68807 ricotta artichoke stuffed breasts Recipes

  • Artichoke-Stuffed Mushrooms
    fresh large mushrooms, chopped onion, olive oil and
    9 More
    fresh large mushrooms, chopped onion, olive oil, dry white wine, soft breadcrumbs, artichoke hearts, drained and chopped, green onions, chopped, garlic cloves, minced, parmesan cheese, mayonnaise, salt, pepper
    40 min, 12 ingredients
  • Artichoke Stuffed Mushrooms
    mushrooms, onion, marinated artichoke hearts and
    8 More
    mushrooms, onion, marinated artichoke hearts, cream cheese, softened, sour cream, cheese italian cheese blend (like kraft), parmesan cheese (optional), olive oil, garlic salt (to taste), salt (to taste), pepper (to taste)
    11 ingredients
  • Artichoke Stuffing
    sourdough bread, cut into 1-inch cubes and
    10 More
    sourdough bread, cut into 1-inch cubes, sliced fresh mushrooms, celery ribs, chopped, onion, chopped, butter, garlic cloves, minced, marinated artichoke hearts, drained and chopped, grated parmesan cheese, poultry seasoning, egg, chicken broth
    1 hour 5 min, 11 ingredients
  • Artichoke Stuffing
    sourdough bread, cut into 1-inch cubes and
    10 More
    sourdough bread, cut into 1-inch cubes, sliced fresh mushrooms, celery ribs, chopped, onion, chopped, butter, garlic cloves, minced, marinated artichoke hearts, drained and chopped, grated parmesan cheese, poultry seasoning, egg, chicken broth
    1 hour 5 min, 11 ingredients
  • Stuffed Breast of Veal
    vegetable oil, sliced mushrooms, grated carrot and
    13 More
    vegetable oil, sliced mushrooms, grated carrot, chopped celery, chopped onion, garlic clove, minced, chopped fresh parsley, egg, water (or as needed), salt , to taste, ground black pepper , to taste, cubed white bread, bone-in breasts of veal, paprika, onion powder, garlic powder
    3 hour 20 min, 16 ingredients
  • Veggie Blend Stuffed Breasts
    boneless skinless chicken breasts and
    9 More
    boneless skinless chicken breasts, asparagus spears (very chopped !), red pepper, mushrooms (your preference), grape tomatoes, olive oil, sea salt , to taste, pepper , to taste, garlic powder, part-skim mozzarella cheese
    20 min, 10 ingredients
  • Turkey and Artichoke Stuffed Shells With Arrabbiata Sauce
    jumbo pasta shells (recommend barilla brand) and
    21 More
    jumbo pasta shells (recommend barilla brand), extra virgin olive oil, yellow onion, chopped (about 1 cup), garlic cloves, chopped, ground turkey, kosher salt , plus, kosher salt, fresh ground black pepper , plus, fresh ground black pepper, frozen artichokes, thawed and coarsely chopped (approx . 10 oz), ricotta cheese, parmesan cheese, grated, eggs, lightly beaten, fresh basil leaf, chopped, fresh flat-leaf parsley, chopped, marinara sauce , use arrabbiata sauce recipe to follow, mozzarella cheese, grated (about 5 oz), extra virgin olive oil, sliced pancetta, coarsely chopped, crushed red pepper flakes, garlic cloves, minced, marinara sauce (jarred or fresh )
    1 hour 45 min, 22 ingredients
  • Artichokes Stuffed With Ham and Pine Nut Artichokes Stuffed With Ham and Pine Nut
    lemon, artichokes (approx . 4 lb), garlic clove and
    8 More
    lemon, artichokes (approx . 4 lb), garlic clove, baguette, crust trimmed and cubed ( 2 oz), ham, cubed, chopped parsley, grated lemon zest, toasted pine nuts, salt, white wine, water
    1 min, 11 ingredients
  • Artichoke-Stuffed Portabellas Artichoke-Stuffed Portabellas
    olive oil, balsamic vinegar and
    8 More
    olive oil, balsamic vinegar, portabella mushrooms, stems removed (large), water-packed artichoke hearts, rinsed, drained and coarsely chopped (canned ), roasted sweet red peppers, drained and coarsely chopped, dried oregano, salt, pepper, fat-free italian salad dressing, part-skim mozzarella cheese, shredded
    20 min, 10 ingredients
  • Artichoke-Stuffed Tomatoes Artichoke-Stuffed Tomatoes
    tomatoes, diced yellow squash and
    9 More
    tomatoes, diced yellow squash, shredded part-skim mozzarella cheese, chopped fresh parsley, fine, dry breadcrumbs, grated parmesan cheese, sliced green onions, dried basil, olive oil, artichoke hearts , drainedand sliced
    11 ingredients
  • Artichoke-Stuffed Mushrooms Artichoke-Stuffed Mushrooms
    fresh mushrooms, chopped onion, garlic cloves, chopped and
    9 More
    fresh mushrooms, chopped onion, garlic cloves, chopped, olive oil, dry white wine, soft breadcrumbs, artichoke hearts, drained and chopped, green onions, chopped, grated parmesan cheese, mayonnaise, salt, pepper
    12 ingredients
  • Artichoke-Stuffed Portobellos Artichoke-Stuffed Portobellos
    olive oil, balsamic vinegar and
    8 More
    olive oil, balsamic vinegar, fresh portobello mushrooms, stems removed, water-packed artichoke hearts, rinsed, drained and coarsely chopped, roasted sweet red peppers, drained and coarsely chopped, dried oregano, salt, pepper, fat-free italian salad dressing, shredded part-skim mozzarella cheese
    20 min, 10 ingredients
  • Artichoke-Stuffed Portobellos Artichoke-Stuffed Portobellos
    olive oil, balsamic vinegar and
    8 More
    olive oil, balsamic vinegar, portobello mushrooms, stems removed, canned water-packed artichoke hearts, rinsed, drained and coarsely chopped, roasted sweet red peppers, drained and coarsely chopped, dried oregano, salt, pepper, fat-free italian salad dressing, shredded part-skim mozzarella cheese
    20 min, 10 ingredients
  • Stuffed Breast of Veal Stuffed Breast of Veal
    rib ) veal breast, chicken livers, chopped onion and
    6 More
    rib ) veal breast, chicken livers, chopped onion, chopped celery, butter, seasoned bread stuffing, chopped parsley, eggs, lightly beaten, milk
    2 hour 50 min, 9 ingredients
  • Welsh Rolled Stuffed Breast of Veal Welsh Rolled Stuffed Breast of Veal
    breasts of veal , boned and pounded flat, salt and
    17 More
    breasts of veal , boned and pounded flat, salt, fresh ground black pepper, pork sausage, ground veal, chopped onion, fresh breadcrumb, chopped onion, sage, butter (to fry breast of veal), onions, sliced, carrots, sliced, turnip, sliced, stalk celery, sliced, bay leaves, finely crushed, minced parsley, thyme, peppercorns, water
    3 hour 15 min, 19 ingredients
  • Stuffed Breast of Pheasant En Croute Stuffed Breast of Pheasant En Croute
    pheasant breast (if pheasant is not available chicken may... and
    12 More
    pheasant breast (if pheasant is not available chicken may be substituted), butter, brie cheese, diced, shallot, minced and sauteed until translucent, garlic, minced and sauteed until translucent, tomatoes , concasse (peeled, seeded and diced), green onions, chopped, cremini mushrooms, finely chopped, sage, finely chopped, bacon, salt and pepper, sheets puff pastry , 5 x 5 inches, egg, beaten
    40 min, 13 ingredients
  • Stuffed Breast of Veal Stuffed Breast of Veal
    onion soup mix, melted butter, paprika and
    6 More
    onion soup mix, melted butter, paprika, breast of veal , with a deep pocket cut into it, egg bread, onion, diced and sauteed, eggs beaten, salt and pepper, sugar or artificial sweetener
    3 hour 50 min, 9 ingredients
  • Ricotta and Fennel Stuffed Artichokes Ricotta and Fennel Stuffed Artichokes
    artichokes, pancetta, diced (or 4 slices bacon) and
    7 More
    artichokes, pancetta, diced (or 4 slices bacon), onion, chopped, fennel bulb, trimmed , cord and sliced thin, ricotta cheese, parmesan cheese or 1 cup fontina cheese, shredded, white wine, lemons , juice and zest of, basil, chopped
    31 min, 9 ingredients




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