331 rising quick Recipes

butter or margarine, self-rising flour, whipping cream, butter or margarine, melted

sugar, divided, self-rising flour, milk, butter, melted, frozen blackberries

warm water, warm water, olive oil, unbleached flour, ground flax seeds, fast rising yeast

active dry yeast, warm water (105-115 o), lukewarm milk , scalded then cooled, unseasoned lukewarm mashed potatoes, sugar, salt, butter or margarine softened, eggs, cinnamon, nutmeg, raisins (or currents--pva), citron (or dried/candied fruit of your choice, or orange peel-pva), gold medal flour (if using self rising flour, omit salt), egg yolk glaze, quick white icing, dissolve yeast in warm water. stir in milk , potatoes, sugar, salt, butter, eggs, cinnamon, nutmeg, raisins, citron and 2 1/2 cups flour. beat until smooth. mix in remaining flour to form soft dough., turn dough onto lightly floured board , knead until smooth and elastic, about 5 minutes., place in greased bowl; turn greased side up. cover; let rise in warm place until double, about 1 1/2 hours., punch down dough ; divide in half. cut each half into 16 pieces. shape into a smooth balls and place about 2 inches apart on greased baking sheet. with scissors, snip a cross on top of each bun. cover; let rise until double, about 40 minutes., balls rise and snip, heat over to 375o. brush tops of buns white egg yolk glaze. bake about 20 minutes or until golden brown. when cool, frost crossed on tops of buns with quick white icing., buns, quick white icing, mix 1 cup confectionser s sugar , 1 tbsp water or milk and 1/2 tsp vanilla until smooth and of spreading consitency., egg yolk glaze, mix 1 egg yolk and 2 tbsp of cold water.

self-rising cornmeal mix, sugar, self-rising flour, active dry yeast, buttermilk, vegetable oil, egg

instant mashed potato flakes, self-rising flour, skim milk, minced onion, egg, beaten, salt, pepper and ground nutmeg, vegetable oil, applesauce (no sugar added)

butter or margarine, self-rising flour, whipping cream, butter or margarine, melted

butter or margarine, self-rising flour, whipping cream, butter or margarine, melted

frozen yogurt , vanilla -- softened, self-rising flour, fresh blueberries, sugar (optional)

self rising flour, sugar/honey/syrup, grated cheese your choice , they are all good, beer

self-rising flour, baking powder, sugar, lemon, lemon juice, blueberries, eggs

flour, quick rising yeast (or 4 1/2 tsps), salt, sugar, very hot water ( 50-55cup), olive oil, cornmeal for dusting the pans, foil pizza pans

self-rising flour, cornmeal, dill, rosemary, buttermilk, egg, olive oil, applesauce, minced garlic, grated zucchini, diced tomato, grated carrot, chopped broccoli, corn, minced onion, shelled sunflower seeds

self rising flour, shredded sharp cheddar cheese, sugar, garlic powder, milk, vegetable oil (i use canola oil), egg

margarine, softened, eggs , with, milk, enough to fill a 1 cup measure, grated cheese (sharp cheddar cheese is best), baking powder, self-rising flour