32 ricotta cannelloni sauce Recipes

cannelloni tubes, shells (or you can use fresh lasagne sheets), spinach (or 1 box of frozen ), ricotta cheese, grated cheese, grated parmesan cheese, egg yolks, salt and pepper, nutmeg, pasta sauce (or you can make your own ), extra grated cheese (for sprinkling on top )

instant cannelloni tubes, olive oil, onion, finely chopped, garlic cloves, crushed, frozen spinach, thawed, ricotta cheese, beaten, eggs, beaten, nutmeg, pasta sauce (i like the dolmio classic sauce), salt, pepper, mozzarella cheese, parmesan cheese, grated

cannelloni tubes, extra virgin olive oil, onion, finely chopped, chopped, fresh button mushroom, tomato sauce, worcestershire sauce, dried oregano, dried basil or 2 tbsp finely chopped fresh oregano, chopped fresh parsley, water, margarine or 2 tbsp butter, all-purpose flour, whole milk , homogenized, frozen spinach, thawed and finely chopped, ricotta cheese, grated mozzarella cheese, grated parmigiano-reggiano cheese, egg, beaten, ground nutmeg, salt, grated mozzarella cheese, grated parmigiano-reggiano cheese

ricotta cheese, frozen chopped spinach, thawed and well drained (about half a package), egg, parmesan cheese, dried basil or 1 tsp thyme, salt, pepper, oven ready cannelloni tubes, pasta sauce

onion, chopped, olive oil, courgettes, grated, garlic cloves, crushed, lemon , zest of, ricotta cheese , with, black pepper, fresh parmesan cheese, grated (1.75 oz), passata tomato sauce (24.75 oz) or 700 g good pasta sauce (24.75 oz), fresh lasagna sheets (8 oz), salt , to taste, fresh ground black pepper , to taste, crushed red pepper flakes , to taste (optional)

tomato sauce, prepared, cannelloni tubes , precooked, parmesan cheese, mozzarella cheese, shredded, olive oil, leeks or 2 medium onions, chopped, garlic cloves, crushed, shallots, minced, spinach, cooked and chopped, cottage cheese, ricotta cheese, egg, beaten, cooked chicken, finely diced, butter, flour, milk, scalded, nutmeg, salt and pepper

boneless skinless chicken breasts, oil, onion, minced, celery, finely chopped, carrot, finely chopped, parsley, minced, salt, oregano, basil, nutmeg, white pepper, ricotta cheese, egg yolks, parmesan cheese, freshly ground, chicken broth, butter, melted, flour, chicken broth, salt and pepper, grated cheddar cheese, spaghetti sauce with meat, half-and-half cream, hollandaise sauce mix, monterey jack cheese, grated, cannelloni tubes or 20 you can use crepes

whole cannelloni tubes, cooked, tomato sauce, fresh oregano, chopped, fresh basil, chopped, crushed garlic, light ricotta cheese, mozzarella cheese, shredded, light cream cheese, softened, baby parmesan cheese, shredded, egg, mixed, green onions, chopped, fresh oregano, chopped, pepper, cooked lean ground turkey (**)

chunky tomato pasta sauce, ground chicken, smooth ricotta cheese, chicken stock powder, garlic clove, crushed, fresh herb, instant cannelloni tubes, butter, all-purpose flour, milk, grated cheddar cheese, cracked pepper

cannelloni pasta shells (about 12 shells ) or 1 (8 oz) box manicotti (about 12 shells), whole milk ricotta cheese, freshly grated parmesan cheese, freshly grated parmesan cheese (for sprinkling ), egg yolk, chopped fresh basil leaves (we ll use parsley, personal choice) or 1/2 cup chopped fresh parsley (we ll use parsley, personal choice), crabmeat, salt, fresh ground black pepper, bechamel sauce, unsalted butter or 5 tbsp unsalted margarine, all-purpose flour, whole milk, warmed, salt, fresh ground white pepper, freshly grated nutmeg

cannelloni or manicotti pasta (about 12 shells), whole milk ricotta cheese, grated parmesan, plus 1/4 cup for sprinkling, egg yolk, chopped fresh basil leaves, lump crabmeat, salt, freshly ground white pepper, bechamel sauce , recipe follows, unsalted butter, all-purpose flour, whole milk, warmed, salt, freshly ground white pepper, freshly grated nutmeg

cannelloni tubes, shells cooked, olive oil, zucchini, diced, garlic cloves, sliced, red pepper flakes, onion, chopped, salt, black pepper, white wine, chicken stock, ricotta cheese, parmesan cheese, chopped prosciutto or 3/4 cup ham, fresh parsley, chopped, marinara sauce, bechamel sauce

ricotta cheese, frozen spinach, egg, cannelloni tubes (or enough to use up filling ), parmesan cheese (packaged grated kind is fine ), cheddar cheese (grated ), dried dill, salt (or to taste), pepper (or to taste), onion salt (or to taste), roasted garlic (2 big cloves), tomato sauce, fresh shiitake mushroom (hard to come by, can subsitute for any other mushrooms you like)

ricotta cheese, mozzarella cheese, shredded, parmesan cheese, parsley, minced garlic, fresh spinach , torn with stems removed, diced fresh mushrooms, yellow onion, diced, green bell pepper, diced, eggs, beaten, olive oil, salt (to taste), white pepper (to taste), pasta sauce (i use classico italian sausage), cannelloni tubes , cooked according to package

olive oil, onion, chopped, chopped garlic, red swiss chard (about 8 large leaves), stemmed, chopped, ricotta cheese, grated parmesan cheese, prepared tomato pasta sauce (about 3 1/4 cups), lasagna noodles (from 1-lb package), freshly cooked

onion diced, garlic minced, olive oil, ground beef, ricotta cheese, flat-leaf parsley minced, dried thyme, pasta sauce, eggs, manicotti shells, water, butter, flour, milk warm, salt and pepper to taste, nutmeg

fresh crabmeat (or 3 x 170g cans, drained), green shallots, trimmed, thinly sliced, fresh low-fat ricotta cheese, ground nutmeg, chopped fresh basil leaf, egg, lightly beaten, cannelloni tubes, bought pasta sauce, grated low fat mozzarella

two 10-oz boxes frozen chopped spinach, a 15-oz container ricotta cheese, freshly grated parmesan cheese (about 5 oz), eggs, sliced prosciutto, chopped fine, minced fresh parsley leaves (preferably flat-leafed), ten 7-inch squares instant (no boil) lasagne, winter tomato sauce