56831 roast leg pomegranate salsa Recipes

pomegranate juice, plain rum or 1 1/2 cups light raspberry rum, creme de cassis or 1 cup cranberry liqueur, fresh lime juice, ice cube, pomegranate seeds or frozen green grapes, for garnish or kiwi, slices for garnish

pomegranate juice, pomegranate seeds, champagne or 1 (750 ml) bottle sparkling wine, chilled

pomegranate juice, sugar, dijon mustard , whole grain adds texture to sauce, unsalted butter, pomegranate, seeded (optional)

pomegranate molasses, lemon, juiced, honey, red wine vinegar, olive oil, kosher salt and freshly ground black pepper, lightly packed arugula , leafy hydroponic - if available, pomegranate , seeds only, parmigiano-reggiano shavings, toasted walnuts, shallot, sliced

pomegranate juice (such as pom wonderful), mixed berry juice (such as dole s berry blend), lime juice, diet ginger ale, lime wedges (optional)

pomegranate juice, divided, cranberry juice cocktail, divided, orange-flavored liqueur, divided, raspberry-flavored or plain vodka, divided, crushed ice, pomegranate seeds (optional), orange curls (optional)

pomegranate juice, sugar, divided, lemon juice, heavy whipping cream, brown sugar, water, egg yolks, beaten, vanilla extract, sugar, pomegranate seeds

pomegranate molasses, garlic cloves, coarsely chopped, olive oil, ground ginger, ground cinnamon, ground cumin, divided, paprika, salt, pepper, lamb blade chops, cut into 3/4-inch square pieces, bones reserved, water, divided, low sodium chicken broth, couscous, unsalted butter, pomegranate seeds, torn basil leaves

pomegranate seeds, banana (firm ), sugar, bell pepper (red ), bell pepper (green ), sweet onion (vadalia), vinegar (white ), olive oil, pomegranate molasses, salt (to taste)

pomegranate juice, not from concentrate, unflavored gelatin, sugar, pomegranate seeds

pomegranate juice, orange juice, lemon juice, sugar, orange (about 1/2 lb.), pomegranate seeds

leg of lamb roast, anchovies, drained and chopped, garlic, minced, salt, pepper, butter, beef consomm, all-purpose flour, wide egg noodles, cooked, butter, chopped pimientos, drained, chopped fresh parsley

pomegranate seeds (about 3 large pomegranates), mandarin oranges, drained, pastel miniature marshmallows, apples, chopped, bananas, sliced, flaked coconut, chopped walnuts, heavy whipping cream, sugar, vanilla extract

garlic cloves, bottled flat anchovy fillets, a 3-lb boneless veal shoulder roast, rolled and tied, olive oil, dry white wine, water, accompaniment:salsa verde

skirt steak, salt and freshly ground black pepper, vegetable oil, flour tortillas, shredded mozzarella cheese, divided, roasted tomatillo and apple salsa, recipe follows, chunky guacamole , recipe follows, tomatillos, husked and rinsed, green apples , such as granny smith, quartered, whole cloves garlic, unpeeled, white onion, jalapeno chile, stemmed, olive oil, salt and freshly ground black pepper, ripe avocados, cut into 1/2-inch dice, ripe tomatoes, seeded and cut into 1/2-inch dice, white onion, finely chopped, fresh cilantro, chopped, serrano chile, finely minced, lemons , about 4 tbsp, kosher salt

roasted corn (your favorite corn on the cob) (throw and extra cob on the grill and save for the salsa), diced avocado, chopped scallion, diced roma tomato, chopped sweet red pepper, chef suggested adding chopped cucumber or papaya for something different, juice & zest of 2 limes, chopped cilantro to taste, cayenne pepper to taste, salt & pepper to taste

roasted garlic tomato bits, undrained, jalapeno pepper , seeds and ribs removed, coarsely chopped, sm. green pepper, coarsely chopped, tightly packed cilantro leaves, onion, coarsely chopped, garlic, coarsely chopped, cumin, dry salsa mix