213 roast chicken cider Recipes

water, apple cider, kosher salt, black peppercorns, bay leaf, roasting chickens, apple cider, onion, peeled and halved, flat leaf parsley, garlic, peeled, ziploc bags

water, apple cider, kosher salt, black peppercorns, bay leaf, roasting chicken, apple cider, onion, peeled and halved, flat-leaf parsley sprigs, garlic cloves, peeled

roasting chickens, paprika, salt, butter, melted, hot pepper sauce , like tabasco, apple cider vinegar, garlic powder, cayenne pepper

pecan halves, broken in half lengthwise, whole roasted chicken, skin removed, cut in bite-size pieces, scallions, only white and light-green parts, thinly sliced, stalks celery, thinly sliced, lady apples (about 4) or 8 oz fuji apples, cored and in bite-size pieces (about 2), dried cherries, fresh oregano leaves, coarsely chopped, mayonnaise, sour cream, cider vinegar

roasting chickens, cut into serving pieces, apple cider vinegar, garlic, finely minced, soy sauce, fresh ground black pepper, bay leaves (optional), whole black peppercorn, brown sugar (optional), coconut milk, salt or patis

apple cider, salt, roasting chickens , cut into pieces, water, eggs, cayenne pepper, fresh ground black pepper, all-purpose flour, cornstarch, vegetable shortening, for frying

sugar pumpkin or 4 1/2 lbs hubbard squash or 4 1/2 lbs butternut squash, unsalted butter, brown sugar, onion, cut in large chunks, carrots, cut in large chunks, garlic cloves, unpeeled, granny smith apple, peeled and quartered, fresh rosemary, chopped, salt and pepper, chicken stock, apple cider, ground ginger, ground mace, creme fraiche

chicken thighs (i prefer bone in, but skinless ), apples, cut in thick wedges (you don tsp want a soft apple like mcintosh, i like a gala or fuji apple), onions (cut in half or quarters depending on the size), white wine (you can always sub with chicken broth), apple cider, lemon juice, salt, pepper, fresh thyme, apple jelly, garlic, minced, dried thyme

water, apple cider, kosher salt, black peppercorns, bay leaf, roasting chickens, apple cider, onion, peeled and halved, flat-leaf parsley sprigs, garlic cloves, peeled

fresh spinach torn into bite size pieces, bacon, cubed roasted chicken, zucchini cut into julienne strips, chopped green onions, dressing, water, cider vinegar, granulated sugar, all purpose flour, dijon mustard, celery seed

chicken, giblets removed, olive oil, dried marjoram, smoked paprika, kosher salt, freshly ground black pepper, yellow onion, halved, orange marmalade or apricot preserves, cider vinegar, wild rice, olive oil, plus more for greasing the baking dish, yellow onion, chopped, stalks celery, finely chopped, garlic, finely chopped, mixed dried fruit , such as pitted prunes and apricots, chopped, dried marjoram, baguette (4 oz), preferably day-old or lightly toasted, cut into 1/2-inch cubes, low-sodium chicken broth, chopped fresh parsley

chicken, unsalted butter, softened, salt and freshly ground pepper, french hard cider, shallots, peeled, dried cranberries, dry vermouth, preferably french, extra-virgin olive oil, pine nuts, fresh lemon juice, baby spinach

chicken (3 to 3 1/2 lb), salt, fresh-ground black pepper, orange zest, olive oil, fresh or frozen cranberries (about 3 cups), tart apple , such as granny smith, peeled, cored, and cut into 1/2-inch chunks, raisins, brown sugar, apple juice, cider vinegar, ground ginger, orange juice (from about 1 orange)

roasting chickens, chicken broth, apple cider or 1 cup apple juice, chicken marinade (see the specific type in the recipe description, or use something similar), seasoning salt, pepper

chickens, oil, garlic, mashed, marjoram, chopped, zest of 2 lemons, oil, oil, butter, diced carrots, diced onions, diced celery, chopped fresh marjoram, chopped fresh thyme, stale focaccia, cut into 1-inch cubes, chicken stock, cider, roasted, peeled , and cleaned chestnuts cut into quarters, salt and pepper, to taste, olive oil, bones from chicken, garlic, shallots, roughly chopped, white wine, port wine, chicken stock, veal stock, olive oil, butter, salt and pepper, to taste

extra virgin olive oil + 2 tbsp., garlic minced, fresh marjoram chopped, lemon half zested , both halves juiced, paprika, kosher salt and ground pepper, chicken, red onion chopped, stalks celery chopped, dried apricots chopped, day old french bread cubed, fresh parsley chopped, chicken broth, apricot preserves, apple cider vinegar

vegetable oil, onions, thinly sliced, garlic cloves, chopped, chicken broth, whole chicken (3 to 3-1/2 lb), dark rum, apple cider vinegar, light brown sugar, ground cinnamon, ground red pepper, salt

roasting chicken, giblets removed, kosher salt and freshly ground black pepper, unsalted butter, softened, chopped fresh parsley , optional, garlic, finely chopped, apricot preserves, dijon mustard, cider vinegar, chicken broth