262997 roast truffle butter ina garten Recipes

  • Ina Garten’s Homemade Gravy
    unsalted butter, chopped yellow onions (2 onions), flour and
    4 More
    unsalted butter, chopped yellow onions (2 onions), flour, kosher salt, fresh ground black pepper, chicken stock, heavy cream (optional)
    30 min, 7 ingredients
  • Ina Gartens Cheddar Dill Cornbread My Way
    jiffy corn muffin mix and
    6 More
    jiffy corn muffin mix, self-rising flour (i think ap would work, too, using the muffin mix), shred sharp cheddar cheese, dill weed (she used quite a bit of fresh, rough chopped), eggs, milk to consistency of cornbread batter (sorry - never measure this...1/4 cup to start) (butter would be good), melted butter
    7 ingredients
  • Zucchini with Mushroom Ravioli in Truffle Butter Sauce
    butter, garlic, minced, zucchinis, sliced and
    4 More
    butter, garlic, minced, zucchinis, sliced, mushroom ravioli, salt and ground black pepper to taste, butter, white truffle oil
    30 min, 7 ingredients
  • Truffled Toast with Radicchio and Egg
    radicchio (preferably di treviso), cored and coarsely cho... and
    8 More
    radicchio (preferably di treviso), cored and coarsely chopped, salt, black pepper, olive oil, distilled white vinegar, eggs, thick) slices country-style bread , cut in half crosswise, truffle butter, sliced italian fontina
    20 min, 9 ingredients
  • Roasted Garlic Butter
    salted butter, chopped, garlic , roasted,peeled and pureed and
    1 More
    salted butter, chopped, garlic , roasted,peeled and pureed, fresh ground black pepper
    20 min, 3 ingredients
  • Ina Gartens Chocolate Buttercream Frosting Ina Gartens Chocolate Buttercream Frosting
    bittersweet chocolate, semisweet chocolate and
    8 More
    bittersweet chocolate, semisweet chocolate, egg white, at room temperature (4 to 5 extra-large eggs), granulated sugar, cream of tartar, kosher salt, unsalted butter, at room temperature, pure vanilla extract, instant espresso powder , dissolved in 1 1/2 tsp water, dark rum (optional)
    15 min, 10 ingredients
  • Ina Garten Date Nut Spice Bread Ina Garten Date Nut Spice Bread
    coarsly chopped dates (10 oz pitted ) and
    18 More
    coarsly chopped dates (10 oz pitted ), orange liqueur (cointreau or triple sec), unsalted butter, at room temperature, light brown sugar , packed, extra large egg, pure vanilla extract, grated orange zest (2 oranges), all-purpose flour, baking powder, baking soda, ground cinnamon, nutmeg, kosher salt, freshly squeezed orange juice, coarsly chopped pecans (3 oz.), cream cheese, at room temperature, granulated sugar, grated orange zest
    1 hour 20 min, 19 ingredients
  • Ina Garten Onion Dip Ina Garten Onion Dip
    yellow onions, unsalted butter, vegetable oil and
    6 More
    yellow onions, unsalted butter, vegetable oil, ground cayenne pepper, kosher salt, freshly ground black pepper, cream cheese, at room temperature, sour cream, good mayonnaise
    30 min, 9 ingredients
  • Ina Gartens Omelet For Two Ina Gartens Omelet For Two
    good thick-cut bacon, unsalted butter and
    9 More
    good thick-cut bacon, unsalted butter, diced yukon gold potato, chopped yellow onion, minced jalapeno pepper, extra-large eggs, milk or cream, kosher salt, freshly ground black pepper, chopped scallions, white and green parts, extra-sharp cheddar, diced , plus extra grated cheese, for garnish
    11 ingredients
  • White Truffle and Chervil Risotto with a Fondue of Gulf Shrimp White Truffle and Chervil Risotto with a Fondue of Gulf Shrimp
    butter, olive oil, shallots, chopped, garlic, chopped and
    24 More
    butter, olive oil, shallots, chopped, garlic, chopped, arborio rice, fresh thyme , tied in a bundle, white wine, chicken stock, white truffle butter, butter, coarsely chopped chervil, gulf shrimp fondue , recipe follows, white truffles, shaved, olive oil , plus 2 tbsp, shrimp heads, lemongrass, fennel seeds, shallots , plus 1 shallot, minced, chopped tomato, plus 4 tbsp peeled, seeded , large dice tomatoes, dry vermouth, sherry, cayenne, lemon thyme, water to cover, tail-on gulf shrimp, peeled, deveined and cut in half, butter, garlic, crushed, fines herbs ( chervil, parsley, tarragon and chives)
    2 hour , 28 ingredients
  • Seared Scallops with a Porcini Relish and Truffle Butter Sauce (Emeril Lagasse) Seared Scallops with a Porcini Relish and Truffle Butter Sauce (Emeril Lagasse)
    butter, at room temperature, white truffle oil, white wine and
    14 More
    butter, at room temperature, white truffle oil, white wine, minced shallots, chopped garlic, salt, freshly ground white pepper, heavy cream, sea scallops, freshly ground black pepper, olive oil, ear of fresh corn , scrapped from the cob, crabmeat picked for cartilage, fresh porcini mushrooms, cleaned and thinly sliced, chopped chives, mashed potatoes, hot, black truffle
    40 min, 17 ingredients
  • Truffle Pasta Truffle Pasta
    unsalted butter, shallots, minced, fresh fettucine and
    3 More
    unsalted butter, shallots, minced, fresh fettucine, heavy cream, truffle butter or truffle paste, truffle shavings , or fresh truffle
    20 min, 6 ingredients
  • Butter Poached Lobster, Muscade de Provence Ravioli, Truffle Butter Sauce Butter Poached Lobster, Muscade de Provence Ravioli, Truffle Butter Sauce
    red wine vinegar, carrot, peeled and diced and
    39 More
    red wine vinegar, carrot, peeled and diced, onion, peeled and quartered, celery, washed and cut, anise seed, fennel seed, coriander seed, bay leaf, ground cayenne pepper, live lobsters , female if possible, olive oil, minced shallots, anise seed, fennel seed, whole star anise, ground cayenne pepper, coriander seeds, dry white wine, butter, cut in pieces, fresh tarragon sprigs, salt and freshly ground black pepper, muscade de provence, unsalted butter, honey, salt, more to taste, freshly ground black pepper, more to taste, freshly grated nutmeg, cinnamon, water or chicken stock, wonton wrappers, egg, beaten, flour , for dusting, winter truffle , julienned or minced, reduced veal stock , optional, frisee, julienned celery root, microgreens, sliced almond, toasted, julienned apples, vinaigrette, made with banyuls vinegar, salt and freshly ground black pepper
    2 hour 23 min, 41 ingredients
  • Truffle Butter (Emeril Lagasse) Truffle Butter (Emeril Lagasse)
    unsalted butter, softened, white truffle oil to taste and
    1 More
    unsalted butter, softened, white truffle oil to taste, salt to taste
    3 ingredients
  • Grilled truffled Gruyere Sandwiches on Mesclun Humboldt Salad (Emeril Lagasse) Grilled truffled Gruyere Sandwiches on Mesclun Humboldt Salad (Emeril Lagasse)
    truffle butter, thick) slices high quality white bread and
    9 More
    truffle butter, thick) slices high quality white bread, gruyere, sliced thinly, balsamic vinegar, minced onion, minced garlic, chopped chives, extra-virgin olive oil, salt and freshly ground black pepper, mesclun greens, cleaned and dried, crumbled humboldt fog cheese
    35 min, 11 ingredients
  • Truffle Mashed Potatoes (Emeril Lagasse) Truffle Mashed Potatoes (Emeril Lagasse)
    potatoes, peeled, cubed and cooked until fork tender, hot and
    4 More
    potatoes, peeled, cubed and cooked until fork tender, hot, truffle butter, heavy cream, drizzle of truffle oil, salt and white pepper
    5 ingredients
  • Truffle Risotto Truffle Risotto
    sized truffles, butter, onion, finely chopped and
    4 More
    sized truffles, butter, onion, finely chopped, rasher of bacon cut into strips, arborio rice, chicken stock, salt & pepper
    30 min, 7 ingredients
  • Roasted Pear Champagne Vinaigrette Roasted Pear Champagne Vinaigrette
    champagne vinegar, champagne, minced shallot and
    10 More
    champagne vinegar, champagne, minced shallot, roasted garlic, honey, salt, freshly ground black pepper, chives, canola oil, dijon mustard, roasted pears, butter, cinnamon
    30 min, 13 ingredients




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