142 roast chicken rub Recipes

chopped celery, onion, chopped, butter, cubed, poultry seasoning, rubbed sage, cubed day-old white bread, chicken broth, roasting chicken (5 to 6 lb), paprika, salt, pepper, baking potatoes, peeled and quartered, chopped fresh parsley

roasting chicken, fat-free , less-sodium chicken broth, divided, carrot , cut into 2-inch pieces, celery stalk , cut into 2-inch pieces, onion, quartered, garlic cloves, unpeeled and halved, bay leaves, kosher salt, dried thyme, dried rubbed sage, all-purpose flour, black pepper

roasting chickens, sweet apple, cored and quartered, white onion, quartered, virgin olive oil, fresh thyme, garlic cloves, peeled, pressed, fresh ground rosemary , measurement after grinding, brewed coffee , starbucks kenya is awesome, rubbed sage, salt and pepper, leaves fresh sage

roasting chickens, white onion, quartered, fresh basil, fresh rosemary (dried rosemary may be subbed if necessary, i used fresh), butter, sliced (plus extra to rub on skin ), orange, quartered, garlic cloves, sliced lengthwise into long ovals, kosher salt, fresh ground pepper, orange juice, freshly squeezed preferred, grand marnier (see description) or 4 tbsp cointreau liqueur (see description), dried apricots, finely chopped , processed, brown sugar (optional), flour (optional)

chopped fresh parsley, chopped fresh sage, fat-free , less-sodium chicken broth, chopped walnuts, toasted, extravirgin olive oil, salt, garlic cloves, peeled, roasting chicken

whole roasting chicken, butter, softened, salt, dried thyme, dried oregano, dried rubbed sage, freshly ground black pepper, carrots, peeled and halved, stalks celery, halved, onion, quartered, dry white wine, fat-free , less-sodium chicken broth, all-purpose flour, water, salt

paprika, salt, onion powder, dried thyme, white pepper, cayenne pepper, garlic powder, pepper, roasting chicken (6 to 7 lb), onion, peeled and quartered

dijon mustard, lime juice, soy sauce, minced fresh parsley or 2 tsp dried parsley flakes, minced fresh rosemary or 2 tsp dried rosemary, crushed, minced fresh sage or 2 tsp rubbed sage, minced fresh thyme or 2 tsp dried thyme, white pepper, ground nutmeg, roasting chicken (6 to 7 lb), limes, cut into wedges

capon or roasting chicken, garlic cloves, coarsely chopped, kosher salt, chopped fresh cilantro, pure mild red chile powder such as ground ancho, ground cumin, unsalted butter, softened, carrots (16), halved lengthwise and cut into thirds crosswise, water, red chile sauce (chile colorado)

chicken , 3* to 4 1/2 lbs., lumps of fat and tail removed, rinsed and patted very dry, fine sea salt (1 1/2 tsp. for a 3- to 3 3/4-lb. chicken or 2 tsp. for a 4- to 4 1/2-lb. chicken), pepper (3/4 tsp. for a smaller chicken or 1 tsp. for a larger 1), french herb seasoning rub or, mediterranean coriander seasoning rub (optional), olive oil (for plain or french herb chicken)

fennel bulb, chopped, onion, chopped, butter, divided, unseasoned stuffing cubes, chicken broth, minced fresh thyme, rubbed sage, salt, divided, pepper, divided, roasting chicken (7 to 8 lb)

chicken, onion, garlic, lemon, extra virgin olive oil or 1 tbsp butter, dried thyme, salt, crumbled dried rosemary, rubbed dried sage or 1/4 tsp dried savory (optional), pepper, all-purpose flour, chicken stock

chicken breast halves, with skin, lemons, very thin, seeded, leaves fresh sage (can use rubbed sage), olive oil, fresh lemon juice, garlic cloves, coarsely chopped, chicken broth

poblano chiles (about 6 oz), anaheim chiles (about 4 1/2 oz), red bell pepper, olive oil, sliced cremini mushrooms (about 8 oz), sliced shiitake mushrooms (about 1 package), sliced green onions, garlic cloves, minced, all-purpose flour, dried rubbed sage, ground cumin, black pepper, fat-free , less-sodium chicken broth, water, style fat-free cream cheese (about 1/2 cup), softened, shredded monterey jack cheese, chopped fresh cilantro, corn tortillas, cut in half, chopped skinned roasted chicken breast (about 3/4 lb), grated fresh romano cheese

chopped fresh parsley, chopped fresh sage, reduced-sodium fat-free chicken broth, chopped walnuts, toasted, extra virgin olive oil, salt, garlic cloves, peeled, roasting chickens

chicken breasts, sliced into strips or 1 lb chicken tenders, flour, plain breadcrumbs, roast chicken seasoning (i like emerils chicken rub seasoning) or 2 tbsp garlic and herb seasoning (i like emerils chicken rub seasoning), garlic powder, grated parmesan cheese, egg, salt and pepper

roasting chicken, preferably organic or amish olive oil, favorite dry spice-rub recipe, divided, kosher salt and freshly ground black pepper, beer

chicken , purdue oven stuffer roaster, giblets removed, poultry seasoning , carolina barbecue rub, kosher salt, garlic powder, fresh rosemary (6 inches each), fresh sage (3 inches each), onions , about 2 inches in diameter, black pepper, flour, water, burgundy wine, salt and pepper