123 risotto carrots onions Recipes

  • Parmesan-Carrot Risotto
    reduced-sodium chicken broth, butter and
    7 More
    reduced-sodium chicken broth, butter, red onion, finely chopped, carrots, grated, coarse salt, ground pepper, grain white rice, dry white wine, grated parmesan cheese
    40 min, 9 ingredients
  • Caramelized Carrot Risotto
    vegetable oil, divided, unsalted butter, divided and
    12 More
    vegetable oil, divided, unsalted butter, divided, carrots, peeled and chopped as evenly as possible (about 3 cups), salt, sugar, chicken broth, minced onion, arborio rice, dry white wine, mascarpone cheese, shredded parmesan cheese , plus 1/2 cup parmesan cheese for garnish, chopped flat leaf parsley , plus 1 tb flat leaf parsley for garnish, roughly chopped fresh thyme, white pepper
    50 min, 14 ingredients
  • Quick Risotto With Carrots and Feta
    vegetable stock, carrots , cut into match sticks and
    7 More
    vegetable stock, carrots , cut into match sticks, onion, small, diced, olive oil, arborio rice, dried dill or 1 tbsp fresh dill, lemon , juice of, feta, crumbled or 20 g feta, grated, parsley, chopped (optional)
    35 min, 9 ingredients
  • Parmesan Risotto Stuffed Portabellas
    vegetable broth, water, olive oil, onion, minced and
    12 More
    vegetable broth, water, olive oil, onion, minced, celery, minced, carrot, minced, arborio rice, dry white wine, grated parmesan cheese, green onions or 1/4 cup chives, minced, portabella mushrooms, part-skim mozzarella cheese, water, onion, chopped, garlic cloves, minced, fresh spinach
    50 min, 16 ingredients
  • Almond & Sesame Nut Roast With Mushroom-Onion Sauce
    sesame or 2 tbsp olive oil, onion, finely chopped and
    17 More
    sesame or 2 tbsp olive oil, onion, finely chopped, risotto rice, vegetable stock , for loaf, carrot, grated, leek, trimmed and finely chopped, sesame seeds, toasted, chopped almonds, toasted, ground almonds, grated sharp cheddar cheese, eggs, beaten, dried herbs, salt (to taste), pepper (to taste), butter or 2 tbsp margarine, onion, chopped finely, mushrooms, chopped finely, all-purpose flour, vegetable stock , for sauce
    1 hour 30 min, 19 ingredients
  • Pearl Barley Risotto (orzotto) With Sauteed Mushrooms
    dried porcini mushrooms and
    17 More
    dried porcini mushrooms, portabella mushrooms, thickly sliced, chestnut mushrooms, thickly sliced, olive oil, butter, onion, finely chopped, garlic cloves, peeled and sliced, chopped parsley, plus extra to serve, salt & freshly ground black pepper, onion, finely chopped, olive oil, sized carrot, finely grated, stalks celery, finely grated, pearl barley, dry white wine, vegetable stock, salt & freshly ground black pepper, slivers pecorino cheese
    1 hour 15 min, 18 ingredients
  • Braised Short Ribs with Potatoes and Apples  Risotto Style
    bone-in beef short ribs, fine sea salt, olive oil and
    21 More
    bone-in beef short ribs, fine sea salt, olive oil, onions, cut into large dice, head garlic, peeled and cloves left whole, carrots, peeled and cut into large dice, celery stalks, cut into large dice, granny smith apples, peeled, cored, and cut into large dice, dry red wine, strained tomato puree, chicken stock or low-sodium chicken broth, freshly ground black pepper, whole dried bay leaves, yukon gold potatoes, peeled and cut into small dice, granny smith apples, peeled, cored, and cut into small dice, unsalted butter, onion, cut into small dice, garlic, minced, crisp , dry white wine, chicken stock or low-sodium chicken broth, parmesan cheese, finely grated (about 1/2 cup), juice of 1/2 lemon, fine sea salt, freshly ground black pepper
    24 ingredients
  • Pasta With Carrots, Risotto-Style Pasta With Carrots, Risotto-Style
    chicken stock, butter, onion, peeled and chopped and
    5 More
    chicken stock, butter, onion, peeled and chopped, gemelli pasta (uncooked ), carrots, peeled, trimmed, and diced, freshly grated parmigiano-reggiano cheese, salt & freshly ground black pepper, parsley, chopped
    30 min, 8 ingredients
  • PASTa WITH CARROTS, COOKED RISOTTO-STYLE PASTa WITH CARROTS, COOKED RISOTTO-STYLE
    chicken stock, butter, onion, peeled and chopped and
    6 More
    chicken stock, butter, onion, peeled and chopped, casarecce gemelli pasta (ideally you want a strong, small ) or 500 g fusilli (ideally you want a strong, small ), pasta , that is not a hollow tube, carrots, peeled, trimmed and diced, freshly grated parmesan cheese, salt & freshly ground black pepper, leaf from 4 sprigs parsley, chopped
    50 min, 9 ingredients
  • Crab Risotto Crab Risotto
    snow crab legs, onion, chopped, carrot, chopped, bay leaf and
    7 More
    snow crab legs, onion, chopped, carrot, chopped, bay leaf, water, onion, minced, tomato paste, arborio rice, dry white wine, butter, italian parsley, minced
    30 min, 11 ingredients
  • Romano Walnut Risotto Romano Walnut Risotto
    frozen english peas, chopped carrot and
    10 More
    frozen english peas, chopped carrot, canned ready-to-serve chicken broth, chablis or other dry white wine, chopped onion, chopped green onions, margarine, melted, olive oil, arborio rice, uncooked, freshly grated romano cheese, divided, chopped walnuts, toasted, chopped fresh parsley
    12 ingredients
  • Vegetable Pimiento Risotto Vegetable Pimiento Risotto
    frozen english peas, chopped carrot and
    8 More
    frozen english peas, chopped carrot, canned no-salt-added chicken broth, undiluted and divided, chablis or other dry white wine, chopped onion, chopped green onions, arborio rice, uncooked, freshly grated romano cheese, diced pimiento, drained, chopped fresh parsley
    10 ingredients
  • Shrimp And Mushroom Quinoa Risotto Shrimp And Mushroom Quinoa Risotto
    clam broth ), cold water and
    26 More
    clam broth ), cold water, hard-shell clams (2 to 2 1/2 inches in diameter), celery rib, coarsely chopped, carrot, coarsely chopped, red onion, coarsely chopped, turkish or 1/2 california bay leaf, black pepper, quinoa ), quinoa (12 oz), shrimp in shell (31 to 35 per lb), peeled and deveined, salt, vegetable oil, achiote (annatto) seeds, unsalted butter, black pepper, cremini or button mushrooms, trimmed and sliced (3/4 inch thick; 3 cups), oyster mushrooms, trimmed and large caps halved lengthwise (2 3/4 cups), portabella mushroom cap, sliced (1/4 inch thick ), olive oil, red onion, thinly sliced, garlic cloves, thinly sliced, bottled aj amarillo puree, dry white wine, crumbled saffron threads, heavy cream, grated parmigiano-reggiano (2 cups), chopped fresh basil
    1 hour , 28 ingredients
  • Veal Osso Buco over Saffron Risotto Veal Osso Buco over Saffron Risotto
    veal shanks , center cut, 2 inches thick, carrot, chopped and
    20 More
    veal shanks , center cut, 2 inches thick, carrot, chopped, onion, chopped, celery ribs, chopped, garlic cloves, chopped, bay leaves, thyme, sage leaves, white wine, plum tomato (canned ), veal stock, flour, salt & pepper, saffron , soaked in 1 oz. of cold water for 10 minutes, arborio rice, onion, finely chopped, bay leaf, white wine, veal stock, parmigiano, extra virgin olive oil, salt & pepper
    1 hour 10 min, 22 ingredients
  • Parmesan Risotto-Stuffed Portobellos Parmesan Risotto-Stuffed Portobellos
    vegetable broth, water, olive oil, divided and
    13 More
    vegetable broth, water, olive oil, divided, minced fresh onion, minced celery, minced carrot, uncooked arborio or other short-grain rice, dry white wine, grated parmesan cheese, minced green onions or chives, portobello mushrooms (about 6 inches wide ), shredded part-skim mozzarella cheese, water, chopped onion, garlic cloves, minced, fresh spinach, trimmed
    16 ingredients
  • Caramelized Onion Risotto With Corn and Bacon Caramelized Onion Risotto With Corn and Bacon
    ears corn , silk discarded, husks left on and
    12 More
    ears corn , silk discarded, husks left on, butter, unsalted, sweet onions, thinly sliced, thick slab bacon , 2x1/4-inch strips, chicken broth, onion, coarsely chopped, carrot, coarsely chopped, celery rib, coarsely chopped, arborio rice, dry white wine, parmesan cheese, grated, salt and pepper, fresh chervil, for garnish
    16 min, 13 ingredients
  • Braised Veal Cheeks with Coconut Risotto (Bobby Flay) Braised Veal Cheeks with Coconut Risotto (Bobby Flay)
    veal cheeks, salt and freshly ground black pepper and
    18 More
    veal cheeks, salt and freshly ground black pepper, vegetable oil, for searing, bacon, chopped, onion, chopped , plus 1/2 onion, diced, carrot, peeled and chopped, ginger, chopped, red wine, soy sauce, skin from 1 whole pineapple, veal stock, butter , plus 1 tbsp, arborio rice, chicken broth, coconut milk, diced papaya, tomato, diced, mint, chopped, cilantro, chopped, suggestions : parsnip chips or fried shallots.
    4 hour 30 min, 20 ingredients
  • Shrimp and Asparagus Risotto Casserole (Emeril Lagasse) Shrimp and Asparagus Risotto Casserole (Emeril Lagasse)
    extra-virgin olive oil, divided and
    33 More
    extra-virgin olive oil, divided, shrimp, peeled and deveined , shells reserved separately, olive oil, onion, halved, carrot, coarsely chopped, celery stalk, coarsely chopped, garlic , smashed, bay leaf, whole black peppercorns, water, salt, unsalted butter, divided, extra-virgin olive oil, divided, arborio or carnaroli rice, chopped shallots, minced garlic, white wine, chopped fresh chives, chopped fresh marjoram leaves, chopped fresh thyme leaves, a pinch freshly ground black pepper, divided, essence , recipe follows, grated parmesan, divided, asparagus, trimmed , blanched 1 minute, drained and cut on the diagonal into 1-inch pieces, eggs, heavy cream, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour 55 min, 34 ingredients




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