54 rigatoni rigatoni with roasted and Recipes

  • Rigatoni With Roasted Sausage and Broccoli
    rigatoni pasta, broccoli, cut into florets and
    6 More
    rigatoni pasta, broccoli, cut into florets, red onion, sliced, olive oil, italian sausage, casings removed and meat broken into1-inch pieces, butter, parmesan cheese, grated, salt and pepper
    25 min, 8 ingredients
  • Rigatoni Al Forno (Baked Rigatoni) with Roasted Asparagus and On
    olive oil, chopped onions, in large chunks and
    8 More
    olive oil, chopped onions, in large chunks, rigatoni pasta (or similar tube-shaped pasta), asparagus , cut into 2 inch pieces, salt, balsamic vinegar, fresh ground black pepper, grated parmesan cheese, breadcrumbs, extra balsamic vinegar , for passing
    30 min, 10 ingredients
  • Rigatoni with Roasted Broccoli and Chickpeas
    anchovies packed in oil, chopped , oil reserved and
    6 More
    anchovies packed in oil, chopped , oil reserved, garlic, chopped, chickpeas (liquid reserved), rinsed and drained, chicken bouillon cube, broccoli, cut into small florets, whole-wheat rigatoni, grated romano
    7 ingredients
  • Whole Wheat Rigatoni with Roasted Vegetables
    acorn squash , scrubbed-cut crosswise into 1/3-inch-thick... and
    12 More
    acorn squash , scrubbed-cut crosswise into 1/3-inch-thick rings (seeds discarded), red onion, sliced 1/4 inch thick, extra-virgin olive oil, salt and freshly ground pepper, tomatoes, halved and cored, unpeeled garlic, whole wheat rigatoni, pine nuts, crushed red pepper, kalamata olives, pitted and sliced, sliced basil leaves, chopped parsley, freshly grated pecorino cheese
    13 ingredients
  • Sue's Rigatoni with Roasted Red Peppers, Artichokes and Asparagus
    red bell peppers, rigatoni pasta and
    10 More
    red bell peppers, rigatoni pasta, fresh asparagus, trimmed and cut into 2 inch pieces, artichoke hearts, drained and halved, olive oil, butter, all-purpose flour, milk, shredded fontina cheese, grated parmesan cheese, divided, salt and pepper to taste, arugula - rinsed, dried and chopped
    1 hour 30 min, 12 ingredients
  • Rigatoni With Beef & Green Olives
    onion, chopped, garlic cloves, minced and
    5 More
    onion, chopped, garlic cloves, minced, green olives, pitted and halved, roasted red pepper, drained and sliced, lean ground beef, rigatoni pasta, dried oregano
    30 min, 7 ingredients
  • Roasted Chicken Rigatoni With Mushrooms and Broccoli Sauce
    chicken , marylands, olive oil, thickened cream and
    7 More
    chicken , marylands, olive oil, thickened cream, garlic cloves, peeled, fresh thyme, broccoli florets, rigatoni pasta, sliced mushrooms, brown onion, finely chopped, shaved parmesan cheese
    1 hour 19 min, 10 ingredients
  • Rigatoni with Roasted Cauliflower and Brussels Sprouts Rigatoni with Roasted Cauliflower and Brussels Sprouts
    rigatoni or some other short pasta and
    8 More
    rigatoni or some other short pasta, head cauliflower (about 1 lb) cut into florets, brussell sprouts trimmed and halved,quartered if large, red onion cut into 1/2 inch wedges, fresh thyme, olive oil, pecorino (about 1/2 cup) plus more for serving, salt, pepper
    9 ingredients
  • Rigatoni with Roasted Cauliflower and Brussels Sprouts - Real Simple Rigatoni with Roasted Cauliflower and Brussels Sprouts - Real Simple
    rigatoni or some other short pasta and
    7 More
    rigatoni or some other short pasta, head cauliflower (about 1 lb) cut into florets, brussels sprouts, trimmed and halved quartered if large, red onion, cut into 1/2 inch wedges, fresh thyme, olive oil, kosher salt and black pepper, grated pecorino plus more for serving
    8 ingredients
  • Rigatoni With Roasted Pumpkin and Parmesan Rigatoni With Roasted Pumpkin and Parmesan
    sugar pumpkin, peeled, seeded and cut into 2-inch chunks ... and
    7 More
    sugar pumpkin, peeled, seeded and cut into 2-inch chunks (about 4 lb), shallots, peeled and quartered lengthwise, olive oil, fresh rosemary leaf, rigatoni pasta, butter, freshly grated parmesan cheese, coarse salt and pepper, to taste
    1 hour , 8 ingredients
  • Rigatoni With Roasted Vegetables and Spinach Rigatoni With Roasted Vegetables and Spinach
    grape tomatoes, unpeeled garlic cloves and
    8 More
    grape tomatoes, unpeeled garlic cloves, shallots, peeled and cut into eighths, thyme leaves, olive oil, salt and pepper, uncooked rigatoni pasta, pitted olive, coarsely chopped, triple washed spinach, parmesan cheese , to grate as garnish
    35 min, 10 ingredients
  • Rigatoni With Roasted Butternut Squash and Pancetta Rigatoni With Roasted Butternut Squash and Pancetta
    butternut squash, peeled and cut into 1/2-inch dice (2 cu... and
    9 More
    butternut squash, peeled and cut into 1/2-inch dice (2 cups), extra virgin olive oil, salt, rigatoni pasta, thickly sliced pancetta, cut into 1/4-inch dice, shallots, thinly sliced, sage leaves , torn, crushed red pepper flakes, fresh ground black pepper (a generous pinch), freshly grated pecorino cheese, plus more for serving
    35 min, 10 ingredients
  • Rigatoni with Roasted Gaaahlic Sauce (Emeril Lagasse) Rigatoni with Roasted Gaaahlic Sauce (Emeril Lagasse)
    extra-virgin olive oil, chopped yellow onions and
    17 More
    extra-virgin olive oil, chopped yellow onions, minced garlic, crushed red pepper flakes, tomato paste, roasted garlic puree, recipe follows, mashed into a paste, whole peeled tomatoes, broken up , and their juices, seeds discarded, tomato sauce, hot pepper sauce (recommended : emeril s kick it up red pepper sauce), granulated sugar, rigatoni, fresh lemon juice, chiffonade fresh basil leaves, grated pecorino, chopped parsley, for garnish, heads garlic, extra-virgin olive oil, salt, freshly ground black pepper
    1 hour 20 min, 19 ingredients
  • Baked Rigatoni with Roasted Eggplant and Tomato Baked Rigatoni with Roasted Eggplant and Tomato
    roma tomatoes, sea salt and fresh ground black pepper and
    9 More
    roma tomatoes, sea salt and fresh ground black pepper, fresh thyme, olive oil , plus 2 cups , plus extra for drizzling, heads garlic, cloves peeled, italian eggplants, dried rigatoni, scallions , cut into 1/4-inch slices, fresh basil, leaves only, fresh ricotta cheese, grated parmesan
    2 hour 55 min, 11 ingredients
  • Rigatoni Roasted Red Pepper Bake Rigatoni Roasted Red Pepper Bake
    dry rigatoni, olive oil, onion, chopped and
    5 More
    dry rigatoni, olive oil, onion, chopped, garlic, finely chopped, contadina recipe ready diced tomatoes with roasted red peppers, contadina italian paste with italian seasonings, mozzarella cheese, shredded, parmesan cheese, grated
    8 ingredients
  • Roasted Eggplant and Tomato Puree Rigatoni Roasted Eggplant and Tomato Puree Rigatoni
    eggplant, cut into 1-inch cubes, tomatoes and
    12 More
    eggplant, cut into 1-inch cubes, tomatoes, garlic cloves, whole, extra virgin olive oil, salt, fresh ground black pepper, red pepper flakes, toasted pine nuts, rigatoni pasta, grated parmesan cheese, part-skim ricotta cheese, fresh thyme, fresh rosemary, chopped, fresh parsley, chopped
    45 min, 14 ingredients
  • Rigatoni/Spicy Italian Salami/Roasted Tomatoes/Olives/Capers Rigatoni/Spicy Italian Salami/Roasted Tomatoes/Olives/Capers
    tomatoes, extra virgin olive oil, extra virgin olive oil and
    7 More
    tomatoes, extra virgin olive oil, extra virgin olive oil, kalamata olive, extra-fine capers, rigatoni pasta, garlic cloves, minced, dry white wine, spicy salami (sopressa vicentina), coarsely chopped fresh flat leaf parsley
    30 min, 10 ingredients
  • Roasted Sweet Pepper Pasta Roasted Sweet Pepper Pasta
    extra virgin olive oil, green onions, minced and
    18 More
    extra virgin olive oil, green onions, minced, garlic cloves, minced, celery, chopped (including the leaves), red pepper, diced, artichoke heart, minced, roasted sweet peppers, drained and chopped, mint, dried, basil, dried, rosemary, dried, marjoram, dried, tomato paste, dry white wine, lime juice, reserved pasta-cooking water (as needed), baby spinach, chopped, brown rice penne (reserve water) or 1/2 lb rigatoni pasta, cooked and drained (reserve water), salt (to taste), fresh ground black pepper (to taste), cayenne pepper (optional)
    40 min, 20 ingredients




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