214 roast chicken stuffed with garlic Recipes

  • Cranberry Stuffed Chicken
    chopped celery, chopped onion, dried cranberries, butter and
    10 More
    chopped celery, chopped onion, dried cranberries, butter, garlic clove, minced, herb-seasoned stuffing cubes, cornbread stuffing mix or 1 cup crumbled cornbread, chicken broth, roasting chickens, salt, pepper, poultry seasoning, rubbed sage, melted butter
    3 hour 20 min, 14 ingredients
  • Cranberry-Stuffed Chicken
    chopped celery, chopped onion, dried cranberries and
    10 More
    chopped celery, chopped onion, dried cranberries, butter, divided, garlic clove, minced, herb-seasoned stuffing croutons, crushed corn bread stuffing or crumbled corn bread, chicken broth, roasting chicken (5 to 7 lb), salt, pepper, poultry seasoning, rubbed sage
    20 min, 13 ingredients
  • Portobello-Stuffed Pork Roast
    dried cherries and
    17 More
    dried cherries, ruby port wine or grape juice, warmed, divided, portobello mushrooms, divided, onion, finely chopped, olive oil, garlic cloves, minced, soft bread crumbs, chopped pecans, salt, pepper, balsamic vinegar, divided, boneless pork loin roast (3 to 4 lb), ruby port wine or grape juice, balsamic vinegar, chicken broth, garlic cloves, minced, heavy whipping cream
    35 min, 18 ingredients
  • Cheese Stuffed Pork Roast
    cream cheese, softened, shredded sharp cheddar cheese and
    14 More
    cream cheese, softened, shredded sharp cheddar cheese, green onions, chopped, sun-dried tomatoes, chopped, bell pepper , any colour, chopped, minced fresh garlic, dried sweet basil leaves, parsley, cayenne pepper, chipotle hot sauce, pork roast, chicken broth, dry white wine, dried chives, sweet basil, salt and pepper
    46 min, 16 ingredients
  • Stuffed, Baked Chicken
    roasted sweet peppers, finely sliced and
    9 More
    roasted sweet peppers, finely sliced, fat free feta cheese, crumbled, fresh sage, finely sliced (depending how herby you like it), minced garlic, fresh black pepper, boneless skinless chicken breasts (free-range and organic are the best), broth, salt, low-fat margarine, heavy duty aluminum foil
    35 min, 10 ingredients
  • Stuffed Chicken Breasts
    chicken breasts, pounded out thin and
    10 More
    chicken breasts, pounded out thin, light cream cheese, room temp, frozen spinach, drained, roasted red pepper, chopped, sundried tomato , julienned, feta cheese, chopped up, cavenders all purpose greek seasoning, garlic salt, oregano, olive oil, for searing, kitchen twine or toothpicks for securing chicken
    1 hour , 11 ingredients
  • Cherry-Stuffed Pork Loin
    dried cherries, water, chopped onion, chopped celery and
    17 More
    dried cherries, water, chopped onion, chopped celery, minced fresh parsley, shredded carrot, rubbed sage, minced fresh rosemary, butter, minced garlic, salad croutons, chicken broth, pepper, divided, ground nutmeg, almond extract, boneless whole pork loin roast (about 3 lb), chicken broth, water, heavy whipping cream, minced fresh rosemary
    55 min, 21 ingredients
  • Cheesy Chicken-Stuffed Peppers
    boneless skinless chicken breasts, cut in 1-inch cubes and
    7 More
    boneless skinless chicken breasts, cut in 1-inch cubes, italian dressing (kraft roasted red pepper italian with parmesan recommended), bell peppers, garlic powder, paprika, roma tomato, diced, shredded muenster cheese, cheddar cheese
    1 hour 10 min, 8 ingredients
  • Sweet and Savory Vegetable Stuffed Chicken
    white potatoes, cut into wedges (or 4 medium) and
    11 More
    white potatoes, cut into wedges (or 4 medium), baby carrots, roasting chickens, white onion, cut in 1/4-inch slices, whole tomato, quartered, cinnamon, orange zest, butter, water, salt, garlic powder, lemon pepper , spice
    16 min, 12 ingredients
  • Roasted Pepper-and-Caper Stuffed Chicken Breasts Roasted Pepper-and-Caper Stuffed Chicken Breasts
    roasted red bell peppers, drained and finely chopped and
    12 More
    roasted red bell peppers, drained and finely chopped, capers, dried rosemary, dried thyme, garlic clove, minced, olive oil, divided, skinned, boned chicken breast halves, salt, pepper, minced shallots, dry white wine, low-salt chicken broth, chopped fresh parsley (optional)
    13 ingredients
  • Chicken Breast Stuffed with Feta, Spinach and Roasted Red Pepper Chicken Breast Stuffed with Feta, Spinach and Roasted Red Pepper
    chicken breast, feta cheese, roasted red pepper, spinach and
    3 More
    chicken breast, feta cheese, roasted red pepper, spinach, olive oil, lemon pepper, garlic powder
    7 ingredients
  • Roast Stuffed Chicken in the Old Portuguese Manner (Emeril Lagasse) Roast Stuffed Chicken in the Old Portuguese Manner (Emeril Lagasse)
    roasting chicken weighing about 5 lb, with giblets and
    19 More
    roasting chicken weighing about 5 lb, with giblets, garlic clove, smashed, kosher salt, sweet hungarian paprika, olive oil, dry white wine, chopped onions, chopped garlic, olive oil, lard, giblets from the chicken, ground lean pork, bread crumbs, hard cooked eggs, peeled and chopped, chopped green olives, sweet hungarian paprika, chopped parsley, port, chicken stock
    10 hour 25 min, 20 ingredients
  • Chicken with Rice (Arroz con Pollo) (Daisy Martinez) Chicken with Rice (Arroz con Pollo) (Daisy Martinez)
    achiote oil , recipe follows, chicken, cut into 10 pieces and
    18 More
    achiote oil , recipe follows, chicken, cut into 10 pieces, fine sea or kosher salt and freshly ground black pepper, sofrito , recipe follows, alcaparrado or coarsely chopped pimiento-stuffed olives, ground cumin, grain rice, homemade or store-bought reduced-sodium chicken broth, bottled roasted red peppers , cut into 1/4-inch strips (about 1 1/2 cups), olive oil, achiote (annatto) seeds, see cook s note, spanish onions (about 12 oz), cut into large chunks, italian frying peppers or cubanelle peppers, cored, seeded and cut into large chunks, garlic, peeled, cilantro, washed, ajices dulces (see cook s note*), optional, leaves culantro (see cook s note*), optional, ripe plum tomatoes (about 1 lb), cored and cut into chunks, red bell pepper, cored, seeded and cut into large chunks
    1 hour 15 min, 20 ingredients
  • Roasted Stuffed Chicken Roasted Stuffed Chicken
    chicken broth, olive oil, lemon juice and
    8 More
    chicken broth, olive oil, lemon juice, garlic clove, minced, salt, freshly ground pepper, cooked brown rice, carrot, chopped, celery rib, chopped, onion, chopped, whole hen
    11 ingredients
  • Chicken Broccoli Casserole Chicken Broccoli Casserole
    chicken boiled and boned and
    6 More
    chicken boiled and boned, broccoli steamed or fresh (tops only ), sour cream, cream of mushroom soup with roasted garlic, limon or lime juice, pepperidge farms herb stuffing, sharp chedder cheese shredded
    45 min, 7 ingredients
  • Pancetta Roast Chicken with Walnut Stuffing Pancetta Roast Chicken with Walnut Stuffing
    butter, divided and
    15 More
    butter, divided, chopped hearts , livers, and gizzards reserved from chickens (optional), chopped onion, cubes peeled carrot, fresh sage leaves, minced, garlic clove, halved, dry white wine, cubes crustless country bread, coarsely chopped walnuts, egg, beaten to blend, grated parmesan cheese, salt, freshly ground black pepper, chickens, rinsed, patted dry, pancetta slices, fresh fennel bulbs, trimmed, each cut into 6 wedges
    16 ingredients
  • Sweet Potato and Roasted Mushroom Stuffing Sweet Potato and Roasted Mushroom Stuffing
    crimini mushrooms, halved, olive oil and
    13 More
    crimini mushrooms, halved, olive oil, cubes peeled red-skinned sweet potatoes (yams; about 21/4 lb), butter, diced red onion, diced celery, garlic cloves, minced, chopped fresh thyme, bay leaves, green onions, coarsely chopped, cubes french bread with crusts (from 1-lb loaf), orange juice, whole milk, low-salt chicken broth, eggs, beaten to blend
    15 ingredients
  • Fennel, Pine Nut, and Roasted-Lemon Stuffing Fennel, Pine Nut, and Roasted-Lemon Stuffing
    country bread, any hard crusts trimmed, cut into 1-inch c... and
    13 More
    country bread, any hard crusts trimmed, cut into 1-inch cubes (about 12 cups), lemons , quartered lengthwise, seeded, cut crosswise into 1/4-inch-thick slices, olive oil, unsalted butter, divided, fresh fennel bulbs, trimmed, chopped (about 4 cups), chopped onions, garlic cloves, minced, chopped fresh thyme, fennel seeds , lightly crushed in mortar with pestle or in resealable plastic bag, coarse kosher salt, freshly ground black pepper, chopped fresh italian parsley, pine nuts, lightly toasted, turkey broth or low-salt chicken broth
    14 ingredients




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