170588 rise soft white soft wheat rolls Recipes

butter or margarine, self-rising soft-wheat flour, buttermilk, butter or margarine, melted

self-rising soft-wheat flour, refrigerated shredded parmesan cheese, coarsely ground pepper, butter or margarine, cut up, buttermilk

melted butter, water, at 105 to 110 degrees, bread flour, whole wheat flour, instant yeast, salt, granulated sugar, dry milk, dough enhancer (conditioner) (optional)

white sugar, baking powder, salt, baking soda, butter flavored shortening, milk, apple pie spice, vanilla extract, egg, whole wheat flour, white sugar, ground cinnamon, candy-coated chocolates

fast rising yeast, white sugar, warm water, evaporated milk, water, melted shortening, honey, salt, whole wheat flour, bread flour, butter

whole milk, water, unsalted butter, room temperature, more) white whole wheat flour * or regular whole wheat flour, instant mashed potato flakes, nonfat dry milk powder, sugar, quick-rising active dry yeast (from two 1/4-oz envelopes), salt, egg yolk, egg white, whisked with 1 tbsp water (for glaze), quick-cooking oats

water, rolled oats (not quick ), white whole wheat flour (king arthur brand), white bread flour (king arthur brand), wheat germ, honey, unsalted butter, salt, gluten, bread machine yeast

whole milk, water, unsalted butter, room temperature, more) white whole wheat flour, whole wheat flour, instant mashed potato flakes, nonfat dry milk powder, sugar, quick-rising active dry yeast (from two 1/4-oz envelopes), salt, egg yolk, egg white, whisked with 1 tbsp water (for glaze), quick-cooking oats

butter (or use 2 tbsp. peanut or almond ), strawberry jam (or use any jam or preserves you like), bread (white looks more like sushi, you can use the white whole wheat , or any you like)

self-rising soft wheat flour, baking powder, sugar, shortening, buttermilk, butter or margarine, melted

self-rising soft-wheat flour, baking powder, sugar, shortening, butter, chilled and cut into pieces, shredded cheddar cheese, chopped fresh chives, buttermilk, butter, melted

self-rising soft-wheat flour, baking powder, sugar, shortening, butter, chilled and cut into pieces, buttermilk, butter, melted

yeast, sugar, salt, eggs, warm water, oil, plain flour (for wheat rolls, use 1/2 white flour & 1/2 wheat flour), melted butter

fast rising yeast, white sugar, water, evaporated milk, water, melted shortening, honey, salt, whole wheat flour, bread flour, butter

sugar, water, warm, milk, warm, butter (softened or melted ), pumpkin (mashed, cooked or 1 can of pumpkin), salt, wheat germ (can omit and use flour instead), all-purpose flour (use a mix of white and wheat flour(1/3 whole wheat to 2/3 white), dry yeast

all-purpose soft-wheat flour, baking powder, salt, milk, vegetable oil, wax paper

wheat germ, soft light margarine, vanilla extract, artificial sweetener, nonfat vanilla yogurt, raisins, baking powder, brown sugar, cinnamon, nutmeg