357 roast white wine rosemary Recipes
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red pepper flakes, olive oil, honey, kosher salt and10 Morered pepper flakes, olive oil, honey, kosher salt, freshly ground black pepper, firm but ripe yellow peaches , cut into eighths, fresh rosemary, broken into pieces, belgian endives (preferably 2 red and 2 green ), shrimp, peeled and deveined, tails on, creme fraiche or equal parts sour cream and heavy cream, coarse-grain mustard, white wine vinegar, milk, corn oil14 ingredients
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whole chickens, lemon, cut into wedges, fresh rosemary and6 Morewhole chickens, lemon, cut into wedges, fresh rosemary, garlic, white wine or 1/4 cup chicken broth, butter or 1 slice margarine, melted, red potatoes, cubed, fresh green beans (quantity as desired), salt and pepper4 hour 10 min, 9 ingredients
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chickens, fresh rosemary sprigs plus 2 tbsp chopped and10 Morechickens, fresh rosemary sprigs plus 2 tbsp chopped, peeled garlic cloves, thinly sliced , plus 15 unpeeled garlic cloves, fine sea salt plus additional (for seasoning ), freshly ground black pepper plus additional (for seasoning ), unsalted butter, room temperature, dry white wine, water, nonstick vegetable oil spray, yukon gold potatoes, peeled, cut into 3/4-inch wedges, onions , cut through root end into 1/2-inch wedges, extra-virgin olive oil7 hour , 12 ingredients
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chickens (about 3 1/2 lb each), backbones cut out and eac... and9 Morechickens (about 3 1/2 lb each), backbones cut out and each chicken cut into 12 pieces (see cooks note, below), extra-virgin olive oil, chopped thyme, chopped rosemary, fine sea salt, hot red-pepper flakes, garlic cloves, peeled, thick) slices pancetta , cut into 1-inch pieces, dry white wine, oil-cured black olives1 hour 30 min, 10 ingredients
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olive oil, black pepper, dried rosemary, dried thyme and9 Moreolive oil, black pepper, dried rosemary, dried thyme, whole chicken (about 3 1/2 lbs.), onion, cut in half, stalks celery, cut in half, lemon, cut in half, garlic cloves, unpeeled (2 whole heads ), dry white wine, chicken broth, chopped fresh parsley, salt21 min, 13 ingredients
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olive oil, white wine, dried onion flakes, lemon , zested and9 Moreolive oil, white wine, dried onion flakes, lemon , zested, fresh garlic clove, dried thyme, dried rosemary, crushed, ground sage, dried marjoram, salt, ground black pepper, hot pepper sauce, chicken breast halves, bone-in with skin55 min, 13 ingredients
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Roasted Cornish Hens
cornish hens, rinsed, lemon, garlic, peeled and6 Morecornish hens, rinsed, lemon, garlic, peeled, branch fresh rosemary or 2 tsp dried rosemary, honey, olive oil, salt and pepper, white wine, chicken stock1 hour 20 min, 9 ingredients -
Roast Chicken Quebecois
whole chicken, lemon, cut up, whole fresh rosemary and6 Morewhole chicken, lemon, cut up, whole fresh rosemary, whole garlic clove, to taste, salt, softened butter, soft wheat flour, dry white wine, water1 hour 30 min, 9 ingredients -
Roasted Garlic Dressing
head of garlic, top third cut off and loose skin removed and9 Morehead of garlic, top third cut off and loose skin removed, shallots , loose skin removed, tb olive oil, tb lemon juice, tb white wine vinegar, dijon mustard, thyme leaves, minced fresh rosemary, tb extra-virgin olive oil, salt and pepper to taste10 ingredients -
Roasted Vegetable Salad
brussel sprouts, yukon gold potatoes, salt, pepper and9 Morebrussel sprouts, yukon gold potatoes, salt, pepper, dried rosemary, olive oil, red bell pepper, cut into bite-size chunks, walnuts ,coarsley chpd, capers, dressing, extra-virgin olive oil, white wine vinegar, salt and pepper to taste35 min, 13 ingredients -
Roasted Peach and Shrimp Salad
red pepper flakes, olive oil, honey, honey, kosher salt and10 Morered pepper flakes, olive oil, honey, honey, kosher salt, fresh ground black pepper, firm but ripe yellow peaches , cut into eighths, fresh rosemary, broken into pieces, belgian endive (preferably 2 red and 2 green ), shrimp, peeled and deveined, tails on, creme fraiche or 3 tbsp equal parts sour cream and heavy cream, coarse grain mustard, white wine vinegar, milk, corn oil45 min, 15 ingredients -
Roast Chicken for Les Paresseux
olive oil, thick slice bread (or 2 slices baguette) and11 Moreolive oil, thick slice bread (or 2 slices baguette), whole chickens, at room temperature, salt, fresh ground black pepper, rosemary, thyme, oregano, head of garlic , cut horizontally in half, unpeeled, dry white wine, baby potatoes , scrubbed and quartered, carrots, trimmed, peeled, and cut into thick chunks, shallots, left whole (or 1 onion, quartered)31 min, 13 ingredients -
Roast Chicken W/ Fennel & Dried Fruit
olive oil and14 Moreolive oil, whole chicken breasts, bone in & skin on (about 2#), salt and pepper, garlic cloves, peeled, shallots, peeled & halved, potatoes, cubed (about 1#), winter squash, peeled and cubed (about 1#), thyme, rosemary, fennel bulbs, cored & cut into wedges, dried fruit (apricots, plums, cherries, apples, etc. all work quite well), chicken broth, white wine (or milk, if you prefer), flour, chopped fresh thyme55 min, 15 ingredients -
Roast Leg of Lamb with Orange and Herbs
garlic cloves, minced, grated orange zest and11 Moregarlic cloves, minced, grated orange zest, chopped fresh flat-leaf parsley, chopped fresh rosemary, chopped fresh thyme, ground cumin, olive oil, salt and freshly ground pepper, leg of lamb , trimmed of excess fat, fresh orange juice, dry white wine, onions, peeled and halved crosswise, carrots , halved lengthwise13 ingredients -
Roasted New Potatoes With Herbs and Garlic
baby new potatoes, garlic cloves, crushed and7 Morebaby new potatoes, garlic cloves, crushed, chopped fresh rosemary, chopped fresh thyme, chopped fresh sage, olive oil, white wine vinegar, sea salt, crushed, fresh ground black pepper26 min, 9 ingredients
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