93921 roast wine gravy magazine Recipes
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beef rump roast or bottom round roast (5 lb) and13 Morebeef rump roast or bottom round roast (5 lb), balsamic vinegar, divided, salt, garlic powder, pepper, canola oil, garlic cloves, minced, bay leaves, onion, thinly sliced, beef bouillon granules, boiling water, condensed cream of mushroom soup, undiluted, cornstarch, cold water30 min, 14 ingredients
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cream of mushroom soup, undiluted, low sodium beef broth and8 Morecream of mushroom soup, undiluted, low sodium beef broth, dry onion soup mix (i use the onion-mushroom flavor), fresh minced garlic, worcestershire sauce, eye of round roast, flour, black pepper, garlic powder (optional), oil15 min, 10 ingredients
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chuck roast (or use your favorite cut ), seasoning salt and9 Morechuck roast (or use your favorite cut ), seasoning salt, garlic powder, ground oregano, ground black pepper, boxed onion soup mix (use just 1 envelope ), condensed golden mushroom soup, butter or 4 tbsp margarine, flour, water7 hour 5 min, 11 ingredients
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roasting chicken, salt, divided and12 Moreroasting chicken, salt, divided, freshly ground black pepper, divided, oregano sprigs, lemon, quartered, celery stalk , cut into 2-inch pieces, butter, melted, yellow onions, peeled and each cut into 8 wedges, red potatoes, quartered, all-purpose flour, fat-free , less-sodium chicken broth, divided, lemon wedges (optional), fresh oregano sprigs (optional)14 ingredients
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roasting chicken, salt, divided and12 Moreroasting chicken, salt, divided, freshly ground black pepper, divided, oregano sprigs, lemon, quartered, celery stalk , cut into 2-inch pieces, butter, melted, yellow onions, peeled and each cut into 8 wedges, red potatoes, cut into (1-inch) wedges, all-purpose flour (about 1 oz), fat-free , less-sodium chicken broth, divided, lemon wedges (optional), fresh oregano sprigs (optional)14 ingredients
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Venison Pot Roast and Gravyboneless venison roast , thinly sliced across the grain and6 Moreboneless venison roast , thinly sliced across the grain, minced garlic, chili powder, beef broth, butter, flour1 hour 30 min, 7 ingredients
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Canadian Pork Roast With Gravyboneless whole pork loin roast (3 lb), maple syrup and5 Moreboneless whole pork loin roast (3 lb), maple syrup, lemon juice, dijon mustard, garlic clove, minced, cornstarch, cold water5 hour 20 min, 7 ingredients
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Boneless Rib Roast W/ Gravyboneless beef rib roast, salt and pepper and3 Moreboneless beef rib roast, salt and pepper, all-purpose flour, water, butter40 min, 5 ingredients
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3 Season Crock Pot Roastbeef roast, brown gravy mix, italian salad dressing mix and8 Morebeef roast, brown gravy mix, italian salad dressing mix, ranch dressing mix, frozen green beans, fresh baby carrots, beef broth, potatoes, quartered, onion, quartered, carton fresh sliced mushrooms, fresh garlic cloves, chopped6 hour 15 min, 11 ingredients
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Best Tasting and Easiest Slow Cooker Pot Roastchuck or 2 -3 lbs arm roast, brown gravy mix and3 Morechuck or 2 -3 lbs arm roast, brown gravy mix, dry ranch dressing mix, butter, pepperoncini peppers, sliced (optional)7 hour 10 min, 5 ingredients
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Peppery Cardamom Beef Roast and Gravychuck roast, fresh coarse ground black pepper and3 Morechuck roast, fresh coarse ground black pepper, garlic powder, cardamom, soy sauce, divided4 hour 5 min, 5 ingredients
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Super Simple Pot Roastboneless chuck roast, brown gravy mix (standard size pkt) and4 Moreboneless chuck roast, brown gravy mix (standard size pkt), hidden valley ranch dressing mix (standard size pkt), italian salad dressing mix (standard size pkt), water, vidalia onion4 hour 15 min, 6 ingredients
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Beef Roast-N-Gravybeef roast, onion, garlic salt, pepper, mushroom soup and1 Morebeef roast, onion, garlic salt, pepper, mushroom soup, water (use empty soup can)2 hour , 6 ingredients
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New England Pot Roast and Gravyfresh raw briskets ** (about 22 lb) preferably certified ... and12 Morefresh raw briskets ** (about 22 lb) preferably certified black angus beef (they come about 11 pounds each), onions, carrots, celery, beef stock, approximately, herb de provence, seasoning blend, dry thyme , or fresh if available, bay leaves, salt and black pepper (sprinkle generously unless using some form of bouillon for stock that is already y), pot roast stock, beef fat, all-purpose flour, cornstarch , for shine6 hour 40 min, 13 ingredients
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Pot Roast Sandwichflat bottom round, salt and freshly ground black pepper and16 Moreflat bottom round, salt and freshly ground black pepper, oil , for griddle, chopped carrots, chopped celery, spanish onion, bay leaves, fresh thyme, water, old-fashioned bun, butter, coleslaw, kosher pickle, french fries, depot spice, pot roast, brown gravy, fried onions3 hour 20 min, 18 ingredients
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Firehouse Beef Roast And Gravybeef roast chuck works very well, salt and pepper to taste and4 Morebeef roast chuck works very well, salt and pepper to taste, onion soup mix, your families favorite steak sauce, water, cornstarch2 hour 30 min, 6 ingredients
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