125942 roast french cooking home Recipes
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cooked beetroot, sliced in to rounds, balsamic vinegar and10 Morecooked beetroot, sliced in to rounds, balsamic vinegar, light olive oil, garlic clove, peeled and crushed, salt, fresh ground black pepper, cheese (4 large slices or 8 small slices), walnuts, broken in to small pieces, baguette (about 1-inch thick ) or 4 slices french bread (about 1-inch thick), red onion, peeled and thinly sliced in to rings, ripe tomatoes, assorted baby salad leaves9 min, 12 ingredients
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french baguette (cut into 30, 1/4-inch, slices) and6 Morefrench baguette (cut into 30, 1/4-inch, slices), olive oil or 2 tbsp vegetable oil, tomatoes, chive & onion cream cheese (from 8 oz container), roast beef, thinly sliced (can use deli), fresh coarse ground black pepper, green onions, sliced (about 1/2 cup)30 min, 7 ingredients
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Jen's Best Ever Crock Pot Roastbeef roast (i used a pot roast), french onion soup and6 Morebeef roast (i used a pot roast), french onion soup, zesty italian salad dressing (or 1 packet dry mix zesty italian seasoning), baking potatoes (cut up into 3 or 4 large pieces), ground red pepper, black pepper, seasoning salt, garlic salt5 hour 10 min, 8 ingredients
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Panic Roastfrozen beef roast, french onion soup and3 Morefrozen beef roast, french onion soup, garlic cloves, peeled and left whole, dried thyme, whole peeled yellow onions8 hour , 5 ingredients
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French Herb Roasted Chickenroasting chickens and4 Moreroasting chickens, herbes de provence (with little to no lavender), granulated garlic, sea salt (or coarse salt), quartered lemon (optional)6 min, 5 ingredients
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