66 risotto corn pepper Recipes
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water, milk, butter, minced onion, garlic, minced and8 Morewater, milk, butter, minced onion, garlic, minced, uncooked arborio rice, white wine, tomato - peeled, seeded and chopped, fresh corn kernels, grated parmesan cheese, fresh basil leaves , cut into thin strips, salt, ground black pepper to taste40 min, 13 ingredients
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ears fresh corn , kernels removed, with any accumulated j... and8 Moreears fresh corn , kernels removed, with any accumulated juices, good quality chicken stock or 4 cups vegetable stock, boiling water , in case it needed, butter, onions, minced, garlic cloves, minced or 1 garlic clove, pureed, arborio rice , for risotto, parmesan cheese (for a no-cheese creaminess) or 1/2 cup heavy cream (for a no-cheese creaminess), salt and pepper, to taste30 min, 9 ingredients
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Corn Risottouncooked corn, chicken broth, butter, minced shallot and5 Moreuncooked corn, chicken broth, butter, minced shallot, arborio rice, cooked corn, fresh thyme leaves, salt and freshly ground black pepper to taste, grated parmesan9 ingredients
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Risotto with Corn, Zucchini, and Red Pepperfat-free , less-sodium chicken broth, water, olive oil and8 Morefat-free , less-sodium chicken broth, water, olive oil, chopped onion, uncooked arborio rice or other short-grain rice, powdered saffron (optional), fresh corn kernels (about 2 ears ), diced zucchini, chopped red bell pepper, grated fresh parmesan cheese, salt11 ingredients
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Risotto with Sauteed Shrimp, Corn, and Fresh Basilraw large shrimp, peeled and deveined, olive oil, divided and12 Moreraw large shrimp, peeled and deveined, olive oil, divided, sea salt, freshly ground black pepper, basil leaves, cut into thin strips (chiffonade), divided (see test kitchen tip, below), unsalted butter, onion, diced, garlic cloves, minced, diced roasted red pepper, low-sodium chicken broth, uncooked arborio rice, white wine (such as chardonnay), corn kernels, grated parmesan cheese, divided14 ingredients
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Corn Risottocanned vegetable broth (about 6 (14 1/2-oz) cans), divided and9 Morecanned vegetable broth (about 6 (14 1/2-oz) cans), divided, saffron threads, crushed, fresh corn cut from cob, divided, soy beverage or skim milk, diced onion, sherry, garlic cloves, minced, uncooked arborio rice, minced fresh oregano, pepper10 ingredients
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Risotto With Corn, Tomatoes & Basillow sodium chicken broth and10 Morelow sodium chicken broth, ears corn, shucked and cleaned of any silk, unsalted butter or 2 tbsp olive oil, shallots or 1 small onion, minced, arborio rice, dry white wine, chopped plums or 1 cup cherry tomatoes, extra virgin olive oil, torn fresh basil leaves, kosher salt & freshly ground black pepper, freshly grated parmigiano-reggiano cheese45 min, 11 ingredients
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Corn-Mushroom Risotto (Food Network Kitchens)bacon, diced, ears corn, husked, shiitake mushrooms and7 Morebacon, diced, ears corn, husked, shiitake mushrooms, kosher salt and freshly ground pepper, unsalted butter, shallots, chopped, arborio rice, dry white wine, grated parmesan cheese, plus more for topping, chopped fresh chives40 min, 10 ingredients
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Braised and Roasted Domestic Lamb Shanks with Gorgonzola Crust, Sweet Corn-Tomato Risotto, and Lamb Braising Juices (Emeril Lagasse)lamb shanks , each about 1 lb, kosher salt and31 Morelamb shanks , each about 1 lb, kosher salt, freshly ground black pepper, divided, all-purpose flour, olive oil, chopped yellow onions, chopped carrots, chopped celery, chopped garlic, dry red wine, rich chicken stock , veal or lamb stock, bay leaves, chopped fresh rosemary leaves, dried fine bread crumbs, gorgonzola, crumbled, egg, freshly chopped thyme leaves, dijon mustard, salt, sweet corn-tomato risotto , recipe follows, chicken stock or canned , low-sodium chicken broth, salt, freshly ground black pepper, extra-virgin olive oil, unsalted butter, divided, minced shallots, minced garlic, fresh corn kernels , from about 2 ears of corn, arborio rice, peeled, seeded, and chopped tomatoes, chopped fresh chives, chopped fresh parsley leaves, grated parmesan3 hour 50 min, 33 ingredients
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Asparagus and Corn Risottosweet onion, diced (medium), risotto rice, butter and7 Moresweet onion, diced (medium), risotto rice, butter, heavy cream, white pepper, chicken stock or 4 1/2 cups bouillon, asparagus, sweet corn, dry white wine, asiago cheese50 min, 10 ingredients
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Grilled Corn and Bay Shrimp Risottoears fresh corn, husked, olive oil, divided and11 Moreears fresh corn, husked, olive oil, divided, qts. reduced-sodium chicken broth, chopped shallots, carnaroli , arborio, or other risotto rice, chardonnay or other dry white wine, cooked bay shrimp, rinsed and drained, butter, chopped fresh tarragon, coarsely shredded lemon zest, fresh lemon juice, freshly ground black pepper, salt13 ingredients
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Grilled Corn Risotto (Geoffrey Zakarian)ears sweet white summer corn, husks removed and discarded and9 Moreears sweet white summer corn, husks removed and discarded, chicken stock, unsalted butter, fennel, trimmed and diced , fronds reserved, kosher salt and freshly ground black pepper, extra-virgin olive oil, yellow onion, diced, risotto rice (preferably carnaroli), dry white wine, freshly grated parmigiano-reggiano1 hour 25 min, 10 ingredients
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Sweet Corn, Black Trumpet and Truffle Risotto (Emeril Lagasse)olive oil, butter, chopped yellow onions and12 Moreolive oil, butter, chopped yellow onions, ears of sweet corn , scrapped from the cob, salt, white pepper, turns fresh ground black pepper, risotto, vegetable stock, black trumpet mushrooms, chopped garlic, heavy cream, grated parmigiano-reggiano cheese, drizzle of white truffle oil, black truffle15 ingredients
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New World Risotto with Carrot-Corn Brothminced onions, garlic, olive oil, arborio rice and21 Moreminced onions, garlic, olive oil, arborio rice, toasted whole cumin seed, crushed red pepper flakes, dry white wine, hot corn or vegetable stock, fresh sweet corn kernels , cut from the cob, diced tomatillos, diced red peppers, diced yellow peppers, sliced green beans, sliced to make tiny rounds, diced yellow squash, freshly grated dry jack , parmesan or asiago or a combination, chopped fresh cilantro, kosher salt and freshly ground black pepper, carrot-corn broth , recipe follows, garnish: deep fried basil sprigs, fresh sweet corn kernels (4 large ears ) to yield 1 cup juice, carrots to yield 1 cup juice, softened butter or olive oil, drops hot sauce , to taste, salt and freshly ground pepper, rich vegetable stock25 ingredients
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Stuffed Tomatoes with Savoury Risotto and Enough Risotto Left Over for Lunch the Next Day!!tomatoes, tops cut off and hollowed out and13 Moretomatoes, tops cut off and hollowed out, onion, finely chopped, jalapeno pepper, chopped, frozen corn, carrot, sliced into rounds, button mushrooms, sliced, vegetable bouillon cubes or 1 chicken bouillon cube, arborio rice or 1 cup basmati rice, milk, parmesan cheese, very hot water , as needed, pepper , to taste, oil or 1 tbsp butter, to saute with, extra parmesan cheese, for sprinkling50 min, 14 ingredients
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Thyme Roasted Sea Scallops, Sweet Corn Risotto, with Parsley Truffle Emulsionolive oil, shallots, peeled and minced, garlic, minced and19 Moreolive oil, shallots, peeled and minced, garlic, minced, bay leaf, thyme, arborio rice, dry white wine, heated corn stock , see cook s note (sodium free chicken broth and be substituted), ears corn , kernels removed and cream pressed from the cob, kosher salt and ground white pepper, butter, grated parmesan, parsley stems, removed and chopped, butter, vegetable stock, black truffle washed and chopped, kosher salt and ground white pepper, fresh sea scallops, patted dry and foot removed, salt and freshly ground black pepper, thyme, butter, olive oil20 min, 22 ingredients
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