1824 roast oranges Recipes
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Roasted Tzimmescarrots, peeled and cut into 2 inch pieces (about 1 lb) and11 Morecarrots, peeled and cut into 2 inch pieces (about 1 lb), sweet potatoes, peeled and cut into 1 inch chunks (about 2 lb), dates, dried pitted prunes, dried apricot, fresh lemon juice, orange juice (freshly squeezed is best ), honey, ground cinnamon, ground nutmeg, orange zest, salt1 hour 5 min, 12 ingredients
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Roasted Asparagusfresh asparagus, up orange juice, olive oil and5 Morefresh asparagus, up orange juice, olive oil, fresh ginger grated, dijon mustard, salt, pepper, garnishes: orange zest chopped fresh basil30 min, 8 ingredients
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Roasted Spot Prawnsspot prawns , butterflied (shell on) and43 Morespot prawns , butterflied (shell on), crab cake mix , recipe follows, hot and sour vinaigrette , recipe follows, english cucumbers , julienned and seeds removed, red pepper , bruniose, yellow pepper , bruniose, green pepper , bruniose, ginger, chopped, shallot, chopped, garlic, chopped, mint, chopped, cilantro, chopped, hollandaise , recipe follows, olive oil, yellow onion, small dice, stalk celery, small dice, crab meat, mayonnaise , recipe follows, parsley, chopped, japanese bread crumbs, lime juice, sugar, honey, scallions, green part only chopped, garlic cloves, smashed, shallots, sliced thinly, ginger, sliced thinly, rice wine vinegar, lemon juice, orange juice, pineapple juice, habenero pepper , seeds removed and sliced thinly, sesame oil, canola oil, soy sauce, in a small, non-reactive saucepan, mix two quarts lime juice with sugar. cook to a light caramel color stage., add honey , scallion, garlic, shallot, ginger and vinegar. reduce by half. add lemon, orange and pineapple juices, and pepper. bring to a boil then lower to a simmer. reduce by 1/4., strain vinaigrette and chill overnight. before serving, stir in oils and soy sauce., egg yolk, dijon mustard, cayenne pepper, lemon juice, salt to taste, olive oil44 ingredients
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Roasted Beet Napoleonyellow or red beets, washed and trimmed, rice wine vinegar and30 Moreyellow or red beets, washed and trimmed, rice wine vinegar, granulated sugar, extra virgin olive oil, recipe herbed goat cheese , recipe follows, cut into 8 round slices, mixed baby lettuces, washed and dried, spago house dressing , recipe follows, citrus hazelnut vinaigrette , recipe follows, toasted hazelnuts, recipe follows, coarsely chopped, chopped fresh flat-leaf parsley leaves, chopped fresh chives, chopped fresh thyme leaves, freshly ground black pepper, log goat cheese, shallots, minced (1 heaping tbsp), dijon mustard, zinfandel vinegar, sherry wine vinegar, olive oil, vegetable oil, salt, freshly ground white pepper, fresh orange juice, shallot, peeled and minced, minced fresh thyme leaves, balsamic vinegar, orange zest, hazelnut oil, extra virgin olive oil, salt, freshly ground black pepper, hazelnuts3 hour 45 min, 32 ingredients
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Fiery asian pork roastorange juice, orange juice concentrate, honey, soy sauce and7 Moreorange juice, orange juice concentrate, honey, soy sauce, oil, garlic, five-spice powder, ginger, chili paste, drops hot chili oil, pork loin11 min, 11 ingredients
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Cashew Orange Biscottiroasted cashews (about 7 oz), unbleached all-purpose flour and7 Moreroasted cashews (about 7 oz), unbleached all-purpose flour, sugar, baking soda, salt, eggs, freshly grated orange zest, vanilla, water1 hour , 9 ingredients
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Roast Ducklings Supremedressed ducklings, orange rind, onion, thinly sliced and3 Moredressed ducklings, orange rind, onion, thinly sliced, sliced carrots, juice of 1 orange, red currant jelly6 ingredients
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Orange Tarragon Dressingheads roasted garlic, orange juice, dijon mustard and4 Moreheads roasted garlic, orange juice, dijon mustard, rice vinegar or 2 tbsp white wine vinegar, salt, ground black pepper, minced fresh tarragon10 min, 7 ingredients
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Roast Ducklings Bigaradedressed ducklings, butter or margarine, melted and7 Moredressed ducklings, butter or margarine, melted, lemon juice, all-purpose flour, seville or bitter oranges, sugar, red wine vinegar, orange slices (optional), watercress (optional)9 ingredients
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