56503 roast new strip herb Recipes

olive oil, dijon mustard, balsamic vinegar, chopped fresh thyme, fresh rosemary, lightly crushed, brown sugar , to taste, lemons, chicken drumsticks or 8 -12 chicken thighs, with bones and skin, heads garlic, new potatoes, cut into halves (waxy skinned, the mini size ones), chopped fresh parsley

new potatoes or 2 lbs , quartered, olive oil, salt, pepper, shredded italian cheese blend, chopped fresh basil, garlic cloves (pressed ), green onions, chopped

new potatoes, cut into wedges, butter, fresh rosemary, salt and pepper to taste

red new potatoes, halved, olive oil, salt and freshly ground black pepper

new potatoes, halved with skin left on, pink shallots, peeled and quartered, garlic cloves, peeled and crushed, coarse grain mustard, olive oil, sea salt , to taste, fresh ground black pepper

new potatoes, salt and pepper, melted butter, bacon , crisp cooked,crumbled, shredded cheddar cheese, chopped scallion (optional)

new potatoes, unpeeled and quartered, fresh rosemary, minced, garlic, minced, hot hungarian paprika, salt, fresh ground black pepper, olive oil, worcestershire sauce

new potatoes , scrubbed and quartered, olive oil, garlic cloves, minced, snipped fresh rosemary or 1/2 tsp dried rosemary, crushed, dried thyme, crushed, salt, pepper

tiny new potatoes , scrubbed, quartered, yellow onion, peeled, thinly sliced, olive oil, kosher salt, black pepper, freshly ground, white truffle oil

olive oil, new potatoes quartered or, if using larger potatoes, cut into1 in. pieces, garlic, finely chopped, shallot, finely chopped, thyme, dried, rosemary, finely chopped, nutmeg, freshly ground, balsamic vinegar, salt and pepper to taste

olive oil, garlic, crushed, prego roasted garlic & herb italian sauce, crushed red pepper, fresh or frozen medium shrimp, peeled and deveined, pepperidge farm garlic bread, spaghetti, cooked and drained, minced fresh italian parsley

baby new potatoes, garlic cloves, crushed, chopped fresh rosemary, chopped fresh thyme, chopped fresh sage, olive oil, white wine vinegar, sea salt, crushed, fresh ground black pepper

leg of lamb, coarsely ground black peppercorns, coarsely ground white peppercorns, coarsely ground green peppercorns, coarsely ground szechuan peppercorns, fleur de sel or gros sel, extra virgin olive oil to cook, plus extra to rub lamb, new potatoes, washed, unpeeled and quartered, yellow onions, large dice, carrots, peeled and sliced, smashed garlic cloves, minced thyme, salt and black pepper, to taste, sugar, fresh lime juice, water, unflavored gelatin, minced serrano chiles, mint chiffonade, limes , zested, salt

onions, chopped, garlic cloves, vegetable oil, boneless pork shoulder , trimmed of excess fat and cut into 1-inch pieces, frozen roasted new mexican green chilies*, thawed , peeled if necessary, seeded, and chopped (wear rubber gloves), water, salt, boiling potatoes

corn oil, all-purpose flour, onion (chopped ), minced garlic, roasted new mexico green chilies (peeled or seeded or chopped ), beef broth, salt

red new potatoes, olive oil, dried oregano, salt and pepper, to taste

new potatoes, olive oil, garlic minced, kosher salt, cracked black peppercorns, cedar planks soaked in water at least two hours

new potatoes (about 1 lb), cut in half, olive oil-flavored vegetable cooking spray, olive oil, bay leaves, garlic, peeled and cut in half, fresh rosemary, coarsely ground pepper, salt