73083 roast leg lamb pomegranate cucumber salsa Recipes

leg of lamb (5 to 6 lb.), dry white wine or lemon juice, chopped parsley, chopped fresh mint leaves, olive oil, minced garlic, paprika, crushed or crumbled dried bay leaves, pepper, salt

leg of lamb (6 to 9 lb), trimmed, garlic cloves, minced, dried thyme, dried marjoram, dried oregano, salt, pepper, canola oil

a 16-chop frenched and trimmed crown roast of lamb (about 4lb), at room temperature, balsamic vinegar, dry red wine, beef broth, arrowroot, water, mint sprigs for garnish, minted saffron rice with currants and pine nuts>, glazed baby turnips and carrots, garlic rosemary jelly

cucumbers - peeled, seeded and chopped, sour cream, plain yogurt, chopped fresh parsley, chopped fresh cilantro, ground cumin, salt

cucumbers, peeled,seeded,chopped, tomatoes, chopped, green bell pepper, chopped, jalapeno pepper, seeded,minced, onion, chopped, garlic, minced, fresh lime juice, fresh parsley, minced, fresh cilantro, minced, dried dill weed, salt

cucumbers, chopped, tomatoes, chopped, red onion, chopped, dry ranch dressing mix, vinegar, sugar (more or less depending on how sweet you want it)

cucumber, diced, avocado, peeled, pitted & diced, red onion, chopped, banana pepper, pickled, diced, cilantro, chopped, honey, fresh lemon juice, salt and pepper

cucumber, peeled, red onion, very finely chopped, tomatoes, very finely chopped, freshlt chopped basil or coriander, i use more) of finely chopped red or green chilli, few drops of vinegar, salt and freshly ground black pepper, basil or coriander leaves to garnish

leg of lamb, garlic, sliced, pepper, divided, potatoes, peeled and halved, dried whole rosemary, chopped fresh parsley, sliced celery, butter or margarine, lemon juice, salt

lamb steaks, light soy sauce, chinese rice wine, sesame oil, cucumber , cut into a 3 inch piece, rice wine vinegar, chicken stock, salt and pepper

water, uncooked wild rice, salt, divided, olive oil, divided, sliced shiitake mushroom caps (about 4 oz mushrooms), herbes de provence, pepper, divided, rib ) crown roast of lamb, olive oil-flavored cooking spray, low-salt chicken broth, chopped onion, diced celery, uncooked arborio or other short-grain rice, frozen green peas, thawed, chopped fresh thyme

olive oil, salt, pepper, crown roast of lamb, glaze, fruit dressing, orange slices (optional), maraschino cherries (optional)

cucumber, tomato, diced red onions, cilantro , to taste, salt, lemon juice, black pepper

lamb shanks (250/300 g ea), garlic cloves (sliced into half ), red wine, fresh lemon juice, chill & garlic paste, cajun spices, salt (or to your liking), oregano, rosemary, black pepper (grounded ), garlic cloves (lightly crush in mortar), ginger (lightly crush in mortar), soy sauce

lamb , about 10 to 15 lb, white wine vinegar, dried oregano, olive oil, salt, pepper, chopped parsley, for garnish

cucumbers, peeled, seeded and shredded, roma tomatoes , gently seeded and chopped, carrot, peeled and shredded, radishes, shredded, green onions, chopped, green chile or jalepeno, chopped, cilantro, to taste, chopped, lime , zest and juice, kosher salt to taste

cucumber peeled seeded and finely diced, plum tomato finely diced, green onion chopped, minced cilantro, sour cream, fresh lime juice, minced garlic, minced jalapeno, salt, ground cumin, white pepper

cucumber (about 1/2 lb.), roma tomatoes (about 6 oz. total ), minced fresh jalapeno chilies, chopped red onion, lime juice