18 roast halibut with potatoes and Recipes

  • Roasted Halibut With Fennel & Potatoes
    leek, yukon gold potato, unpeeled and thinly sliced and
    9 More
    leek, yukon gold potato, unpeeled and thinly sliced, fennel bulbs, cored and thinly sliced or 4 stalks celery, thinly sliced, olive oil, olive oil, salt and black pepper (to taste), halibut, cut into 4 pieces, pernod (anisette liquor) or 2 tbsp white wine, fennel seed, slightly crushed, lemon, thinly sliced, fennel leaves (optional)
    1 hour , 11 ingredients
  • Hazelnut-Crusted Halibut with Roasted Asparagus
    butter, extra-virgin olive oil, divided and
    11 More
    butter, extra-virgin olive oil, divided, halibut fillets, skinned, egg white, lightly beaten, salt, divided, freshly ground black pepper, divided, chopped hazelnuts, garlic cloves, thinly sliced, asparagus, trimmed, chopped fresh thyme, lemon wedges, roasted red potatoes
    13 ingredients
  • Grilled Halibut with Tarragon Beurre Blanc
    dry white wine, chopped shallots, whole black peppercorns and
    9 More
    dry white wine, chopped shallots, whole black peppercorns, tarragon sprigs, butter, cut into small pieces, chopped fresh tarragon, halibut fillets, kosher salt, freshly ground black pepper, rosemary-garlic roasted potatoes, asparagus with lemon and pecorino
    12 ingredients
  • Marci's Noyo Harbor Pan Roast
    butter, chopped celery, sliced yellow onion and
    12 More
    butter, chopped celery, sliced yellow onion, red potatoes, cubed, garlic, minced, vegetable broth, water, heavy cream, paprika, cayenne pepper (optional), fresh ground black pepper, sea salt, all-purpose flour, firm white fish , such as cod or halibut, cut into 2-inch chunks, langostino or shrimp
    45 min, 15 ingredients
  • Roasted Halibut, Mashed Potato, a Corn and Crab Confit and a Halibut Brill, Sugar Snap Peas Roasted Halibut, Mashed Potato, a Corn and Crab Confit and a Halibut Brill, Sugar Snap Peas
    halibut, salt and pepper to taste and
    32 More
    halibut, salt and pepper to taste, fresh sprig of rosemary or purple basil for garnish, carrots diced small, celery stalk diced small, onion diced small, fish bones- flounder , halibut, dry white wine, lemon juice, bay leaves, whole black peppercorns, sugar snaps, blanched and refreshed, butter, water, salt and pepper to taste, red bliss potatoes, idaho potatoes, half and half, butter, salt and pepper to taste, phillips blue crabmeat (jumbo lump ), fennel bulb julienned, yellow onion julienned, butter, frozen corn kernels, sugar, dried thyme leaves, cayenne pepper, white wine, white vinegar, apple juice, minced fresh parsley, matchstick cut chives
    3 hour 30 min, 34 ingredients
  • Roast Halibut With Fingerling Potatoes, Lemon, and Rosemary Roast Halibut With Fingerling Potatoes, Lemon, and Rosemary
    halibut fillets, fingerling potatoes, sliced and
    5 More
    halibut fillets, fingerling potatoes, sliced, garlic cloves, chopped, fresh rosemary, minced, fresh italian parsley, chopped, olive oil, lemon , juice and zest of
    40 min, 7 ingredients
  • Manhattan Fish Chowder with Roasted Fingerling Potatoes and Bacon Relish (Bobby Flay) Manhattan Fish Chowder with Roasted Fingerling Potatoes and Bacon Relish (Bobby Flay)
    canola oil, slab bacon, finely diced and
    17 More
    canola oil, slab bacon, finely diced, spanish onion, finely diced, stalk celery, finely diced, carrot, finely diced, garlic, chopped, dry white wine , such as sauvignon blanc, fish stock, pureed canned plum tomatoes, fingerling potatoes , halved lengthwise, canola oil, salt and freshly ground black pepper, canola oil, halibut fillet, salt and freshly ground black pepper, canola oil, garlic, finely chopped, red chile flakes, chopped fresh flat leaf parsley
    1 hour 20 min, 19 ingredients
  • Halibut and Roasted Potatoes, Orange, and Rosemary Halibut and Roasted Potatoes, Orange, and Rosemary
    chopped fresh italian parsley, minced orange peel and
    7 More
    chopped fresh italian parsley, minced orange peel, chopped fresh rosemary, garlic cloves, minced, white potatoes, peeled , cut into 1/2-inch pieces, olive oil, halibut fillets (each about 1 1/4 inches thick ), fresh orange juice, balsamic vinegar
    9 ingredients
  • Halibut Pot Roast Halibut Pot Roast
    red or fingerling potatoes, washed, olive oil and
    10 More
    red or fingerling potatoes, washed, olive oil, onion, thinly sliced, garlic cloves, minced, grape tomatoes, halved, halibut fillets (3/4 to 1 inch thick ), fresh thyme, fresh tarragon, sea salt , to taste, freshly ground pepper , to taste, dry white wine, unsalted butter , cut into cubes
    12 ingredients
  • Potato Encrusted Halibut With Roasted Onions and Fennel Potato Encrusted Halibut With Roasted Onions and Fennel
    frozen halibut steaks, thawed (approximately 8-oz each) and
    7 More
    frozen halibut steaks, thawed (approximately 8-oz each), mayonnaise , aioli (light mayo works fine), hash brown, frozen, thawed, sea salt & freshly ground black pepper, to taste, extra virgin olive oil, balsamic vinegar, onions, peeled and quartered, fennel bulbs, trimmed and quartered
    45 min, 8 ingredients
  • Roast Cod With Potatoes and Tomatoes Roast Cod With Potatoes and Tomatoes
    cod fish fillets (also works with skinless ) or 4 halibut... and
    11 More
    cod fish fillets (also works with skinless ) or 4 halibut fillets, skin left on (also works with skinless), salt, new potato, tomato, extra virgin olive oil, chopped cilantro, garlic cloves, minced, ground cumin, ground paprika, cayenne pepper, extra virgin olive oil, lemon , juice of
    1 hour 10 min, 12 ingredients
  • Herb Roasted Alaskan Halibut with Fennel Confit, Nicoise Olives, Sweet Peppers and Yukon Gold Potatoes Herb Roasted Alaskan Halibut with Fennel Confit, Nicoise Olives, Sweet Peppers and Yukon Gold Potatoes
    alaskan halibut fillet and
    17 More
    alaskan halibut fillet, salt and freshly ground black pepper, olive oil, butter, fresh thyme, garlic cloves, butter, fish fume, cooked diced yukon gold potato, fennel, small dice, cooked soft, heirloom tomato, small dice (recommended : brandywine), nicoise olives, basil, leaves chopped, salt and freshly ground black pepper, sherry vinegar, red peppers , roasted, peeled and diced, parsley oil, scallions , julienne
    40 min, 18 ingredients
  • Fillet of Halibut, served over Olive Oil Roasted Fingerlings, Topped with Pea Shoots and Blood Oranges (Emeril Lagasse) Fillet of Halibut, served over Olive Oil Roasted Fingerlings, Topped with Pea Shoots and Blood Oranges (Emeril Lagasse)
    olive oil , plus 2 tsp, onion, sliced, fingerling potatoes and
    17 More
    olive oil , plus 2 tsp, onion, sliced, fingerling potatoes, sugar, champagne vinegar, blood orange, juiced, unsalted butter , plus 1 tsp, halibut fillets, essence , recipe follows, salt and pepper, pea shoots, blood oranges, cut into wedges for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour , 20 ingredients
  • Herb-Roasted Fish and Potatoes Herb-Roasted Fish and Potatoes
    chopped fresh parsley, olive oil, chopped fresh oregano and
    10 More
    chopped fresh parsley, olive oil, chopped fresh oregano, chopped fresh thyme, salt, black pepper, garlic cloves, crushed, red potatoes, cut into 1-inch cubes, coarsely chopped red onion, grated fresh lemon rind, fresh lemon juice, halibut fillets (about 1 to 1 1/2 inches thick )
    1 hour 6 min, 13 ingredients
  • Seared White Fish With Olive Relish & Lemon Mashed Potatoes Seared White Fish With Olive Relish & Lemon Mashed Potatoes
    yukon gold potatoes , cut into 2-inch pieces and
    10 More
    yukon gold potatoes , cut into 2-inch pieces, salt & pepper, fresh lemon zest, olive oil, fresh flat-leaf parsley, chopped, pitted green olives, chopped, unsalted roasted almonds, chopped, fresh lemon juice, garlic clove, finely chopped, crushed red pepper flakes (optional), white fish fillets, skinless (such as cod, striped bass or halibut)
    40 min, 11 ingredients
  • Prosciutto Roasted Bass with Autumn Vegetables (Ina Garten) Prosciutto Roasted Bass with Autumn Vegetables (Ina Garten)
    peeled, seeded, and (1/2-inch) diced butternut squash and
    12 More
    peeled, seeded, and (1/2-inch) diced butternut squash, peeled and (1/2-inch) diced yukon gold potatoes (2 medium), peeled and (1/2-inch) diced parsnips (3 parsnips), peeled and (1/2-inch) diced carrots (6 carrots), good olive oil, kosher salt and freshly ground black pepper, minced garlic (3 cloves), skinless fish fillets such as striped bass or halibut, prosciutto di parma, unsalted butter, fresh rosemary, freshly squeezed lemon juice, lemon wedges, for serving
    1 hour 15 min, 13 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top