263949 roast beef tomato sandwich peppery vinaigrette sauce Recipes

pine nuts, deli roast beef , cut into thin strips, shredded romaine lettuce, shredded carrots, sliced cucumber, sliced red onion, crumbled feta, whole-wheat pita pockets, fat-free mayonnaise, skim milk, cider vinegar

potatoes, cut in chunks, carrots, in 1 inch pieces, onion, sliced, salt, pepper, celery seed, parsley, basil, rump roast, beef broth

olive oil, onion, halved and thinly sliced, garlic cloves, minced, deli roast beef , cut into thin strips, basil leaves, dried marjoram, cracked black pepper, refrigerated flaky butter crescent rolls, sesame seeds (optional)

chuck roast, beef broth (b-v beefer upper), water, cornstarch, salt and pepper, poboy buns or hoagie roll

sour cream, prepared horseradish, dijon-style mustard, flour tortillas, spinach leaves, stems removed, italian deli roast beef, shredded sharp cheddar cheese

flour tortillas, ham, roast beef, swiss cheese, american cheese, mayonnaise

rolled roast beef, ground pepper, garlic cloves, dripping, flour

milk, eggs, egg yolk, all-purpose flour, salt, freshly ground black pepper to taste, vegetable oil, sour cream, drained bottled horseradish, chopped fresh flat-leafed parsley (wash and dry before chopping), cooked rare roast beef, slices 3/8 inch thick and slices cut into 1-inch pieces, garnish: 36 small fresh flat-leafed parsley leaves

multigrain bread, mayonnaise (chipotle), provolone cheese (picante), blue cheese, crumbled, roast beef, red onion, diced

beef burgers (made your favourite way), onions, peeled and sliced, oil, butter, flour, orange juice, orange rind, finely grated, worcestershire sauce, wine vinegar, tomato paste, canned tomatoes, drained, salt & pepper

shaved roast beef, asparagus, blanched, shredded monterey jack cheese, red onion, thinly sliced, thousand island dressing, pumpernickel bread, toasted

leftover cubed roasted beef, sliced green onion, vegetable oil, cream of celery soup, milk, whole kernel corn, thawed, egg, lightly beaten, cracker crumb, chopped pimiento, drained, dried parsley flakes or 1 tbsp chopped fresh parsley

croissants , sliced lengthwise, brie cheese, roast beef (rare, thin sliced), lettuce leaves, onion (thin sliced ), mayonnaise

sliced deli roast beef, potatoes, cooked and thinly sliced, onion, thinly sliced and separated into rings, cucumber, diced, sliced ripe olives, chives, minced, fresh parsley, minced, fresh coarse ground black pepper, divided, cooking oil, red wine vinegar or 2 tbsp cider vinegar, dill weed, salt

ultra thin sliced roast beef, cheddar cheese dip, french dressing, onion rolls

whole wheat hoagie rolls, split, butter, softened and divided, garlic salt, sliced deli roast beef , julienned, baby portabella mushrooms, sliced, dried rosemary, crushed, black pepper, provolone cheese, sliced, sour cream, prepared horseradish

beef roast (we use the knuckle, but any cut with some fat and connective tissue will work), salt, black pepper, savory, crushed red pepper flakes, onion powder, garlic powder, vegetable oil , for basting (or melted lard)

onions, peeled and sliced, hoagie rolls , halved lengthwise (whole-wheat), roast beef , sliced deli-style, mozzarella cheese, shredded, low-fat blue cheese dressing (chunky style, marie s)