92 risotto squash white Recipes

  • Butternut Squash Risotto
    low-sodium chicken broth, water, olive oil, divided and
    9 More
    low-sodium chicken broth, water, olive oil, divided, butternut squash, peeled, seeded and cut into 1/2-inch cubes, salt, divided, freshly ground pepper, fresh thyme leaves, onion, finely chopped, arborio rice, dry white wine, unsalted butter, grated parmigiano-reggiano
    55 min, 12 ingredients
  • Butternut Squash Risotto
    low-sodium chicken broth, olive oil and
    13 More
    low-sodium chicken broth, olive oil, yellow onion, finely chopped, kosher salt, low-sodium chicken broth, olive oil, yellow onion, finely chopped, kosher salt, black pepper, chopped fresh sage, butternut squash, peeled, seeded, and grated (about 4 cups), garlic, finely chopped, arborio rice, dry white wine, grated parmesan
    15 ingredients
  • Butternut  Squash Risotto
    chicken stock, diced butternut squash, olive oil, pancetta and
    6 More
    chicken stock, diced butternut squash, olive oil, pancetta, chopped onion, garlic, arborio rice, dry white wine, fresh parsley, roasted pumpkin seeds
    1 hour 10 min, 10 ingredients
  • Vegan Butternut Squash Risotto
    vegetable broth, olive oil, stalks celery, finely chopped and
    4 More
    vegetable broth, olive oil, stalks celery, finely chopped, arborio rice, white wine, butternut squash, grated, salt
    40 min, 7 ingredients
  • Winter Squash Risotto with Radicchio
    blue hubbard squash (about 4 lb), water, vegetable broth and
    8 More
    blue hubbard squash (about 4 lb), water, vegetable broth, sliced radicchio, freshly ground black pepper, divided, butter, diced onion, uncooked arborio rice or other short-grain rice, dry white wine, half-and-half or whole milk, grated fresh parmesan cheese
    12 ingredients
  • Chestnut Risotto with Butternut Squash
    low-salt chicken broth, cream sherry, olive oil and
    9 More
    low-salt chicken broth, cream sherry, olive oil, butter, divided, white onion, finely chopped, butternut squash, peeled, seeded , cut into 1/4-inch pieces, arborio rice, peeled roasted chestnuts , or jarred chestnuts, chopped, chopped fresh thyme, chopped fresh marjoram, freshly grated parmesan cheese, chopped fresh italian parsley
    12 ingredients
  • Butternut Squash Risotto (Rachael Ray)
    chicken stock, water, extra-virgin olive oil and
    10 More
    chicken stock, water, extra-virgin olive oil, onion, chopped, garlic, grated or chopped, arborio rice, dry white wine, cooked frozen butternut squash, nutmeg, grated , to taste, salt and pepper, butter, leaves fresh sage , slivered, grated parmigiano-reggiano
    28 min, 13 ingredients
  • Butternut Squash, Sage and Hazelnut Risotto
    chicken stock or 5 1/2 cups vegetable stock or 5 1/2 cups... and
    10 More
    chicken stock or 5 1/2 cups vegetable stock or 5 1/2 cups canned broth, unsalted butter, onion, chopped, butternut squash, peeled and cubed, chopped fresh sage or 1 tsp dried sage, arborio rice or 1 1/2 cups medium grain rice, dry white wine, freshly grated parmesan cheese, hazelnuts, peeled, toasted and coarsely chopped, fresh ground pepper, salt , to taste
    1 hour 30 min, 11 ingredients
  • Barefoot Contessa's Butternut Squash Risotto
    butternut squash (2 lb), olive oil and
    9 More
    butternut squash (2 lb), olive oil, kosher salt & freshly ground black pepper, chicken stock, preferably homemade, unsalted butter, pancetta, diced, minced shallot (2 large), arborio rice (10 oz), dry white wine, saffron thread, freshly grated parmesan cheese
    1 hour , 11 ingredients
  • Barley, Butternut Squash, and Shiitake Risotto
    cubed peeled butternut squash (about 1 1/2 lb) and
    11 More
    cubed peeled butternut squash (about 1 1/2 lb), olive oil, divided, kosher salt, divided, sliced shiitake mushroom caps (about 1/2 lb), chopped red onion, uncooked pearl barley, garlic cloves, chopped, white wine, organic vegetable broth, black pepper, taleggio cheese, diced, fresh thyme leaves
    12 ingredients
  • Butternut Squash Risotto Butternut Squash Risotto
    butternut squash (about 1 lb.), peeled and seeded and
    8 More
    butternut squash (about 1 lb.), peeled and seeded, vegetable broth, butter, chopped onion, arborio rice (short-grain), dry white wine, freshly grated parmesan cheese, whipping cream, salt and pepper to taste
    50 min, 9 ingredients
  • Rosemary Squash  risotto Rosemary Squash risotto
    acorn squash , formed into balls with a melon baller and
    9 More
    acorn squash , formed into balls with a melon baller, olive oil, onion, chopped, garlic cloves, minced, dry white wine, chicken broth, rosemary, minced, parmesan cheese, grated, sunflower seeds, toasted, salt and pepper
    15 min, 10 ingredients
  • Baked Butternut Squash Risotto Baked Butternut Squash Risotto
    olive oil, diced onion (about 1medium) and
    9 More
    olive oil, diced onion (about 1medium), garlic cloves, minced, uncooked arborio rice, dry white wine, fat-free , less-sodium chicken broth, butternut squash, peeled and chopped (about 2 cups), grated fresh parmesan cheese, chopped fresh rosemary, salt, black pepper
    56 min, 11 ingredients
  • Wonderful Winter Squash Risotto Wonderful Winter Squash Risotto
    olive oil, onion, chopped and
    5 More
    olive oil, onion, chopped, diced small winter squash (butternut, acorn, etc.), good quality chicken broth (or more if needed), arborio rice, white wine, grated parmesan cheese
    50 min, 7 ingredients
  • Barley Risotto With Roasted Squash Barley Risotto With Roasted Squash
    butternut squash, peeled, halved, seeded and cut in 1-inc... and
    13 More
    butternut squash, peeled, halved, seeded and cut in 1-inch pieces, extra virgin olive oil, kosher salt, ground black pepper, ground nutmeg, barley, rinsed (not quick-cooking ), reduced-sodium chicken broth, onion, finely chopped, minced garlic clove, dry white wine, shredded parmesan cheese, chopped fresh thyme, chopped fresh sage, chopped resh flat leaf parsley
    1 hour 15 min, 14 ingredients
  • Butternut Squash Risotto (Rachael Ray) Butternut Squash Risotto (Rachael Ray)
    chicken stock, water, extra-virgin olive oil and
    9 More
    chicken stock, water, extra-virgin olive oil, onion, chopped, garlic, grated or chopped, arborio rice, dry white wine, cooked frozen butternut squash, nutmeg, grated , to taste, butter, leaves fresh sage , slivered, grated parmigiano reggiano
    40 min, 12 ingredients
  • Roast Turkey and Butternut Squash Risotto Roast Turkey and Butternut Squash Risotto
    fat-free , less-sodium chicken broth, divided, water and
    10 More
    fat-free , less-sodium chicken broth, divided, water, olive oil, divided, cubed peeled butternut squash (about 1 1/4 lb), chopped shallots (about 5 medium), dry white wine, divided, minced fresh sage, kosher salt, freshly ground black pepper, dry arborio rice, reheated diced cooked turkey (about 3/4 lb), crumbled goat cheese
    12 ingredients
  • Barley, Butternut Squash and Shitake Risotto Barley, Butternut Squash and Shitake Risotto
    butternut squash, peeled diced into 1/2 inch cubes (about... and
    11 More
    butternut squash, peeled diced into 1/2 inch cubes (about 3 cups), olive oil, divided, kosher salt, divided, sliced shiitake mushroom caps (about 1/2 lb), chopped red onion, uncooked pearl barley, garlic cloves, chopped, white wine, organic vegetable broth, black pepper, taleggio cheese, diced, fresh thyme leaves
    45 min, 12 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top