312 ricotta cheese tomatoes oregano garlic oil Recipes

  • Grilled Flatbread with Ricotta Cheese, Fresh Tomatoes, Oregano and Roasted Garlic Oil (Bobby Flay)
    recipe flat bread, ricotta cheese, drained and
    5 More
    recipe flat bread, ricotta cheese, drained, tomatoes, diced, basil chiffonade, shaved parmesan, olive oil, roasted garlic
    7 ingredients
  • Macaroni W/ Squash, Salami in Ricotta Tomato Sauce
    oil, summer squash (about four, sliced or cubed ) and
    9 More
    oil, summer squash (about four, sliced or cubed ), garlic cloves, minced, salt, oregano, ricotta cheese, sun-dried tomato , packed in oil, drained and chopped, salami, sliced and cut into thin strips, pepper, elbow macaroni, parmesan cheese
    20 min, 11 ingredients
  • Homemade Ravioli With Tomato Sauce
    ricotta cheese, mozzarella cheese, diced and
    23 More
    ricotta cheese, mozzarella cheese, diced, grated parmesan cheese, egg, parsley, chopped, salt, pepper, all-purpose flour (unsifted), salt, eggs, water, salt, salad oil (or olive oil), grated parmesan cheese, italian tomatoes, olive oil or 1/4 cup salad oil, onion, finely chopped, garlic clove, crushed, tomato paste, parsley, salt, sugar, dried oregano leaves, dried basil leaves, pepper
    3 hour 1 min, 25 ingredients
  • Cheese Manicotti
    onion, chopped, garlic, pressed, olive oil, tomato paste and
    16 More
    onion, chopped, garlic, pressed, olive oil, tomato paste, water, oregano, fresh; chopped, bay leaf, salt, black pepper, olive oil, manicotti, ricotta cheese, eggs, mozzarella cheese, grated, parmesan cheese, grated, sweet butter, softened, salt, black pepper, fresh basil, finely chopped, parmesan cheese, sprinkling
    21 min, 20 ingredients
  • Ricotta and Tomato Pizzas (Food Network Kitchens) Ricotta and Tomato Pizzas (Food Network Kitchens)
    warm water (about 110 degrees f) and
    13 More
    warm water (about 110 degrees f), extra-virgin olive oil , plus additional as needed, sugar (1/4 oz), active dry yeast (1/4 oz package), all-purpose flour , plus additional for kneading (11 3/8 oz), white or yellow cornmeal , plus additional for forming (2 3/8 oz), kosher salt (1/8 oz), ripe yellow or red tomatoes (about 2 lb), garlic, extra-virgin olive oil, plus more for brushing, kosher salt, freshly ground black pepper, fresh ricotta cheese, at room temperature, fresh basil , oregano or parsley or a mix, leaves stripped and torn
    40 min, 14 ingredients
  • Grilled Flatbread with Ricotta Cheese, Fresh Tomatoes, Oregano and Roasted Garlic Oil Grilled Flatbread with Ricotta Cheese, Fresh Tomatoes, Oregano and Roasted Garlic Oil
    recipe flat bread, ricotta cheese, drained and
    5 More
    recipe flat bread, ricotta cheese, drained, tomatoes, diced, basil chiffonade, shaved parmesan, olive oil, roasted garlic
    7 ingredients
  • Grilled Flatbread with Ricotta Cheese, Fresh Tomatoes, Oregano and Roasted Garlic Oil (Bobby Flay) Grilled Flatbread with Ricotta Cheese, Fresh Tomatoes, Oregano and Roasted Garlic Oil (Bobby Flay)
    recipe flat bread, ricotta cheese, drained and
    5 More
    recipe flat bread, ricotta cheese, drained, tomatoes, diced, basil chiffonade, shaved parmesan, olive oil, roasted garlic
    30 min, 7 ingredients
  • Grilled Flatbread with Ricotta Cheese, Fresh Tomatoes, Oregano and Roasted Garlic Oil (Bobby Flay) Grilled Flatbread with Ricotta Cheese, Fresh Tomatoes, Oregano and Roasted Garlic Oil (Bobby Flay)
    recipe flatbread, recipe below, ricotta cheese, drained and
    10 More
    recipe flatbread, recipe below, ricotta cheese, drained, salt and freshly ground pepper, tomatoes, very thinly sliced, chiffonade fresh basil, olive oil, roasted garlic, warm water (105 to 110 degrees f), active dry yeast, all-purpose flour, salt, olive or canola oil, plus more for bowl
    1 hour 20 min, 12 ingredients
  • Tomato, Pine Nut and Ricotta Bruschetta Tomato, Pine Nut and Ricotta Bruschetta
    oregano leaves, fresh ricotta cheese and
    6 More
    oregano leaves, fresh ricotta cheese, sun-dried tomato, chopped, pine nuts, toasted, parmesan cheese, grated, day-old sourdough bread, garlic cloves, halved lengthways, extra virgin olive oil
    4 min, 8 ingredients
  • Farfalle With Chicken, Mushrooms, Spinach and Ricotta Cheese Farfalle With Chicken, Mushrooms, Spinach and Ricotta Cheese
    whole wheat farfalle pasta or 1/2 lb other pastas and
    13 More
    whole wheat farfalle pasta or 1/2 lb other pastas, olive oil, chicken breast , cut into bite sized pieces, onions, diced, garlic cloves, minced, cremini mushrooms or 1/2 lb button mushroom, sliced, dry vermouth or 1/4 cup white wine or 1/4 cup chicken broth, diced tomatoes (partially drained but some liquid reserved), dried parsley, dried oregano, dried basil, red pepper flakes, baby spinach or 1 (3 oz) package frozen spinach, thawed & drained, low-fat ricotta cheese
    40 min, 14 ingredients
  • P-A-C-T Frittata (Potato-Asparagus-Carrot-Tomato) P-A-C-T Frittata (Potato-Asparagus-Carrot-Tomato)
    eggs, parmesan cheese and
    15 More
    eggs, parmesan cheese, chopped basil leaves or 1 1/2 tsp dried basil, oregano, cayenne pepper, salt and pepper, asparagus spears, carrots, olive oil, butter, sliced onion, garlic, minced, bell pepper, red or green (diced ), red potatoes, sliced thin, minced chives, ricotta cheese, tomatoes, sliced
    1 hour 5 min, 17 ingredients
  • Tomato-Herb Bread and Olive-Ricotta Spread Tea Sandwiches (Emeril Lagasse) Tomato-Herb Bread and Olive-Ricotta Spread Tea Sandwiches (Emeril Lagasse)
    all-purpose flour, baking powder, salt, baking soda and
    26 More
    all-purpose flour, baking powder, salt, baking soda, buttermilk, eggs, beaten, granulated sugar, oil from the sun-dried tomatoes, coarsely chopped oil-packed sun-dried tomatoes, chopped green onions, chopped fresh basil leaves, chopped fresh parsley leaves, chopped fresh oregano leaves, minced garlic, grated provolone, parmesan, tomato-herb bread, fresh ricotta cheese, drained, cream cheese, softened, extra-virgin olive oil, minced garlic, fresh lemon juice, salt, freshly ground black pepper, chopped kalamata olives, baby spinach, rinsed and spun dry, stems removed, sliced capacolla, sliced bresaola, sliced salami, sliced soppresata
    1 hour 40 min, 30 ingredients
  • Ricotta, Spinach, and Sun-Dried Tomato-Stuffed Chicken Ricotta, Spinach, and Sun-Dried Tomato-Stuffed Chicken
    boiling water, sun-dried tomatoes , packed without oil and
    12 More
    boiling water, sun-dried tomatoes , packed without oil, extravirgin olive oil, chopped onion, dried oregano, garlic cloves, minced, frozen chopped spinach, thawed, drained, and squeezed dry, shredded part-skim mozzarella cheese, fat-free ricotta cheese, grated parmesan cheese, salt, divided, black pepper, divided, skinless, boneless chicken breast halves, water
    14 ingredients
  • Oregano Pesto Manicotti Oregano Pesto Manicotti
    olive oil, garlic cloves, minced, onion, diced and
    14 More
    olive oil, garlic cloves, minced, onion, diced, stewed tomatoes, fresh oregano leaves, lemons, sliced, bay leaves, port wine, firm tofu, part-skim ricotta cheese, light sour cream, egg, beaten, oregano, part-skim mozzarella cheese, shredded, parmesan cheese, finely grated, olive oil, dried manicotti
    1 hour 35 min, 17 ingredients
  • Ricotta and Olive Torte With Tomato Vinaigrette Ricotta and Olive Torte With Tomato Vinaigrette
    extra virgin olive oil, plain breadcrumbs and
    7 More
    extra virgin olive oil, plain breadcrumbs, cartons ricotta cheese, shredded parmesan cheese, eggs, spanish olives, drained and sliced, diced tomatoes with basil oregano and garlic, balsamic vinegar, capers
    11 min, 9 ingredients
  • Cheese Stuffed Shells With Beef and Tomato Sauce Cheese Stuffed Shells With Beef and Tomato Sauce
    extra-virgin olive oil (can substitute vegetable oil) and
    22 More
    extra-virgin olive oil (can substitute vegetable oil), lean ground beef, onions, finely chopped, garlic cloves, minced, dried basil, dried oregano, salt and pepper, hot pepper flakes, tomato puree, tomato sauce, jumbo pasta shells, shredded mozzarella cheese, grated parmesan cheese, frozen chopped spinach, thawed and squeezed dry, ricotta cheese, grated parmesan cheese, shredded mozzarella cheese, chopped fresh parsley, green onions, chopped, eggs, beaten, basil, ground nutmeg, pepper
    1 hour 15 min, 23 ingredients
  • Tomato Bread Casserole Tomato Bread Casserole
    french bread, sliced, butter, softened, diced tomatoes and
    8 More
    french bread, sliced, butter, softened, diced tomatoes, fresh tomatoes, thinly sliced, ricotta cheese (i use low fat ), olive oil, seasoning salt, dried oregano, garlic powder, chopped fresh parsley, parmesan cheese
    1 hour , 11 ingredients
  • Kittencal's Four Cheese  Lasagna Kittencal's Four Cheese Lasagna
    uncooked lasagna noodles (i always cook up more) and
    26 More
    uncooked lasagna noodles (i always cook up more), mozzarella cheese, slices (can use more or less , and make certain to use a good-quality mozzarella cheese), parmesan cheese, italian sausage (casings removed , use milk or spicy, can use 1-1/2 lb), crushed red pepper flakes (or to taste, you may omit if using spicy sausages), onion, chopped, fresh minced garlic, dried basil, dried oregano, tomato paste (can use 2 cans if desired for a richer sauce), crushed tomatoes, canned tomato sauce, water, seasoning salt (more if needed) or 1 tbsp white salt (more if needed), ground black pepper (or to taste), sugar (more if needed), oil, onion, finely chopped, fresh minced garlic, ricotta cheese (can use half ricotta and creamed cottage cheese), parmesan cheese, cream cheese (very soft ), eggs, slightly beaten, shredded mozzarella cheese, seasoning salt (or to taste), ground black pepper (or to taste)
    24 hour 40 min, 27 ingredients




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