. bring to a boil then lower to a simmer. reduce by 1/4., strain vinaigrette and chill overnight. before serving, stir in oils and soy sauce., egg yolk, dijon mustard, cayenne pepper, lemon juice, salt to taste, olive oil