2799 roast potatoes olive Recipes

potatoes (about 18 small red scrubbed see note), olive oil (extra-virgin), thyme leaves (chopped fresh ), kosher salt, ground black pepper

red potatoes , cut into 1/2-inch thick slices, olive oil, parmesan cheese, shredded, breadcrumbs, fresh parsley, minced

yukon gold potatoes , pototes peeled and cut into large chunks (2 1/4 lb), olive oil, buttermilk, warmed, unsalted butter, minced chives, salt and pepper

red potatoes, olive oil, melted butter, kosher salt (a little more if you like), fresh ground pepper (i use mixed peppercorns)

potatoes, washed and thinly sliced, olive oil, fresh parsley, chopped, garlic, minced, salt and pepper, grated parmesan cheese, grated mozzarella cheese

potatoes such as fingerling, red , or yellow-fleshed, scallions , white parts halved lengthwise and remainder reserved for another use, fresh rosemary sprigs, plus 1/2 tsp chopped, olive oil, salt, black pepper, okra, shelled fresh fava beans (2 1/2 lb in pods) or shelled fresh or frozen edamame (soybeans; 1 1/2 lb in pods if fresh), fresh corn (from 1 to 2 ears ), fresh lemon juice, chopped shallot

potatoes, coriander, chopped, onion, finely minced, ginger, grated, garlic, grated, turmeric powder, cumin powder, chili powder, cumin seed, mustard seeds, fenugreek seeds, olive oil (or canola)

russet potatoes (8 oz. each), olive oil, chopped fresh rosemary leaves, salt, pepper

potatoes, olive oil, fresh ground pepper, freshly shredded asiago cheese, chopped fresh italian parsley, minced garlic cloves

potatoes, small and firm, butter, olive oil, red onions, cut into chunks, garlic, unpeeled, fresh rosemary, chopped, salt , to taste, black pepper , to taste

baby potatoes (yukon gold petite recommened), olive oil, salt & pepper, to taste, garlic cloves, smashed with skin left on, fresh rosemary, chopped

cut up potatoes, olive oil, salt, chopped green bell pepper, paprika, minced garlic, ground cayenne pepper, thyme

potatoes, onion, chopped, garlic (or 1-2 crushed cloves), chili, coarse grain mustard, salt & pepper, olive oil

unpeeled baking potatoes (2 lb), olive oil, onion, chopped, garlic cloves, minced, minced fresh rosemary or 1 tsp dried rosemary, crushed, salt , optional, pepper

russet potato, olive oil, garlic salt, fresh garlic (minced ), fresh rosemary (chopped ), black pepper (freshly ground , to taste)

potatoes (about 8 medium), preferably yukon gold, cut into 1 1/2-inch chunks, olive oil, sherry vinegar, freshly ground black pepper, kosher salt, paprika, mayonnaise